Menu With Price Menu Atlanticville Restaurant Menu

Atlanticville Restaurant Menu and Prices

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Appetizers

Shrimp & Stone Ground Grits Country Ham & Scallions	$10.00
Thai Primavera Mussels with Pineapple Saffron Curry	$10.00
Fried Green Tomato Napoleon	$11.00	With lump crab remoulade & roasted red pepper coulis MORE
Frito Misto Mixed Fry Of Calamari	$12.00	Crayfish & celery hearts MORE
Flash Fried Tuna Rolls	$10.00	With wasabi, pickled ginger & kim chee MORE
Ceviche De Frutos Del Mar	$12.00	With watermelon, mandarin oranges, thai basil & key lime MORE
Atlanticville's Fried Oysters	$9.00	Served with house made sausage, sauteed spinach & garlic aioli MORE

Salads & Such

Fancy Greens	0	$7.00	Served with pecans & crumbled blue cheese tossed in balsamic vinaigrette MORE
Fried Goat Cheese Studded	0	$9.00	Fried Goat Cheese Studded MORE
Wedge 'O' Iceberg	0	$9.00	Served with creamy blue cheese dressing, bacon, corn, tomatoes & cucumbers MORE

Chopped Caesar Salad	0	$9.00	Served with shaved bermuda onions & pecorino romano MORE
Baby Spinach Salad	0	$9.00	Served with broccoli, strawberries, mushrooms & red onion tossed in vidalia onion-poppy vinaigrette MORE

Entrees

Herb Roasted	$23.00	All natural chicken breast with garlic mashed potatoes in a chestnut honey thyme jus MORE
Sesame Seared Tuna Over Forbidden Rice	$27.00	Served with a carrot ginger curry & baby bok choy MORE
Oven Roasted Salmon & Shrimp Over Caramelized Onion Grits	$24.00	Served with wild mushroom port demi MORE
Pan Seared Scallops	$26.00	Served with grilled new potato & tiny green bean salad, yellow tomato bisque & applewood bacon gremolata MORE
Grilled Mahi Mahi Over Roasted Garlic Mashed Potatoes	$28.00	Served with three tomato-olive relish & parmesan shrimp MORE
Whole Fried Flounder Over Charleston Red Rice	$24.00	Served with tomato stewed collards, green tomato chutney & old bay shrimp tartar sauce MORE
Filet Of Beef Topped	$27.00	Served with boursin cheese over a port wine demi, sauteed asparagus & garlic mashed potatoes MORE
Hoison Seared Duck Breast	$27.00	Served with aromatic jasmine rice & 5 spiced pulled duck confit with baby bok choy, fennel & mushrooms MORE
Pan Roasted Grouper	$29.00	Served with lump crab, country ham, butterbean & corn succotash, pimento cheese fried green tomato sandwich MORE
Summer Thyme Braised Short Ribs	$29.00	Served with roasted tomato jus, garlic mashed potatoes & sauteed broccolini MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.