Maestro's - A Fine American Bistro Menu and Prices
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Maestro's - A Fine American Bistro Menu
| Appetizers, Small Plates, & Salads |
| Charcuterie Plate |
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$15.00 |
House made mortadella, country pate, speck, smoked chicken, seasonal accoutrements
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| Crispy Risotto Cake |
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$8.00 |
Candied onion risotto cake, roasted tomato jam, five onion goat cheese creama
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| Duck Confit Bruschetta |
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$12.00 |
Grilled peasant bread, brie, caramelized onion, duck confit, tart green apple
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| Grilled Lamb Lollipops |
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$15.00 |
Hoisin glazed, soba noodle salad, spicy peanut sauce
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| House Made Mortadella |
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$12.00 |
Grilled baguettes, whole grain mustard, olive tapenade, Manchego cheese, cornishons
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| Classic Clams Casino |
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$15.00 |
Pepper leek confit, slab bacon, clam jus
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| Maine Fricassee |
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$17.00 |
Butter poached lobster, asparagus, sweet peas, orzo, oyster mushrooms, citrus beurre blanc
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| Our Chef's Maryland Crab Cake |
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$14.00 | |
| Ravioli |
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$15.00 |
Fontina cheese filled, serrano ham, white beans, garlic basil butter, ricotta salata
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| Soft Shell Crab |
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$15.00 |
Sambal cabbage slaw, micro green salad, cilantro oil
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| Caesar Salad |
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$9.00 |
With or without white anchovies
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| Chicken Liver Mousse |
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$8.00 |
Grape gelee, grilled baguettes
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| Arugula Salad |
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$9.00 |
Dried cranberries, poached pears, Manchego cheese, pear vinaigrette
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| Sunset Farms Buttercrunch Lettuce |
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$10.00 |
Roasted slab bacon, heirloom tomatoes, toasted walnuts, crumbled maytag bleu, red wine vinaigrette
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| Sunset Farms Salad |
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$9.00 |
Heirloom cherry tomatoes, lemon cucumber, spicy almonds, lemon poppy vinaigrette, aged goat cheese
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| Chilled Melon Avocado Soup |
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$8.00 | |
| Chilled Melon Avocado Soup |
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$16.00 |
Garnish with chilled lobster
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| Maine Salad |
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$18.00 |
Chilled poached lobster, english peas, asparagus, red onion, lemon basil vinaigrette, micro greens
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| Heirloom Tomato Mozzarella |
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$15.00 |
Sliced heirlooms, house made mozzarella, smoked mozzarella, olive tapenade, roasted peppers, arugula, basil oil, aged balsamic
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| Entree Salads |
| Crab Louie Salad |
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$17.00 |
Jumbo lump crab, sauce louie,crisp lettuce, heirloom tomatoes, red onion, crispy leeks, deviled egg
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| Grilled Hanger Salad |
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$15.00 |
Marinated grilled angus hanger steak, spring greens, chimichurri, crispy onions
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| Grilled Swordfish Salad |
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$18.00 |
Line caught, local greens, kalamata olives, heirloom cherry tomatoes, red onion, fingerling potatoes, french green beans, pommery vinaigrette, crispy egg
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| Italian Chop Chop |
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$15.00 |
Romaine & field greens, house made mozzarella and mortadella, tomato, kalamata olive, roasted cipolline onion, asiago
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| Warm Lobster Spinach Salad |
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$18.00 |
Warm butter poached lobster meat, spinach, red onion, asparagus, and brie with lemon virgin olive oil
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| Entree |
| Maine Diver Scallops |
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$28.00 |
Cauliflower bacon hash, green peas,fried squash blossom, lemon butter
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| Wild Salmon |
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$26.00 |
Black begula lentils, citrus basil butter, arugula grape tomato salad, peas shoots
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| New England Cod Chouda |
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$26.00 |
Oven frosted cod, fingerling potatoes, slab bacon, littleneck clams, melted leeks, braised celery root, summer corn
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| Fish & Chips |
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$21.00 |
Crunchy and Flakey all at once, triple fried frites, cole slaw, tartar sauce
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| Lobster Roll |
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$24.00 |
House made NE style roll butter grilled, chilled lobster salad, shredded lettuce, Boston baked beans, cole slaw
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| Free Range Chicken Fricassee |
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$22.00 |
Free range chicken, asparagus, english peas, wild mushrooms, pearl onions, fingerling potatoes
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| The Maestro's Favorite Chicken |
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$23.00 |
Chicken milanese style with salad of arugula, red onion, sun-dried tomatoes, orange, asiago, and lemon olive oil
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| Angus Beef Tenderloin |
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$38.00 |
Roasted fingerling potatoes, summer succotash, gremolata butter, heirloom tomato herb salad
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| Braised Beef Short Rib |
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$28.00 |
Birch beer braised, triple fried frites, summer succotash
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| Tagliatelle |
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$24.00 |
Summer veal & fennel ragout, english peas, local mushrooms, shaved asiago
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| Ravioli |
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$19.00 |
Goat cheese herb filled, summer squash, stewed tomatoes, lemon, garlic confit, extra virgin olive oil, arugula pesto. chevre
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| Charcoal Grilled Burgers & Sausages |
| M Burger |
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$12.00 |
Freshly ground beef burger, field greens, ripe tomato,butter grilled roll, aged cheddar cheese,house made ketchup, and tater tots
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| Sausage Burger |
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$13.00 |
House made sausage pattie, grilled onions & roasted peppers, Dijon mustard, arugula, sesame roll, tator tots
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| Lamb Burger |
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$15.00 |
Onion roll, feta cheese, pickled onions, wilted spinach, black pepper aioli,tator tots
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| Beef Brisket Sausage |
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$15.00 |
Roasted peppers and onions, mizuna, crispy potatoes
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| Grilled Kielbasa |
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$18.00 |
Potato bacon hash, poached egg, arugula
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| Chicken Sausage |
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$15.00 |
Stewed lentils, sweet & sour onions, arugula salad
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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