Menu With Price Menu Cure Menu

Cure Menu and Prices

4.1 based on 94 votes

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Cuisine

Steak Tartare	$15.00	Creekstone farms sirloin, egg dressing, shallots, mashed capers, fresh herbs, fingerling chips MORE
Maitake Mushrooms	$15.00	Creamy la pride gristmill polenta, braising jus, shavedaged parmigian oreggiano MORE
A Bowl Of Puffed Pork Skins	$6.00	Cure seasoning MORE
Beets And Chevre	$9.00	Locally sourced beets, citrus veneer, buttermilk chevre, micro greens MORE
Eggs Mayonnaise	$6.00	Tarragon and chive MORE
Country And Ham Plate	$14.00	Allen benton's 16 month aged ham, biscuits, whipped steens cane syrup and mustard MORE
The Curewich	$9.00	Fried eggs, cheddar, braised bacon, weiss guys roll MORE

Cheese

Green Hill	Price may varies	Washed rind cow georgia, sweet grass dairy, soft & creamy MORE
Chiriboga	Price may varies	Raw cow blue germany, obere mu¨hle co-operative dairy, rich & buttery MORE
Humboldt Fog	Price may varies	Goat california, cypress grove, creamy citrus & floral MORE
Fiore Sardo	Price may varies	6 Month aged raw sheep's milk sardinia, sweet, salty & smoky MORE
Cabot	Price may varies	Clothbound chedder vermont, cave-aged, crunchy, rich & salty MORE

Dessert

Manhattan Jack's Dark Chocolate Layer Cake

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.