Cromwell's American Tavern and Taqueria Menu and Prices
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Cromwell's American Tavern and Taqueria Menu
| Cantina Starters and Salads |
| Tres Salsas con Totopos* |
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$5.75 |
A taste of our three "degrees of spice" salsas with a basket of tortilla chips (Arbol Chili, Salsa Verde, and Salsa Roja).
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| Chorizo-Queso Fondue |
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$11.99 |
Spicy authentic sausage in a rich cheese sauce with smoked gouda and flour tortillas
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| Spicy Shrimp Chimichanga |
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$12.99 |
Stuffed with sweet corn, black beans, and queso fresco on a petite jicama salad drizzled with ancho chili cream and citrus crema
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| Fajita Salad* |
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$12.75 - $16.75 |
Caramelized onions and peppers, lettuce, whole black beans, cheddar jack cheese, sour cream and salsa
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| Taco Salad |
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$11.99 - $16.99 |
Crispy flour tortilla layered with lettuce, tomato, onion, cheddar jack cheese, black bean sauce, house made salsa and sour cream
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| Nachos |
| Classic Nachos* |
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$7.99 |
Homemade tortilla chips and cheddar jack cheese topped with green onions and served with our house made salsa
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| Supreme Nachos* |
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$11.99 |
Loaded with cheddar jack cheese, roasted corn, black bean salsa, tomato, scallion, and jalapenos
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| Tacos |
| Choose from two styles of tacos, and nine different fillings |
| Tacos |
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$8.75 - $10.75 |
Two warm flour tortillas, shredded lettuce, cheddar jack cheese, diced tomato, sour cream and salsa
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| Tacos Mexicanos* |
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$10.75 - $10.99 |
Street vendor style; meat-filled corn tortillas with onions, cilantro, lime wedge, radish and a choice of salsa (Hot-Arbol Chili, Med-Salsa Verde and Mild-Salsa Roja)
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| Quesadillas |
| Cheddar jack cheese, tomato and scallions with lettuce, sour cream and salsa |
| Cheese Quesadillas |
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$8.99 |
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| Pulled Chicken Quesadillas |
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$10.75 |
| Chorizo Sausage Quesadillas |
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$11.75 |
| Grilled Steak Quesadillas |
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$11.99 |
| Sauteed Shrimp Quesadillas |
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$12.75 |
| Huitlacoche Quesadilla |
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$11.99 |
| Sopes* |
| Pan fried open face corn cake with black bean salsa, queso fresco, shredded lettuce, jicama, citrus onions, cilantro, sour cream and avocado |
| Cheese and Black Bean Sopes |
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$8.99 |
| Pulled Chicken Sopes |
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$10.75 |
| Braised Pork Sopes |
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$10.99 |
| Chorizo Sausage Sopes |
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$11.75 |
| Sauteed Shrimp Sopes |
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$12.75 |
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| Enchiladas, Served Red, Green, Black or Mole* |
| Two corn tortillas stuffed with meat and cheese, baked one of four unique sauces and served with shredded lettuce, citrus onions and sour cream |
| Braised Pork Enchiladas |
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$10.99 |
| Pulled Chicken Enchiladas |
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$10.75 |
| House Smoked Brisket Enchiladas |
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$11.99 |
| Sauteed Shrimp Enchiladas |
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$12.75 |
| Burritos, Served Plain or Smothered with Ancho Chili Cream |
| Mexican rice, tomato, refried black beans, cheddar jack cheese and scallion, wrapped in a large flour tortilla, served with lettuce and sour cream |
| Black Bean and Cheese Burrito |
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$8.99 |
| Ground Beef Burrito |
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$9.75 |
| Pulled Chicken Burrito |
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$10.75 |
| Braised Pork Burrito |
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$10.99 |
| House Smoked Brisket Burrito |
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$11.99 |
| Chorizo Sausage Burrito |
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$11.75 |
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| Huaraches* |
| An oblong corn cake originating in Mexico City with sauteed nopales, queso fresco, sour cream, tomato, scallions and refried black beans |
| Braised Pork Huaraches |
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$10.99 |
| Chorizo Sausage Huaraches |
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$11.75 |
| Cantina Entrees |
| Chile Rellenos |
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$17.25 |
Roasted poblano pepper stuffed with Oaxaca cheese and served with Mexican rice, refried black beans, guajillo chile cream and flour tortillas
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| Carnitas |
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$18.99 |
Roasted marinated pork with mexican rice, refried black beans, shredded lettuce, cheddar jack cheese, sour cream, guacamole, tomatoes and flour tortillas
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| Shrimp, Chicken and Chorizo Molcajete (Volcano Rock) |
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$22.75 |
With queso fresco, sweet baby onions, banana pepper, flour tortillas and a choice of salsa verde or ancho chile sauce
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| Pescado Zarandeado* |
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$22.99 |
Mexican style "blackened" snapper with seasonal rice, arbol chile sauce, avocado salad, and warm tortillas, inspired by the famous dish from the Pacific coast of Mexico
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| Carne Asada a la Tampiqueña* |
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$21.75 |
Marinated skirt steak with green tomatillo chilaquiles, caramelized sweet baby onion, queso fresco and fire-roasted chiles
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| Alambre |
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$19.75 |
Seared steak, baby shrimp and chorizo sausage with onions, peppers and Oaxaca cheese roasted in a cast-iron skillet. Served with Mexican rice, refried black beans and flour tortillas.
