Menu With Price Menu Chimney Park Menu

Chimney Park Menu and Prices

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Appetizers

Sauteed Lump Crab Cakes	$15.00	Deconstructed mirepoix celeriac, carrot, lemon chive buerre blanc. MORE
Hudson Valley Foie Gras	Price may varies
Ricotta Cheese Gnudi	$13.00	Steamed dumplings, crispy duroc pork belly, butternut squash, sage, brown butter, parmesan cream. MORE
New Caledonian Blue Prawns	$15.00	Creamy risotto, hazel dell mushrooms, fried leeks, mushroom essence. MORE
1855 Beef Carpaccio	$14.00	Arugula, shaved parmigiano reggiano, cured egg yolk, caper berries, dijon, potato gaufrettes. MORE
Ahi Tuna Crudo	$14.00	Olive tapenade, fennel, tarragon, citrus, peppers, lemon vinaigrette. MORE

Soups and Salads

Hazel Dell Mushroom Cappuccino	0	$12.00	Truffle froth, morel powder, savory truffle thyme biscotti. MORE
Mixed Greens Salad	0	$10.00	Dried stone fruit, manchego, marcona almonds, sherry vinaigrette. MORE
Romaine Antipasto Salad	0	$12.00	Oven dried tomatoes, creminelli brothers salami, olives, white anchovy, grilled bread, parmegiano reggiano balsamic vinaigrette. MORE
Warm Spinach and Roasted Beet Salad	0	$13.00	Bacon, blue cheese, apples, walnuts, balsamic glaze, shallot bacon vinaigrette. MORE

Entrees

Baked Sole Oscar	$34.00	Crisp fingerling potatoes, broccolini, oven dried tomatoes, roasted shallots, blue crab meat, hollandaise. MORE
Crisp Skin Alamosa Bass	$28.00	Riso nero, blistered cherry tomatoes, arugula, fennel, caper herb brown butter. MORE
Pan Seared New England Sea Scallops	$33.00	Potato risotto, brussels sprouts, roasted peppers, fall squash, madeira truffle reduction. MORE
Maple Leaf Duck Breast	$26.00	Sea isle red beans, confit thigh, bacon, braised cabbage, apple, duck glace. MORE
Roasted Rack of Colorado Lamb	$48.00	Herb roasted potatoes, swiss chard, carrots, fennel, chimmichurri lamb jus. MORE
Daily Beef Selection	Price may varies
Naturally Raised Bison Steak	Price may varies
1855 Black Angus Beef Filet of Ribeye	$31.00	Golden potato puree, spinach, roasted shallots, hazel dell mushrooms, red wine sauce. MORE

Sides

Truffle	0	$7.00
Thyme and Goat Cheese Potato Puree	0	$7.00

Sauteed Hazel Dell Mushrooms	0	$7.00
Classic Elbow Mac N Cheese	0	$7.00
Caramelized Brussels Sprouts	0	$7.00
Bacon	0	$7.00
Aged Balsamic	0	$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.