Beneluxx Tasting Room Menu and Prices
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Beneluxx Tasting Room Menu
| Starters |
| Soup Of The Day |
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$5.99 |
Homemade.
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| Mixed Spiced Nuts |
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$3.99 |
Chefs selection.
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| Hummus |
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$5.99 |
Croutons, lime, smoked paprika.
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| Marinated Olives |
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$5.99 |
Chefs selection.
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| Duck Prosciutto |
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$5.99 |
Oranges, arugula.
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| Charcuterie Sampler |
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$12.99 |
Toast, accompaniments.
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| Salads And Light Dishes |
| Open Faced Lasagna |
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$8.99 |
Tomatoes, roasted red peppers, snow peas, shaved manchego.
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| Warm Mushroom Salad |
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$8.99 |
Shitake mushrooms, dijon, croutons, baby arugula.
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| Bruschetta |
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$7.99 |
Roasted red pepper pesto, with cherry tomatoes.
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| Grilled Romaine Salad |
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$6.99 - $4.99 |
Citrus emulsion, croutons, shaved parmesan cheese. Add chicken, steak.
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| Goat Cheese Salad |
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$8.99 |
Mixed greens, dried cranberry emulsion, croutons, toasted pine nuts.
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| Roasted Belgian Endive Salad |
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$6.99 |
Orange-sherry vinaigrette, croutons.
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| Sandwiches |
| Grilled Three Cheese Sandwich |
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$7.99 |
Smoked gouda, sharp cheddar, boursin tomato, sourdough bread.
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| Leffe Marinated Steak Sandwich |
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$9.99 |
Caramelized onions , herbed cream cheese, ciabatta roll.
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| Roasted Chicken Sandwich |
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$6.99 |
Cherry mustard, frisee, sharp cheddar, ciabatta roll.
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| Roasted Pork Sandwich |
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$8.99 |
Braised swiss chard, sambal, vinaigrette, baguette.
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| Pizza |
| Margherita Pizza |
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$8.99 |
Mozzarella, prosciutto, oven dried tomatoes, basil.
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| Farmhouse Pizza |
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$8.99 |
Spinach, ham, asiago, with a sunny side up egg.
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| Shrimp Pizza |
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$9.99 |
Shrimp infused tomato sauce, lemons, horseradish.
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| Fondues And Cheeses |
| Small (one person) $8.99 / regular (two people) $16.99. fondues come with bread for dipping. |
| Traditional Swiss Fondue |
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$8.99 - $16.99 |
Gruyere, white wine, lemon, cherry brandy, nutmeg.
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| Fondue Of The Day |
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$8.99 - $16.99 |
Chefs choice.
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| Cheese And Crab Fondue |
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$8.99 - $16.99 |
Herbed cream cheese, asiago, old bay, worcestershire, dijon, white win.
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| Beer Cheese Fondue |
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$8.99 - $16.99 |
Stella artois, sharp cheddar, dry mustard.
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| Fondue Accompaniments |
| Extra Bread |
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$0.99 |
| Garlic Toast |
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$0.99 |
| Apples |
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$3.49 |
| Fresh Vegetables |
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$4.49 |
| Fingerling Potatoes |
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$4.49 |
| Chorizo |
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$5.49 |
| Garlic Herb Chicken |
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$5.99 |
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| Steak Tips |
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$6.99 |
| Individual Cheeses |
| Small $14.99, large $19.99. sample an individual cheese for $4.99. chefs choice cheese board with cheese accompaniments. |
| Soft - Buttery & Rich |
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$14.99 - $19.99 |
Billet-savarin, french cow camembert, french cow valence, french goat.
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| Blue - Punchy & Spicy |
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$14.99 - $19.99 |
Point reyes, cow, california roaring forties, cow, australia roquefort, sheep, france.
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| Semi-Firm Pliable & Supple |
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$14.99 - $19.99 |
Chevrot, french goat chimay, belgian cow rolling hills cheddar, ny cow.
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| Mountain |
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$14.99 - $19.99 |
cantalet (dop), french cow.
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| Firm Dry & Caramelly |
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$14.99 - $19.99 |
Beemster, dutch cow jasper hill, vermont cow midnight moon, california goat pecorino brochette, italian sheep.
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| Odiferous Stinky & Intense |
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$14.99 - $19.99 |
Taleggio, italian cow.
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| Desserts |
| Spicy Hot Chocolate |
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$3.99 |
Smoked paprika, cayenne, cinnamon.
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| Roasted Banana Tart |
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$5.99 |
Chocolate ganache.
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| Chocolate Fondue |
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$8.99 |
Chefs choice of sinful, decadent orgasmic chocolates with apples, bananas, cookies.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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