Menu With Price Menu Blue Restaurant Menu

Blue Restaurant Menu and Prices

4.5 based on 68 votes

Mediterranean

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Appetizers

All appetizers may be served mezze or tapas style on platters.

Pan Seared Hudson Valley Foie Gras: France	$14.95	served over a pumpkin spice pie with a walnut crumble and pomegranate molasses. MORE
Moroccan Kefta Meatballs: Morocco	$7.95	skewered and glazed with a sweet and sour charmoula sauce over a diced vegetable, cous cous and feta salad with warm pita. MORE
P.E.I Mussels And Grilled Focaccia: Italy	$11.95	plump mussels sauteed with garlic, white wine, herbs and butter. (gluten free). MORE
Jumbo Diver Scallops: Italy	$11.95	wrapped in prosciutto and served over a fava bean puree with a lemon marmalade. (gluten free). MORE
Galette De Crabe Et Homard: France	$11.95	provence style lobster and crab cakes finished with basil oil and a citrus buerre blanc.. MORE
Crispy Calamari	$9.95	with fried olives and peppadew peppers, north africa. chickpea flour crusted with a lemon-harissa dipping sauce. MORE
Rock Shrimp And Pesto Flatbread: Italy	$8.95	with marinated tomatoes, mozzarella and smoked provolone. MORE
Crisp Arrancini: Italy	$7.95	risotto balls stuffed with pancetta, sweet onions and mozzarella fried crispy and topped with a tomato sauce. MORE

Mid Courses And Salads

Creamy Butternut Squash Soup	0	$7.95	with mushroom and sage bruschetta. (gluten free). MORE
Flavors Of The Mediterranean	0	$8.95	tapenade, baba ghanoush and hummus served with dolmades, white bean parmigiano-reggiano salad, warm pita, greek olives, peppadew peppers and extra virgin olive oil. (gluten free). MORE

Tega Hills Mixed Greens Salad	0	$7.95	pistachio tuile and goat cheese boursin, roasted tomatoes and a banyuls vinaigrette. (gluten free). MORE
Poached Pear And Baby Arugula Salad: Italy	0	$8.95	spiced walnuts, gorgonzola dolce and a chianti reduction. (gluten free). MORE
Crisp Tega Hills Farm Bibb Lettuce And Warm Duck Confit	0	$8.95	with a black currant vinaigrette, toasted hazelnuts and apple julienne. (gluten free). MORE

Cheese Selections

Gorgonzola Dolce: Italy	Price may varies	mild, young, blue creamy cheese. MORE
Barbers 1833 Reserve English Cheddar: England	Price may varies	one of the best english cheddars with a pronounced sharpness and smooth finish. MORE
Brillat Savarin: France	Price may varies	triple cream cows milk. called the ice cream cheese. MORE
Tetilla: Spain	Price may varies	a buttery soft cows milk cheese hand made from galicia. MORE
Telligio: Italy	Price may varies	cows milk, nutty slightly salty flavor with a beefy aroma. MORE
Thomasville Tome: Georgia	Price may varies	a buttery grass fed, cows milk cheese with a subtle complexity. MORE

Traditional Entrees

Lamb Tagine: Morocco	0	$28.95	lamb shank, slow roasted with ras el hanout and a blend of apricots, dates, carrots, chickpeas, saffron potatoes and squash served with cous cous, toasted almonds and a fiery harrisa sauce. (gluten f MORE

Duo Of Wild Boar: Italy	0	$29.95	grilled tenderloin and crepinette of shoulder braised with porcini mushrooms over chestnut risotto, served with rainbow swiss chard and black currant marmalade. (gluten free). MORE
Whole Roasted Mediterranean Sea Bass: Greece	0	$28.95	whole roasted bronzini with fresh herbs, artichokes, pear tomatoes and a lemon spinach orzo pasta. (gluten free). MORE
Beef Tenderloin Ala Blue: Charlotte Nc	0	$32.95	pan seared filet topped with creamy gorgonzola dolce, served with sweet onion marmalade and a pancetta and green pea risotto. (gluten free). MORE
Mushroom Bolognese: Italy	0	$19.95	mixed chopped forest mushrooms slow cooked with diced vegetables and tomatoes over pacherri pasta. MORE

