Anthony Wayne's at The Gateway Menu and Prices
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Anthony Wayne's at The Gateway Menu
| Soups & Salads |
| Texas Chili |
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$8.00 |
Texas Style no bean beef chili made with house ground ancho chili powder and chipotle peppers. Served with sour cream, shredded cheese and house fried corn chips. Jalapenos optional.
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| Spinach & Roasted Walnut Salad |
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$8.50 |
Fresh spinach, mandarin oranges, shaved red onion, roasted walnuts and goat cheese tossed with walnut vinaigrette. Gluten free. Blackened or grillled chicken $3.00, lime shrimp $4.00, sautéed Portobe
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| Bacon, Blue & Apple Salad |
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$9.00 |
Mixed greens, bacon, fresh crisp apples and blue cheese crumbles topped with creamy blue cheese dressing. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobello $2.00
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| Butternut & Beet Salad |
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$8.50 |
Arugula greens, roasted sweet potatoes, pickled beets, and fresh grated nutmeg tossed in a tangerine vinaigrette. Gluten free. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobell
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| House Caesar |
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$6.00 |
Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and caesar dressing. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobello $2.00
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| Sandwiches |
| Waldorf Chicken Salad |
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$8.50 |
White meat chicken diced and tossed with mayo, grapes, and toasted walnuts served with lettuce and tomato on your choice of bread. Sourdough wheat bread wrap
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| Hot Pastrami Rueben |
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$8.50 |
Sliced pastrami and swiss with sauerkraut and russian dressing on grilled swirl rye pumpernickel.
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| Traditional Cuban |
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$8.50 |
House made roasted pork, bacon, dill pickles, creole dijon mustard and grilled onions of a french roll.
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| Steak Burger |
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$8.50 |
Lean beef, grilled to order with lettuce, tomato and onion. Your choice of cheese and bacon. Cheese and bacon $2.00
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| Grilled Portobello Burger |
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$7.95 |
Grilled Portobello cap with smoked gouda cheese, lettuce, tomato, red onion with maple balsamic, and lime aioli served on a croissant bun.
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| Pesto & Lime Chicken Burger |
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$7.95 |
100% Ground chicken seasoned with orange juice, lime juice and cumin, served with arugula, fresh tomato, lime aioli, dijon mustard and cilantro pesto.
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| Pulled Pork |
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$8.50 |
Spice rubbed and house roasted pulled pork roast served with dill pickles and your choice of red sauce or vinegar sauce.
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| Cajun & Creole |
| Chicken & Smoked Sausage Gumbo |
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$13.95 |
Traditional baton rouge dark chocolate roux, trinity vegetables, smoked chicken, tasso ham, smoked sausage served with rice.
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| Jambalaya |
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$13.95 |
Kielbasa sausage, chicken, and gulf shrimp slow cooked with creole onions, peppers, celery, tomatoes, garlic and rice. Gluten free
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| Cajun Shrimp Scampi |
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$13.95 |
Cajun spiced fresh gulf shrimp sautéed in garlic, parsley, butter, lemon and wine. Served with rice pilaf and sautéed spinach. Gluten free
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| Favorites |
| Spinach Lasagna |
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$9.50 |
Layers of spinach, ricotta and parmesan topped with our spice of life mainara sauce and melted mozzarella and cheddar cheese.
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| Southern Fried Oyster Basket |
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$10.95 |
Fresh apalachicola oysters, breaded and flash fried, served with cole slaw, french fries and house made dill pickle, caper tartar sauce.
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| Salt & Pepper Shrimp |
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$9.95 |
Traditional salt & pepper breaded gulf shrimp fried golden brown and served with sweet cole slaw and beer battered french fries.
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| Signature Grit Cakes |
| Shrimp & Grits |
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$13.50 |
Charleston grit cake, sautéed shrimp and tasso topped with a tomato relish & brandy lobster cream sauce. Gluten free
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| Portobello Stack |
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$10.95 |
Grilled marinated portobello mushroom cap with melted smoked gouda cheese topped with grilled heirloom tomato slice, sautéed spinach, red onion and maple balsamic reduction. Gluten free
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| Lump Crab Cakes |
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$13.95 |
Pan sauteed in drawn butter with sauteed spinach and dressed with lemon aioli
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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