Charlie's On The Lake Menu and Prices
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Charlie's On The Lake Menu
| Appetizers |
| Oysters On The Half Shell |
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$8.95 - $14.95 |
freshly shucked raw oysters. enjoy these with the champagne dipping sauce!
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| Oysters Rockefeller |
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$9.95 |
charlie's version! raw oysters topped with our homemade artichoke dip and baked with a parmesan cheese crust
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| Blue Cheese Oysters |
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$9.95 |
freshly shucked oysters loaded with melted blue cheese crumbles and bacon, then baked to a golden brown.
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| Fried Oysters |
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$9.95 - $16.95 |
succulent east coast oysters lightly breaded and fried.
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| Artichoke Dip |
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$7.95 |
a rich blend of artichoke hearts, spices, and parmesan cheese baked to a golden brown. served with seasoned flat bread.
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| Shrimp & Ravioli Combo |
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$8.95 |
three succulent, large shrimp filled with crabmeat and coated with seasoned breadcrumbs, and three large raviolis stuffed with a shrimp-and-crab filling
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| Boneless Wings |
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$7.95 |
tender, juicy chicken fried to a crisp and tossed in cajun butter.
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| Omaha Bull Wings |
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$10.95 |
buffalo is famous for their chicken wings - now try it the omaha way! a half-pound of beef tips lightly blackened and cooked to order. the bull wings are served on a bed of fresh spinach with homemad
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| Maryland Crab Dip |
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$7.95 |
wonderful crab dip concocted of maryland blue crab meat, cream cheese, and a variety of tasty spices. served with freshly made corn chips.
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| Cheese Bread |
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$5.95 |
freshly baked french bread smothered with garlic butter and havarti cheese.
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| Iced Shrimp Cocktail |
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$5.95 - $11.95 |
sumptuous medium shrimp boiled and chilled.
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| Bangkok Shrimp |
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$10.95 |
we peeled them! you enjoy them! steamed in a spicy peanut sauce. thai style topped with scallions and slivered almonds.
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| Crab Rangoon Spring-Rolls |
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$6.95 |
steamed on the half shell, these baby clams are steamed in an italian tomato sauce and served with garlic toast.
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| Duck Spring Rolls |
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$7.95 |
enough to share! five deep fried oriental style filled with chopped duck and assorted vegetables. served with our spicy pepper sauce.
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| Popcorn Crawfish Tails |
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$8.95 |
hand breaded fried and served with tabasco dipping sauce.
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| Charlie's Appetizer Dinner |
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$24.95 |
a huge combination : 3 oysters, on the half shell, 6 cocktail shrimp, a half-order of calamari, a full order of boneless wings, and half-and-half havarti.
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| Tuna Sampler |
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$10.95 |
served rare to medium rare, this ahi tuna sampler feature a pound of cubed tuna, served with three wonderful sauces. spicy wasabi cream, thai peanut and sesame ginger sauce.
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| Baked Escargot Havarti |
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$6.95 |
a delicacy! greek snails sauteed in garlic butter, covered with rich havarti cheese, and baked. served with french bread.
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| Baked Scampi Havarti |
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$6.95 |
gulf shrimp sauteed in garlic butter, smothered with creamy havarti cheese, and baked. served with french bread.
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| Bacon & Potato Skins |
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$7.95 |
fried potato skins filled with crispy bacon, topped, with melted cheddar cheese and scallions, and served with a ranch dipping sauce.
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| Buffalo Shrimp |
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$8.95 |
tender , large shrimp fried and tossed in cajun butter.
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| Shrimp Largo |
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$8.95 |
8 large shrimp bacon wrapped grilled and served on a bed of ginger sauce.
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| Green Shell Mussels |
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$6.95 |
tender new zealand mussels delicately steamed.
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| Fried Calamari |
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$7.95 |
a generous serving of freshly cut squid rolled in our seasoned corn meal breading and fried.
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| Blackened Calamari |
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$7.95 |
lightly blackened served with fresh lemon wedges.
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| Chicken Quesadillas |
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$7.95 |
a large chicken breast blackened, smothered with cheddar and jack cheeses, and served between crisp flour tortillas. served with homemade salsa, olives, and sour cream.
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| Toasted Seafood Raviolis |
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$6.95 |
large raviolis stuffed with shrimp-and-crab filling, breaded and fried, then dusted with parmesan cheese. served with charlie's original marinara
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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