Boar's Head Tavern Menu and Prices

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Appetizers
Shrimp Cocktail
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$9.00
Chilled local shrimp with cocktail and pink brandy sauces.
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Baked Oysters Rockefeller
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$12.00
Topped with spinach, hollandaise and parmesan.
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Steamed Shrimp
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$12.00
Third pound. You peel. Cocktail sauce.
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Barbecued Shrimp
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$11.00
Bacon wrapped and grilled with peach barbecue sauce. Jicama Coleslaw
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Chef Philip’s Crabcake
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$10.00
Served with tartar sauce
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Entree Salads
Mixed Greens
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$7.00
Baby lettuces tossed with herbed buttermilk dressing.
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Caesar
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$8.00
Our own version of the classic.
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Spinach Salad
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$9.00
Tossed with gorgonzola cheese, grilled red onion, currants, pecans and balsamic vinaigrette.
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Chicken Salad with Toasted Pecans
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$9.00
White breast meat tossed with celery, onion, and a lemon tarragon mayonnaise. Sprinkled with toasted pecans.
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Fried Chicken Salad
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$10.00
Southern fried boneless chicken breast of chicken sliced over mixed greens with tomato, cucumber, toasted pecans,and honey mustard dressing. Corn and Roasted Red pepper relish.
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Cobb Salad
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$10.00
Chopped romaine. Turkey, ham, gouda cheese, boiled egg. Vine ripe tomato, choice of dressing.
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Blackened Fish Salad
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$15.00
Fresh Tilapia fillet. Skillet blackened and served on mixed greens with a creamy roast garlic dressing.
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Savannah Steak Salad
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$16.00
Blackened new york strip steak on mixed greens, honey mustard dressing, fried onions.
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Soup
Famous Savannah “She Crab” Soup
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$7.00 - $8.00
Creamy crab bisque laced with sherry.
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Blackeyed Pea & Ham Soup
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$6.00 - $7.00
Peas and vegetables simmered in a chicken, ham broth.
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Entree
Boars Head Burger
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$10.00
Half pound freshly ground chuck, grilled and served on a sesame seed bun with lettuce, tomato and onion. Boar’s Head Steak sauce.
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Chef Philip’s Crab Cake Sandwich
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$12.00
Local blue crab tossed with vegetables and seasonings. Sauteed and served on a sesame seed bun with lettuce and tomato. Cajun Tarter Sauce.
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Grilled Chicken Club
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$11.00
Boneless chicken breast on a croissant with crisp bacon, lettuce, tomato, and herbed mayonnaise.
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Warm Chicken Salad
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$12.00
Chicken salad served on warm fresh croissant with melted havarti cheese.
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Steak Sandwich
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$16.00
Grilled new york strip steak. Sauteed mushrooms and onions on a baguette. Boar’s head steak sauce.
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Hot Georgia Brown
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$11.00
Sliced turkey and ham on english muffin topped with tomato, bacon and cheddar cheese sauce. Baked, open faced.
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All Beef Hot Dog
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$9.00
1/4 Pound dog. Grilled with our signature vidalia onion relish.
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Fried Shrimp
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$16.00
Cornmeal battered, lightly fried. Cajun tartar sauce.
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Fettuccine Alfredo with Chicken & Prosciutto
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$14.00
Boneless chicken breast sauteed with prosciutto ham, shallot and garlic. Tossed with fettuccine in white wine, parmesan cream sauce.
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Shrimp Primavera
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$16.00
Shrimp sauteed with fresh vegetables over angel hair with pesto, olive oil and white wine.
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Shrimp & Grits
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$15.00
Shrimp sauteed with sweet red peppers in a spicy cajun butter. Creamy cheddar cheese grits.
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Savannah Shrimp Salad Sandwich
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$11.00
White or wheat bread.
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Blackened Fish Sandwich
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$15.00
Fresh tilapia fillet. Skillet blackened. Served on a sesame seed bun with lettuce and tomato. Cajun tartar sauce.
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Grilled Vegetable Sandwich
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$12.00
Grilled vegetable sandwich sliced vegetables grilled and tossed with mixed greens and balsamic vinaigrette. Served on a baguette, topped with gouda cheese and broiled.
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Catch of the Day
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Price may varies
Lunch Specialties
Chicken Caesar Salad
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Price may varies
Grilled chicken breast sliced and served over romaine lettuce tossed with herbed croutons, fresh Romano cheese and caesar dressing .
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Greek Salad with Shrimp
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Price may varies
Shrimp, calamata olives, tomatoes, pepperoncini, and feta cheese – Served on baby lettuces with balsamic vinaigrette.
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Savannah Shrimp Salad
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Price may varies
Local river shrimp tossed with herbed mayonnaise dressing on mixed greens.
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Chicken Salad with Pecans
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Price may varies
White breast meat tossed with celery, onion and lemon-tarragon mayonnaise, sprinkled with toasted pecans
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price