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| Fajitas |
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$14.99 - $19.75 |
Sizzling peppers and onions, served with Mexican rice, shredded lettuce, cheddar jack cheese, sour cream, guacamole, tomatoes and flour tortillas
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| Mexican Sides |
| Mexican Rice |
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$3.75 | |
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| Refried Black Beans |
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$3.75 | |
| Black Bean Salsa |
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$2.99 | |
| Chips And Salsa |
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$3.50 | |
| Extra Chips |
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$2.00 | |
| Jalapeno |
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$1.75 | |
| Salsa Fresca |
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$1.99 | |
| Salsa Verde |
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$1.99 | |
| Pico De Gallo |
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$2.99 | |
| Guacamole |
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$3.50 | |
| Sliced Avocado |
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$3.75 | |
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| Sour Cream |
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$1.75 | |
| Tortillas -- 3 |
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$1.75 |
Flour or corn
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| Shared Plates |
| Panko Crusted Mac-n-Cheese |
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$9.99 |
with house made marinara
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| Chicken Winglets |
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$11.99 |
Boneless chicken, buffalo style, celery sticks and bleu cheese dressing. Served mild, hot or with our nuclear sauce.
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| Roasted Garlic Hummus |
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$6.99 |
Our housemade garbanzo bean puree and goat cheese gratine with rosemary scented roasted pepper salad, spinach, and grilled naan
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| Ahi Tuna Poke |
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$12.99 |
Lightly tossed with sesame, red chilies, ginger and soy sauce with almonds and crispy wonton chips.
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| Vegetable Potstickers |
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$7.99 |
With sriracha-ginger dipping sauce
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| Philly Cheesesteak Spring Rolls |
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$8.99 |
With caramelized onions, mushrooms and matchstick fries
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| Sliders |
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$4.00 |
Pulled Pork with arugula, whole grain mustard, and tomato Charbroiled Burger with romaine, swiss, and spicy dill pickle relish Balsamic Glazed Portobello with aged provolone and garlicky spinach
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| Snacks |
| Grilled Queso Fresco Toasts |
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$5.00 |
With Crispy Garlic and Chipotle Honey
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| Crispy Pork Belly* |
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$6.00 |
Candied with sweet chili glaze
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| Cajun Popcorn Shrimp |
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$7.00 |
Tossed in creole mustard sauce
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| Tostones and Pineapple Chicken* |
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$7.00 |
With black bean dipping sauce
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| Grilled Provolone and Chorizo Sausage |
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$5.00 |
With whole grain mustard and toasted baguette.
