Blue Heron Steakhouse Menu and Prices

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Appetizers and Small Plates
Fresh Virginia Oysters
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$2.25
Half shell, horseradish mignonette
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Chargrilled Louisiana style Oysters
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$2.50
With garlic butter
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Crisp Pork Belly
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$12.00
Korean BBQ, braised daikon
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Angels on Horseback
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$12.00
Virginia barcat oysters, smoked bacon
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Prime Rib Chili
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$6.00
Poblanos, black beans & sharp cheddar
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Hand Cut Fries
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$6.00
With malt vinegar aioli & truffle salt
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Fried Onion Rings
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$6.00
Beer batter & smoked chile catsup
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Baked Brie
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$8.00
Fig preserves, grilled bread & spiced walnuts
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Beef Carpaccio
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$11.00
With romano, pickled shallots & sherry
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Shrimp and Grits
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$12.00
With smoked ham, shiitakes & jalapenos
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Salads
Wedge
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$10.00
Roquefort dressing, tomato, bacon & fried onion
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Caesar
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$9.00 - $11.00
Parmigiano reggiano, croutons with fried white anchovies
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Baby Kale - Half Dozen
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$9.00
White stilton. figs, walnuts & maple balsamic
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Spinach
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$10.00
Warm bacon dressing, egg & black pepper chevre. Add grilled chicken to any salad $3.5
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Entrees
All steaks served with house steak sauce on request or add your choice of: green peppercorn sauce, bearnaise sauce, grilled onions & mushrooms or bordelaise sauce. added choices $2 per
Lexington Pasta Co. Linguine & Clams
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$19.00
Tomatoes, white wine & garlic
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Filet of Beef Tenderloin 8oz
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$32.00
Charbroiled, mushroom dusted, with two sides
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NY Strip 12oz
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$28.00
Charbroiled, blackened or au poivre, with two sides
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Porterhouse Steak 24oz.
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$34.00
Charbroiled, with two sides
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Porterhouse Steak for Two 40oz.
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$53.00
Served peter luger style, includes four sides.
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Fried Half Chicken
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$18.00
Half bird with gravy & two sides
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Pork Chop 14oz. Loin Chop
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$19.00
Roasted sweet potato, spinach & pear-marsala glaze
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Roasted Rack of Lamb
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$26.00
Dried cherry port wine sauce & two sides
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Lemon Rosemary Chicken
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$16.00
Grilled with two sides
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Late Night Bar Menu
Angels on Horseback
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$12.00
Fried bacon-wrapped oysters
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Steak Frites
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$13.00
with shallot red wine butter
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Daily House Grind Burger
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Price may varies
Served with our hand-cut fries
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Prime Rib Chili
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$6.00
With black beans & poblano peppers
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Side Salad
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$5.00
With tomato, radishes, carrots, sunflower seeds & choice of dressing
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Sides
Hand Cut Fries
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$4.50
Baked Potato
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$4.50
Roasted Broccoli with Garlic & Chile Flakes
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$4.50
Creamed Spinach
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$4.50
Side Salad with Tomatoes, Radishes, Carrots & Sunflower Seeds
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$4.50
Desserts
Dark Chocolate Mousse with Cocoa Nibs
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$6.00
Vanilla Bean Creme Brulee
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$6.00
Cheesecake
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$6.00
Warm Apple Crumble with Calvados & Ice Cream
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$6.00
Profiteroles with Chocolate Sauce & Brown Butter Crème Anglaise
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$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price