Menu With Price Menu Fifty Restaurant & Lounge Menu

Fifty Restaurant & Lounge Menu and Prices

4.4 based on 105 votes

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Starters, Salads and Small Plates

Calamari Trio	0	$9.00	buttermilk fried calamari, baby turkey and caicos conch and chile rings. grilled squid stuffed with spicy braised oxtail, chilled calamari and baby octopus cocktail MORE
Plantain wrapped Jumbo Lump Crab Cake	0	$12.00	wrapped in green plantain with avocado aioli and herb infused MORE
Steamed Prince Edward Island Mussels in Beer Broth	0	$7.00
Beef Short Rib Empanadas in Smoked Tomato Bisque	0	$7.00
Crispy Veal Sweetbreads	0	$9.00	with chimmichurri and white truffle essence MORE
Pan Roasted White Water Clams and Andouille Sausage	0	$7.00
Butter Head Lettuce, Sunny Side Up Egg, Crispy Bacon, Maytag Blue Cheese Pinenuts and Warm Horseradish Vinaigrette	0	$7.00
Caesar Salad of Baby Green and Red Romaine	0	$6.00	with brioche croutons MORE
Minnesota Wild Rice Tabbouleh	0	$7.00	with roasted tomato dust and day cheese MORE
Fifty Charcuterie Plate	0	$12.00	it includes smithfield ham, pork rillette, country terrine and mortadella MORE

Alaskan King Crab Legs with Sweet Corn Chowder	0	$12.00
Smoked St. Louis Style Ribs	0	$10.00	with our house BBQ Sauce and chow chow MORE
Tasting portion of any of our Home Made Pastas	0	$7.00
Buffalo Style Crispy Fried Smelts with Carrot and Celery Slaw	0	$8.00
Half Dozen of Todays Selection of American Oysters	0	Price may varies	raw on the half shell with sangrita and hard cider mignonette or buttermilk fried with remoulade MORE

American Farmhouse Cheeses

Maytag Farms Lowa Maytag Blue	0	$12.00 - $18.00	classic american cows milk blue cheese MORE
Cowgirl Creamery California Red Hawk Aged Six Weeks	0	$12.00 - $18.00	triple creamed, washed rind, cows milk full flavored and pungent MORE
Sweet Grass Dairy Georgia Thomasville Tomme	0	$12.00 - $18.00	cows milk cheese, smooth and creamy, a mellow buttery flavor MORE
Sweet Grass Dairy Georgia Green Hill	0	$12.00 - $18.00	buttery taste cows milk cheese with soft thin rind and runny texture MORE
Sweet Grass Dairy Georgia Lumiere	0	$12.00 - $18.00	soft goats milk cheese coated in French vine ash for balance of flavor MORE

Grafton Village Vermont Four Year Old Cheddar	0	$12.00 - $18.00	aged four years, a sharp white cheddar cheese. MORE

Home Made Pastas

Angel Hair	$9.00	with baby vegetables, basil and tomato coulis MORE
Goat Cheese Gnocchi	$12.00	with sweet garlic nage, forest mushrooms, baby broccoli and roasted tomatoes MORE
Black Pepper Fettucine	$15.00	with wild caught shrimp, andouille sausage and green beans MORE
Saffron Linguine	$15.00	with baby clams, roasted garlic, tomatoes, verjus and light cream MORE

Steaks, Chops and Poultry

all entrees served with chefs selection of vegetables and starch

Smoked Beef Short Rib	0	$21.00	chow chow and mac and cheese croquette MORE
Roasted Jurgielewicz Farms	0	$24.00	long island duck breast and confit leg caramelized citrus sauce MORE
Harris Farms Angus	0	$32.00	kansas city filet mignon zinfandel reduction MORE
Harris Farms Angus	0	$26.00 - $32.00	dry aged New York strip steak wild mushroom bernaise sauce MORE
Crispy Crackling Kurobuta	0	$24.00	pork osso bucco late harvest reisling jus MORE

Fish

Rare Sesame Seared Ahi Tuna	$24.00	wasabi soy emulsion MORE
Key West Yellowtail Snapper	$21.00	creole black bean succotash with bacon and plantains MORE
Whole Striped Bass - Off the Bone	Price may varies	orange nage and fennel slaw MORE

Side Dishes

Asparagus	$5.00	savory creole mustard zabaglione MORE
Creole Spiced Twice Cooked	$5.00	hand cut potato fries MORE
Mac and Cheese Croquettes	$5.00
Sweet Potato Mash	$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.