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| Sweet and Spicy Toasted Pecans* |
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$3.00 | |
| Daily Seasonal Soup |
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$6.50 - $7.50 | |
| Traditional Salads |
| Side Salad |
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$4.95 |
crisp greens, cherry tomatoes, cucumber, carrots, olives, red onion, cheddar and croutons
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| Tavern Salad |
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$8.99 |
crisp greens, cherry tomatoes, cucumber, carrots, olives, red onion, cheddar and croutons
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| Caesar Salad |
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$8.99 |
Hearts of romaine, homemade dressing, and garlic croutons with parmesan cheese crisp
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| The Wedge* |
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$9.50 |
Crisp iceberg lettuce, tomato, onion, pecan-wood smoked bacon and bleu cheese dressing
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| Chicken Salad |
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$13.99 |
Our own chicken salad served with seasonal fruit and homemade fruit bread
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| Thai Style Crispy Pork Belly over Spinach |
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$13.99 |
With shiitake mushrooms, sundried cranberries, carrots and daikon radish tossed in a ginger-chili vinaigrette
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| Seasonal Mix of Kale, Arugula and Field Greens* |
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$10.99 |
Sliced pears, crumbled bleu, sunflower seeds, quinoa and sweet and spicy toasted pecans drizzled with apple cider-buttermilk dressing
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| Chopped Salads |
| Southwestern Style Crispy Chicken Chopped Salad |
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$13.99 |
With a crisp corn tortilla, roasted corn, avocado, red onion, black beans and tomato laced with a chipotle-lime dressing
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| Mediterranean Grilled Tuna Chopped Salad |
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$16.79 |
With tomato, cucumbers, feta cheese, and red wine vinaigrette on top of a crispy spinach tortilla
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| Cromwell's Pulled Meat Cobb* |
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$15.99 |
Smoked brisket, pork and chicken with tomatoes, sliced egg and avocado with a bleu cheese-thyme vinaigrette
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| Crispy Shrimp and Sweet Chili Dressing* |
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$14.99 |
With scallions, cucumber, daikon and carrot
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| Burgers |
| Certified Angus beef or fresh ground turkey; served with choice of french fries, homemade chips, cole slaw or a kale and arugula salad with cider-buttermilk dressing |
| Cromwell's Patty Melt |
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$11.99 |
Smothered with caramelized mushroom and onion with Swiss cheese, thousand island and shredded lettuce on grilled rye
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| The American Traditional |
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$11.99 |
Lettuce, tomato, onion and pickle with your choice of cheese
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| Pacific Rim |
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$11.99 |
Honey-chipotle glaze, pea shoots and tempura pepper ring with California "mayo" on toasted multigrain
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| Bleu Cheese Bayou Burger |
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$11.99 |
Cajun grilled with lettuce, tomato and Creole mustard
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| "No Bread" Burger* |
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$11.99 |
One of the above with fresh fruit, quinoa salad, lettuce and tomato
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| Add Pecan-Wood Smoked Bacon to any Burger |
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$2.00 | |
| Cromwell's Favorites |
| Served with choice of french fries, house-made chips, cole slaw or a kale and arugula salad with cider-buttermilk dressing |
| Greenville Grilled Cheese |
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$11.99 |
Smoked gouda, swiss, cheddar, tomato and scallions, served with hot mustard
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| Panko White Fish Sandwich |
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$10.99 |
Southeast Asian basa with pea sprouts, tomato, red onion and a zesty caper remoulade, on a toasted country style roll
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| Grilled Chicken Caprese |
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$11.99 |
On toasted multigrain with fresh mozzarella, tomato, spinach and basil laced with a cracked pepper parmesan dressing. Substitute portobello mushroom at no additional charge
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| Grilled Flank Steak Pepper Jack Club |
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$12.99 |
Served on toasted sourdough with applewood smoked ham, arugula, caramelized onion, tomato and roasted garlic aioli
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| Grilled Salmon on Toasted Multi-Grain |
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$13.75 |
With baby spinach, hard boiled eggs and mustard-caper aioli
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| Cheesesteak |
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$11.75 |
Stuffed in an Amoroso roll with peppers, onions, mushrooms and provolone cheese
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| California Turkey Reuben |
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$11.99 |
Swiss, cole slaw and thousand island dressing on grilled rye
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| House Smoked Brisket French Dip |
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$11.99 |
On an Amoroso roll with provolone cheese, caramelized onions and au jus
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| Petite Entrees - Tavern |
| House-Smoked BBQ Baby Back Ribs* |
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$16.99 |
With South Carolina slaw and jalapeno cornbread
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| Our Signature Guinness Beef Stew |
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$10.99 |
Slow cooked in a rich demi glace with roasted vegetables, a cheesy biscuit and horseradish cream
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| San Francisco Cioppino |
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$15.75 |
With clams, mussels, shrimp and pan seared fin fish in a rich tomato white wine broth and grilled crusty bread
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| Cajun Grilled Chicken Breast and Pecan-Wild Rice Bowl |
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$12.99 |
With spinach, charred cauliflower and romesco sauce
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| Black Peppered Shrimp and Penne |
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$13.75 |
Tossed with baby kale, plum tomato and Kennett Square mushrooms in a sherry-walnut cream sauce
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| Chicken Cromwell |
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$13.99 |
Tenderloin sauteed with shallots, spinach, mushrooms and imported Marsala wine. served with capellini or wild rice and a petite salad
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| Cantina Drink List |
| Made with Rancho Allegre 100% Blue Agave Tequila |
| Pure Margarita |
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$7.50 - $8.50 |
Silver tequila, fresh lime juice and pure agave nectar. Flavors available are pomegranate, strawberry, melon, and watermelon for an additional charge.
