Ivy Aventura Menu and Prices
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Ivy Aventura Menu
| Homemade Pasta |
| Penne Pomodoro |
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$16.00 |
house made mozzarella and fresh basil
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| Farfalle |
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$17.00 |
roasted chicken, spring vegetables, pesto, and white wine
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| Porcini pappardelle |
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$17.00 |
wild mushroom and truffle cream
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| Prawn Risotto |
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$22.00 |
english peas, tomatoes, and white truffle essence
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| Orecchiette Pasta |
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$17.50 |
Italian sausage, rapini, and chili flakes
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| Rigatoni Pasta |
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$18.50 |
traditional beef and pork bolognese
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| Linguini- Frutti Di Mare |
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Price may varies |
prawns, mussels, and calamari in saffron cream
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| From the Grill |
| Black Angus Burger |
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Price may varies |
mushrooms, caramelized onions, and choice of cheese
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| Skirt Steak |
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Price may varies | |
| New York Strip |
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Price may varies | |
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| Filet Mignon |
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Price may varies | |
| Chicken on the Brick |
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Price may varies | |
| Double Cut Pork Chop |
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Price may varies | |
| Chef's Specialties |
| Pan Roasted Salmon |
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$21.00 |
chive mashed potatoes and lemon nage
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| Dynamite Grouper |
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Price may varies |
scallops, rock shrimp, sesame spinach, and soy drizzle
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| Sesame Seared Ahi Tuna |
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Price may varies | |
| Whole Roasted Snapper |
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$27.00 |
wok seared vegetables and miso vinaigrette
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| Miso Painted Chilean Seabass |
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Price may varies | |
| Roasted Diver Scallops |
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$23.00 |
golden potato gnocchi and truffle emulsion
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| Grilled Swordfish |
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$26.00 |
white beans, calamari, kalamata olive dust
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| Duck Three Ways |
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$25.00 |
peking style breast, sweet chill glazed confit, duck fried rice, and sweet chili demi glace
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| Sides |
| Garlic Sauteed Rapini |
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$5.00 |
| White Truffle Gnocchi |
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$5.00 |
| Sauteed Spinach |
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$5.00 |
| Grilled Asparagus |
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$5.00 |
| Pad Thai Noodles |
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$5.00 |
| Wok Vegetables |
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$5.00 |
| Steak Fries |
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$5.00 |
| Wild Mushroom Risotto |
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$5.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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