Seasonal Specials

Pan Seared Australian Sea Bass	0	$26.95	barramundi fillets with sauteed butternut squash, sugar snap peas and a ginger brown butter. (gluten free). MORE
Pan Roasted Grouper	0	$27.95	over saffron bomba rice with pipperade and a chorizo clam broth. (gluten free). MORE
Duo Of Jumbo Scallops And Red Wine Braised Short Rib	0	$26.95	crisp pumpkin spaetzle with confit cippolini onion and roasted carrots. MORE
Duck Bolognese	0	$18.95	whole duck finely ground and slowly cooked with white wine and tomatoes over a house made tagliatelle pasta topped with a fried egg. MORE
Roasted Pork Tenderloin And Crisp Pork Belly	0	$21.95	over a tuscan kale farrotto topped with mostarda di cremona. MORE
Flat Iron Steak And Chanterelle Mushrooms	0	$23.95	certified angus beef flatiron steak grilled and served with a chanterelle mushroom and yukon gold potato hash and brocollini de ceccho. (gluten free). MORE

Sides

Crushed Yukon Gold Potatoes	$5.95	with arbequina olive oil and sea salt. MORE
Sweet Pea And Pancetta Risotto	$7.95
Haricots Verts	$5.95

Desserts

Spiced Carrot Cake	0	$7.95	topped with walnut streusel, cream cheese mousse, and a raisin coulis. MORE
Pistachio And Roasted Pear Baklava	0	$7.95	with cardamom and saffron mascarpone. MORE
Chocolate And Nutella Tart	0	$7.95	accompanied by hazelnut gelato and frangelico creme anglaise. MORE
Apple-Brioche Bread Pudding	0	$7.95	served hot with salted caramel, shortbread cookie crumble and vanilla gelato. MORE
Pumpkin Cheesecake	0	$7.95	with a pumpkin seed crust and garnished with white chocolate croquant and praline syrup. MORE
Turkish Coffee Pot De Creme	0	$7.95	coffee custard topped with cardamom infused whipped cream and accompanied by an almond and black pepper biscotti. MORE
Cake Di Chocolate	0	$7.95	with a warm molten center and vanilla bean ice cream. MORE

Late Night Menu - Appetizers

Flavors Of The Mediterranean	$8.95	tapenade, baba ghanoush, white bean and parmigiano-reggiano salad and traditional hummus served with a warm pita, greek olives, roasted peppers and olive oil. MORE
Crispy Calamari With Fried Olives And Peppadew Peppers	$9.95	chickpea flour crusted with a lemon-harissa dipping sauce. MORE
Rock Shrimp And Pesto Flat Bread	$8.95	with marinated tomatoes, mozzarella and smoked provolone. MORE
Crisp Arrancini	$7.95	risotto balls stuffed with pancetta, sweet onions and mozzarella fried crispy and topped with a tomato sauce. MORE
Pizza Pomodoro	$7.95	with fresh mozzarella, tomato, basil and parmigiano. MORE
Pepperoni Pizza	$7.95	with fresh mozzarella, tomato, pepperoni and parmigiano. MORE

Late Night Menu - Desserts

Pumpkin Cheesecake	0	$7.95	with a pumpkin seed crust and garnished with white chocolate croquant and praline syrup. MORE
Turkish Coffee Pot de Creme	0	$7.95	coffee custard topped with cardamom infused whipped cream and accompanied by an almond and black pepper biscotti. MORE

Bar Specials - Two Appetizers

Monday-friday 5-7pm in the bar only.

Two Appetizers	0	$10.00
Hummus Plate	0	Price may varies

Crispy Calamari	0	Price may varies
Pizza Pomodoro	0	Price may varies
Pepperoni Pizza	0	Price may varies

Executive Takeout Offer

Includes bread, salad, entree & soft drink.

Executive Takeout Offer

$25.00

Executive Takeout Offer -Choice Of Salad

Local Peach And Toasted Pecan Salad	0	Price may varies	with pecorino sardinia cheese, crisp lettuce and a balsamic-honey dressing. MORE
Tega Hills Mixed Greens Salad	0	Price may varies	pistachio tuile and goat cheese boursin, roasted tomatoes and a banyuls vinaigrette. MORE

Executive Takeout Offer - Choice Of Entree

Mushroom Bolognese	Price may varies	mixed chopped forest mushrooms slow-cooked with diced vegetables and tomatoes over pacherri pasta. MORE
Grilled CAB Flat Iron Steak And Piquillo Pepper Confit	Price may varies	over a manchego cheese and yukon gold potato spanish tortilla. MORE
Ashley Farms Half Chicken With A Panzanella Salad	Price may varies	garlic and herb marinated chicken over a tomato and focaccia salad. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.