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| Spicy Margarita |
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$8.00 |
Jalapeno infused silver tequila, agave nectar, sour mix, fresh lime juice, and fresh orange juice
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| Margarita in the Raw |
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$8.25 |
Silver tequila, 2 squeezed lime halves, agave nectar with a salt rim in a rocks glass
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| Cucumber Margarita |
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$8.00 |
Silver tequila, cointreau, muddled cucumber, agave nectar, fresh lime juice and a salt rim
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| Dosarita |
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$10.50 |
A 12 ounce bottle of Dos Equis Lager in a Pure Margarita garnished with a lime
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| Tequila Daisy |
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$10.50 |
Reposado tequila, Grand Marnier, fresh lemon juice, sugar, and a splash of club soda in a martini glass
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| Little Blood Shot |
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$7.50 |
A shot of tequila with a traditional chaser of Viuda de Sanchez Sangrita
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| Tequilas |
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$ |
The following Tequilas are available in Silver, Reposado and Anejo
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| Cocktails |
| Rum Love Cocktail |
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$8.50 |
Cruzan Passion Fruit and Mango rums with pomegranate, pineapple, and orange juices
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| The Hendricky |
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$11.00 |
Hendricks gin, simple syrup, splash of lime juice, club soda and muddled cucumber
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| The Bourbon Apple |
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$8.50 |
Jim Beam Apple Bourbon and pomegranate juice
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| Lock Pick |
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$9.50 |
Four Roses Bourbon, pomegranate liqueur, simple syrup, lemon juice and balanced with iced tea
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| Martinis |
| Strawberry Splash |
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$11.50 |
Strawberry vodka, splash of champagne and pomegranate juice
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| Pomegranate Martini |
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$9.50 |
Pinnacle Pomegranate vodka, a splash of triple sec, and pomegranate juice
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| White Chocolate Martini |
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$10.25 |
Godiva White Chocolate liqueur and Smirnoff vanilla vodka garnished with chocolate sauce
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| Raspberry White Chocolate Truffle |
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$10.25 |
Smirnoff Raspberry vodka, Godiva White Chocolate liqueur, white crème de cacao, and raspberry liqueur garnished with fresh raspberries
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| Coffee Drinks |
| Substitute any coffee drink for hot chocolate |
| Classic Irish Coffee |
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$8.50 |
Fresh coffee with Jameson's Irish whiskey and Baileys
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| Double Espresso Coffee |
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$8.50 |
Van Gogh Double Espresso vodka, Baileys Espresso Crème and topped with whipped cream
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| Vanilla Coffee |
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$8.50 |
Smirnoff vanilla vodka, Baileys Irish Cream and vanilla extract topped with whipped cream
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| Chocolate Coffee |
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$8.50 |
Godiva White Chocolate and Chocolate Liqueur topped with whipped cream and chocolate sauce
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| Drafts |
| Sam Adams Seasonal |
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$5.25 - $6.25 |
| New Belgium Fat Tire |
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$5.75 - $6.75 |
| Modelo Especial |
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$5.75 - $6.75 |
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| Dogfish Head 60 Minute IPA |
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$6.25 - $7.25 |
| Victory Hop Devil |
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$6.00 - $7.00 |
| 2SP ASAP IPA |
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$6.00 - $7.00 |
| Oskar Blues Dale's Pale Ale |
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$5.75 - $6.75 |
| 16 Mile Golden Blues Ale |
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$6.25 - $7.25 |
| Crafts |
| By the bottle. Subject to change due to season and availability. |
| Angry Orchard Crisp Apple Hard Cider |
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$5.25 |
The crisp and refreshing cider offers sweet apple notes upfront with a subtle dryness at the finish for a balanced cider taste. The addition of Fuji apples adds a layer of complexity and brings out a
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| Dogfish Head Namaste |
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$5.25 |
A witbier bursting with good karma. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style white beer is a great thirst quencher. ABV 4.8% IBU 20.
