Menu With Price Menu Broussard's Restaurant Menu

Broussard's Restaurant Menu and Prices

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Appetizers

Sweet Potato Gulf Shrimp	$13.00	English cucumber spaghetti salad, fresh raspberry and garden snipped herbs, raspberry vinaigrette MORE
Black Angus Beef Carpaccio and Yukon Gold Potato Napoleon	$12.00	Truffle scenterd country potato salad, shaved parmesan, caper berries, pine nuts MORE
Farm Raised Rabbit Rillette	$14.00	Wild mushroom salad, louisiana figs and strawberry jam, sourdough crostini MORE
Elizabeth's Sardine Roll Mops	$13.00	Arugula and granny smith apple salad, shoestring poatoes, emulsfied horseradish cream. MORE
Pan Seared Georges Bank Sea Scallopa	$15.00	Cheese and potato galette, tomato fondue, spinach beurre blanc MORE
Smoked Duck and Wild Mushroom Strudel	$15.00	Daikon slaw, marinated red and yellow teardrop tomatoes, dried cranberry, tarragon barbecue sauce MORE
Pan Seared Hudson Valley Foie Gras	$24.00	Braised baby pears, yellowfoot mushrooms provencal, wilted mizuna, port reduction MORE
Blackened Louisiana Lump Crab Cake	$16.00	Andouille and yukon gold potato hash, fried leek julienne, creole mustard sauce MORE

Soup & Salads

File Gumbo Broussard	0	$8.00	Chicken, sweet gulf shrimp, andouille, creole mirepoix MORE
White Corn and Crab Bisque	0	$9.00	Sweet corn, gulf crab meat, garlic, parsley custard MORE

Stawberry and Arugula Salad	0	$10.00	paneed cage free eggs, vanilla greek yogurt, peppercorn dressing MORE
Caribbean Lobster Tail and Tropical Mango Salad	0	$14.00	Radish flakes, orange pepper jelly vinaigrete MORE
Broussard Salad	0	$8.00	Mixed field greens honey roasted walnuts, hearts of palm, shitake mushrooms, balsamic vinaigrette MORE

Entrees

Broiled Redfish Broussard	0	$28.00	Horseradish gratinee, spicy tobiko roe, vodka orange bouillon, haricots verts MORE
Pean Crusted Jumbo Gulf Shrimp	0	$28.00	Scallop mousseline, goat cheese polenta, butter poached broccolini, sabayon MORE
Oven Baked Dover Sole	0	$42.00	Served table side. FIngerling potatoes, celeriac mousseline, almond becurre noisette MORE
Filo Crusted Goujonettes of Gulf Drum Fish	0	$29.00	Clove scented alsacian sauerkrout, smoked aligator sausage, caraway cream sauce, bowtie potatoes MORE
Kalamata Crusted Halibut	0	$35.00	Creole tomato confit, pecon jasmine rice risotto, sweet pea puree MORE
Slow Roasted Half Pheasant	0	$35.00	Braisted red cabbage and chestnuts, pecan dusted asparagus, sauce perigourdine MORE
Wild Mushroom Dusted Ostrich Filet	0	$32.00	Baby carrot and olive oil puree, artichoke anna potato, green peppercorn demi-glace MORE

Dry Aged New York Strip Medallion	0	$38.00	Asiago cheese polenta, sugar snap peas, yellow foot mushroom cream sauce MORE
Veal, brie, and gulf shrimp paupiette	0	$34.00	Lyonnaise potatoes, broccolini, spicy tomato coulls MORE
Louisiana Lump Crab Stuffed Domestic Lamb Rack	0	$39.00	Bleu cheese roasted potato, brussels sprouts and bacon, sace bordelaise MORE

Oysters Menage A Trois

Oyster Broussard	$15.00	Andouille, bacon, celery, creole tomato sauce MORE
Oyster A La Forestiere	$15.00	Portobello mushrooms, garlic persillade, gruyere MORE
Oyster Au Gratin	$15.00	Lump crabmeat, cauliflower puree, parmigiano reggiano, sauce hollandaise MORE

Desserts

Fresh Berry Salsa Almond Tuile	$9.00
Kiwi Sauce, Exotic Fruit Medley	$8.00
Chocolate and Grand Marnier Cream Sauce	$12.00
Caramelized Apples	$8.00	Pecans, golden raisin strawberry vanilla sauce MORE
Trio of House Made Ice Creams or Sorbets	$8.00
Artisanal Cheeses with Traditional Accoutrements	$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.