Engine Room Menu and Prices

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Engine Room menu

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Appetizers
Buttermilk Fried Squid & Pickled Jalapeno Peppers
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$12.00
With garlic brown butter aioli
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Chicken Liver Pate
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$11.00
Rosemary, calvados, cream & crisp bread
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Half Avocado
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$10.00
Wth slow roasted bacon, lime, jalapeno mayo, fried shallot & crispy tortilla
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Roasted Beets
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$10.00
Carrots spiced pecans, greens, sherry syrup & whipped goat cheese
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Fried Chicken or Brisket on a Biscuit
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$10.00
With pickled onions & ranch
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French Onion Soup
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$10.00
With comte & croutons
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Garlicky Hummus Plate
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$8.00
With warm pita bread & pickled veggies
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Mussel Salad
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$10.00
With roasted fennel, shallots, lemon, parsley & lemon aioli on toast
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Big Salad
Add roasted gourmavian farms chicken breast $6
Spinach Caesar
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$13.00
With spicy garlic croutons, parmigiano reggiano & white anchovies
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Cobb Salad
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$15.00
Avocado, slow roasted bacon, crispy soft boiled egg, great hill blue cheese & bib lettuce
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Smoked Tofu Salad
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$15.00
With quinoa, spinach, mint, roasted carrots, toasted peanuts & a ginger apricot dressing
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Entrees
Slow Roasted Prime Grade NY Strip
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$28.00
With rich potato puree, southern braised greens & a rosemary butter
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Southern Fried Chicken Leg & Wing
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$18.00
With creamy cheddar grits, coleslaw & bourbon BBQ sauce
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Crispy Fried Local Catch
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$18.00
With creamy coleslaw, handcut fries & remoulade sauce
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Sandwiches
With house cut fries and a spicy garlic dill pickle
Grilled Cheese on Farm to Hearth Brioche
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$11.00
With mystic cheese co's mellville & apple butter. Add slow roasted slab bacon $3
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Piled High Housemade Pastrami & Chicken
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$15.00
Liver pate sandwich with mustard
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Grandms's Slow & Low BBQ Brisket Sandwich
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$13.00
With creamy coleslaw, bread & butter pickles & potato salad
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Crispy Fried Local Catch on Toasted Brioche
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$14.00
With lettuce, confit tomato & dill remoulade
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Dry Aged Beef Burger
With house cut fries and a spicy garlic dill pickle
Smoked Beef Burger
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$13.00
Stilton blue charred garlic butter & red wine ketchup
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French Onion Burger
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$13.00
Stout caramelized onions, comte cheese & crisp bread
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The Big Stack
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$13.00
Two patties, crisp cabbage, sesame slaw, smoky secret sauce & american cheese
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Hot Fire
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$13.00
Habanero cheddar sauce, bread and butter pickles & salted onions
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Smoked Turkey Burger
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$13.00
Avocado, pickled red onion, lettuce & japaleno mayo
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Falafel Burger
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$12.00
Spicy yoghurt, vegetable pickle & bibb lettuce
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Smoked Pork Burger
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$13.00
Pork fat onions, mystic cheese co's melliville, spicy dijonaise & pickles
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Crispy Tofu Burfger
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$12.00
Sweet chili aioli, bibb lettuce & carrot slaw
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Bar Bites
Bacon Fat Caramel Popcorn
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$5.00
Deviled Farm Eggs
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$3.00
Beer Battered Onion Rings
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$4.00
Falafel Bites
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$4.00
Sides
Baked Mac and Cheese
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$5.00
Southern Pork Braised Greens
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$5.00
Rich Potato Puree
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$5.00
Seasoned Fried
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$5.00
Cornbread with Maple Butter
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$5.00
Creamy Cole Slaw
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$5.00
Creamy Cheddar Grits
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$5.00
Tangy Potato Salad
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$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price