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| Lagunitas DayTime |
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$5.00 |
This session IPA is boldly dosed with a glorious fortune of dry hops and a toasty malt foundation to satisfy your every need. But it still lets you stay in the game to do what needs to be done. 4.65%
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| Uinta Hop Nosh IPA |
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$5.50 |
Bold and refreshing, this IPA combines and abundance of hops with a smooth malt profile. ABV 7.3% IBU 82
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| Alpine Hoppy Birthday |
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$8.25 |
This Session IPA is a gift to the senses. Made with 6 different hops, this bold brew is refreshing enough to enjoy again and again. Now, make a wish and blow out the candles. But don't tell anyone, o
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| Curious Traveler Lemon Shandy |
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$5.00 |
With the use of fresh lemon and lime, this wheat ale has crisp, light-bodied flavor and juicy, citrus aroma. ABV 4.4% IBU 7
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| Weyerbacher Merry Monks |
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$6.00 |
This Belgian-style tripel is bottle-conditioned with the pilsner malts combined with an Abbey yeast. This yields a remarkable and complex flavor packed with notes of spice, banana and pear. Nicely ba
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| Domestics |
| Budweiser |
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$3.75 |
| Bud Light |
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$3.75 |
| Miller Lite |
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$3.75 |
| Coors Light |
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$3.75 |
| Yuengling Lager |
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$3.75 |
| Imports |
| Heineken |
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$5.25 |
| Stella Artois |
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$5.25 |
| Guinness Stout Can |
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$6.50 |
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| Corona |
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$4.75 |
| Corona Light |
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$4.75 |
| Dos Equis Lager |
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$4.50 |
| Negra Modelo |
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$5.00 |
| Buckler Non-Alcoholic |
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$4.25 |
| Chardonnay |
| Robertson, South Africa |
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$4.50 - $17.00 |
| Donati Forever Sisters, Paicines, CA |
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$6.75 - $25.00 |
| Kendall Jackson, Santa Barbara |
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$9.50 - $34.00 |
| Pinot Grigio |
| Montasolo, Veneto |
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$4.50 - $17.00 |
| Bollini, Trentino |
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$7.25 - $26.00 |
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| Sauvignon Blanc |
| Geisen, New Zealand |
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$6.95 - $25.00 |
| Sunday Mountain, New Zealand |
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$6.95 - $25.00 |
| Sweeter Wines |
| Steeple Jack Moscato, Australia |
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$4.50 - $17.00 |
| Bluefeld Riesling, Germany |
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$7.25 - $26.00 |
| Sparkling |
| Carpene Malvoti Prosecco |
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$10.50 |
| Kenwood Brut |
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$12.95 |
| Cabernet Sauvignon |
| Steeple Jack, Australia |
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$4.50 - $17.00 |
| OldSoul Cabernet, Lodi |
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$6.50 - $24.00 |
| Zolo Reserve, Argentina |
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$7.95 - $34.00 |
| Merlot |
| Steeple Jack, Australia |
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$4.50 - $17.00 |
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| Malbec |
| Sposato, Argentina -- Delaware Owned |
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$4.75 - $18.00 |
| Lamadrid, Argentina |
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$7.95 - $24.00 |
| Pinot Noir |
| Crusher, Clarksburg, CA |
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$6.95 - $25.00 |
| Cloudline, Willamette Valley, OR |
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$9.25 - $34.00 |
| Red Blend |
| Chateau Julien Royalty Red, Monterey, CA |
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$7.25 - $24.00 |
| Donati Claret, Paicines, CA |
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$8.50 - $32.00 |
| Other Reds |
| OZV Zinfandel, Lodi |
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$6.95 - $25.00 |
| McWilliams Shiraz, Australia |
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$5.25 - $19.00 |
| Casa Rioja Nature Tempranillo, Spain |
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$4.75 - $17.00 |
| Taqueria Desserts |
| Ice Cream Taco |
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$7.00 |
Cinnamon spiced tortilla with vanilla ice cream and mango-raspberry salsa.
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| Crispy Banana Sundae |
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$7.00 |
Fried to order in a flour tortilla with chocolate and caramel sauces, vanilla ice cream and crema batida.
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| Tres Leches Cake |
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$7.00 |
Our house made vanilla cake with a three milk-vanilla glaze and crema batida.
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| American Tavern Desserts |
| Chocolate Chip & Walnut Cookie Pie |
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$6.50 |
Whip cream, chocolate sauce and vanilla ice cream.
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| Warm Homemade Fudge Brownie Sundae |
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$6.50 |
Vanilla ice cream and chocolate sauce.
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| An American Tavern Crème Brûlée |
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$7.00 |
With fresh cut garden strawberries.
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| Strawberry Shortcake |
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$7.00 |
Our house made vanilla cake, macerated strawberries and whip cream.
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| NY Style Cheesecake |
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$7.50 |
Seasonal berries and raspberry sauce.
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| Pecan & White Chocolate Bread Pudding |
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$7.00 |
Vanilla ice cream, caramel sauce and chantilly cream.
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