19 Bella Menu and Prices
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19 Bella Menu
| Soup |
| Provencal Mussel Soup |
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$8.00 |
With saffron, tomato, fennel, lemon & butter
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| Grants New England Seafood Chowder |
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$13.00 |
With bacon, caramelized onions, cream
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| Pasta & Risotto |
| Massimos Lemon Risotto |
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$9.00 |
Cream & romano with asparagus
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| Wild Mushroom Risotto |
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$12.00 |
Sherry three cheeses
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| Tagliatelle |
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$12.00 |
With littleneck clams & mussels, white wine, lemon, butter & fresh herbs
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| Mezzi Rigatoni Bolognese |
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$9.00 |
With beef, organic veal & pork, heirloom tomatoes & cream
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| Italian Sausage Risotto |
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$9.00 |
With red wine, wild mushrooms & three cheeses
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| Bucatini |
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$9.00 |
With prosciutto, house smoked ham, cream, lemon & peas
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| Sweet Potato & Ricotta Gnocchi |
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$9.00 |
With sage brown butter & cheeses
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| Butternut Squash Ravioli |
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$14.00 |
With toasted hazelnuts, brown butter, sage & cheeses
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| Vegetables |
| Chunky Guacamole |
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$8.00 |
Avocado with grilled onion, jalapeno, tomato, lime & cilantro
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| Caesar Salad |
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$11.00 |
Add chicken $4.00 add shrimp or salmon for $8.00 more
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| Roasted Beet Salad |
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$8.00 |
Pistachio, mint & bulgarian feta-blood orange vinaigrette
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| Mediterranean Dip Plate |
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$8.00 |
Hummus, greek sweet & sour eggplant & tzadziki
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| Broiled Asparagus & Parmesan Cheese |
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$9.00 |
With spicy tomato sauce add an organic fried egg $2.00
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| Charred Brusselss Sprouts |
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$9.00 |
With marcona almonds, bacon, balsamic & provolone cheese
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| Fried Dates Wrapped in Bacon |
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$9.00 |
With balsamic glaze & blue cheese
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| Sauteed Fresh Kale |
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$8.00 |
With lemon, turkish smoked peppers, garlic & olive oil
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| Artisan Cheese Plate |
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$19.00 |
5 Cheeses almonds, fruit, honey & mustrada
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| Sauteed Fresh Wild Mushrooms |
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$10.00 |
With sherry, garlic & cream
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| Olive Oil Poached Artichokes |
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$10.00 |
With bacon, asparagus, dried tomatoes, caramelized onions & balsamic glaze
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| Roasted Eggplant Stuffed with Fresh Ricotta |
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$9.00 |
Tomato, basil and spicy tomato sauce with 3 cheeses
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| Meatballs |
| Albondigas - Spanish Meatballs |
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$8.00 |
With garlic, spices caramelized onion & tomato sauce
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| Swedish Meatballs |
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$9.00 |
With mustard cream sauce creme fraiche & lingonberry
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| Lobster |
| Lobster Mac & Cheese |
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$19.00 |
1/2 Fresh maine lobster
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| Butter Poached Lobster Risotto |
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$19.00 |
With lemon, asparagus & oven dried tomato
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| Brazilian Lobster Cocktail |
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$19.00 |
Guacamole, cocktail sauce & tortilla chips
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| Starches |
| Potatoes Au Gratin |
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$6.50 |
| Morgans Mac & Cheese |
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$6.50 |
| Roasted Root Vegetable Au Gratin |
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$7.00 |
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| Fish or Shellfish |
| Mediterranean Crab Cake |
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$12.00 |
With romesco sauce & cucumber salad
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| Sea Scallops Portuguese Style |
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$14.00 |
With roasted sweet peppers, lemon, garlic & parsley
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| Roasted Wild Salmon on a Cedar Plank |
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$12.00 |
With verges creosa relish cucumber, tomato, red peppers, tarragon & lemon
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| Paella Barcelona |
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$14.00 |
With shrimp, clams, scallop, mussels & chorizo -saffron rice
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| Sauteed Spicy Spanish Shrimp (3) |
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$13.00 |
With saffron, garlic & lemon
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| House Smoked Salmon |
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$12.00 |
With smoked paprika-honey aioli
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| Jumbo Shrimp Paulista (3) |
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$13.00 |
Roasted shrimp marinated in lime, cilantro, garlic, onion, extra virgin olive oil and mango salsa
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| Meats |
| Filet a la Matherini |
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$14.00 |
With cracked peppercorns, currants, raisins & brandy sauce
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| Spicy Moroccan Merguez Sausage |
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$8.00 |
Roasted peppers, onions, raisins & tomato sauce
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| Braised Short Ribs |
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$13.00 |
With cider, brandy, root vegetables & horseradish
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| Sauteed Duck Breast Risotto |
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$14.00 |
With port, bacon, dates & blue cheese
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| Coq au Vin |
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$10.00 |
Organic chicken, wild mushrooms, bacon, tomato & red wine
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| Grilled Smoked Pork Loin |
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$10.00 |
With bourbon & wild mushrooms
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| Lamb Stew |
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$11.00 |
With madeira & porcini mushrooms
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| Lamb Saltimbucca |
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$14.00 |
With prosciutto, madeira, lemon & sage
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| Grilled Lamb Chops Greek Style |
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$21.00 |
With red wine, lemon & honey
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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