Menu With Price Menu Bogie's Menu

Bogie's Menu and Prices

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Appetizers

Six Huitres 'Rockefeller'	$12.00	six oysters 'rockefeller' MORE
Escargots de Bourgogne	$9.00	snails baked in garlic butter and fresh herbs MORE
Foie Gras	$13.00	goose liver sautéed with porto sauce MORE
Gambas a la Bordelaise	$8.00	prawns sauteed in garlic, shallots, white wine, lemon, butter and parsley MORE
Six Huitres 'Fraiche'	$11.00	six oysters on the half shell MORE
Saumon Fume	$10.00	Norwegian smoked salmon MORE
Carpaccio de Boeuf	$9.00	thinly sliced beef tenderloin with mustard, capers, lemon and olive oil MORE
Cocktail de Gambas	$9.00	prawn cocktail MORE

Salads

Cesar	0	$7.00	traditional Caesar salad MORE
Salade Panache	0	$6.00	mixed baby greens with Italian vinaigrette MORE

Potage	0	$6.00	daily soup MORE

Pasta

Vegetarien	$14.00	fettuccine tossed with seasonal vegetables, fresh herbs and marinara sauce MORE
San Francisco	$18.00	fettuccine with fresh crab meat, green onion, fresh tomatoes, cream sauce and parmesan cheese MORE
Alfredo et Gambas	$19.00	fettuccine in traditional alfredo sauce with prawns MORE

Meats

all our meat dishes are accompanied with seasonal vegetables and potatoes

Chicken Roulade	$18.00	chicken breast rolled with swiss chard, mushroom duxelles, and fire roasted bell peppers in a tomato concasse MORE
Beef Harlequin	$24.00	two fillet steaks topped with mushroom caps, brandy sauce and sauce bearnaise MORE
Medallion de Pork	$22.00	medallions of pork tenderloin sauteed in a crushed black pepper ring, topped with goat cheese, basil and fire roasted bell peppers MORE
Carre d'agneau	$27.00	roasted rack of lamb with mushroom duxelles in a port wine sauce MORE
Veal Piccata	$21.00	veal scaloppini sautéed in a white wine, lemon, butter, caper sauce MORE
Veal Marsala	$21.00	veal sauteed with mushrooms, and marsala wine MORE
New-York Steak	$25.00	New York steak from the grill, gratin with a herb and garlic butter MORE
Filet Mignon Au Poivre Vert	$26.00	filet steak sautéed in a green peppercorn cognac sauce MORE

Fish

all our sea food dishes are accompanied with seasonal vegetables and rice pilaf

Saumon Grille	0	$20.00	grilled salmon, with sauce bearnaise MORE
Sole Meuniere	0	$19.00	traditional sole meuniere MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.