Gold Cup Wine Bar Menu and Prices
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Gold Cup Wine Bar Menu
| Salads |
| Caesar Salad |
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$11.00 |
Baby red romaine lettuce, fried capers, creamy asiago dressing, preserved lemon, rustico ciabatta tuiles
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| Piccolo Farro and Beet Salad |
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$13.00 |
Endless summer farms arugula, honey crisp apple, candied pecans, orange blossom gastrique
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| Simple Greens |
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$9.00 |
From salamander farm, ribbon carrots, beets, house made vinaigrette
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| Entrees |
| Additions: seet potato tots $6.00, papas bravas $6.00, chef coombs mac and cheese $10.00, side salad $5.00, coleslaw $5.00, haricot vert with shallots $6.00, black beans in adobo vegetrian $6.00, house garlic fries $6.00 |
| Bucatini Pasta |
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$17.00 |
Basil pesto, plum tomatoes, garlic confit, oregano, chili flakes and cashews
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| Jerk Marinated Quail |
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$18.00 |
Roasted corn picalilli, anson mills antebellum grits, tamarind soy BBQ
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| Chesapeake Bay Jumbo Lump Crab Cake |
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$18.00 |
Tasso ham succotash, sea island field peas, tomato chutney
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| 10 oz Prime Ny Strip |
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$40.00 |
Haricot vert, papas bravas, aged balsamic, herb butter
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| Social Plates |
| Chefs Selection of Housemade Salumi |
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$18.00 |
Daily selection of 3 house cured and locally selected meats w/ grilled miche, american spoon whole seed, swiss chard marmalade, kirby cuke pickles
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| Cheese Board |
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$15.00 |
One cow, one sheep, one goat, and one blue
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| Trio of Roasted Olives |
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$9.00 |
Sweet garlic confit, orange peel, rosemary and thyme
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| Milanese Risotto Fritters |
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$10.00 |
Carnaroli rice, parmigiano reggiano, saffron aioli
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| Heirloom Tomato and Derby Cheddar Pie |
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$12.00 |
Smoked bacon marmalade, aged balsamico, petite greens
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| Hummus |
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$11.00 |
House made yellow split pea hummus, marinated cherry tomato, pickled cauliflower, lavash
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| Soup of the Day |
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$8.00 | |
| Win, Place, Show Tacos |
| Black Bean Tacos |
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$5.00 |
In adobo con huitlacoche with avocado and grilled peppers
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| Pork Shoulder Tacos |
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$6.00 |
Slow roasted in tomatillo stew and chive creme fraiche
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| Tuna Tacos |
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$7.00 |
With smashed plantains, charred pineapple salsa, and chipotle crema
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| Sandwiches |
| All sandwiches are served with our papas bravas. Substitute with sweet potato tots or house garlic fries $3.00 |
| Lowcountry BBQ Chicken |
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$13.00 |
Bulled chicken, honey mustard bbq sauce, creamy cole slaw, fried onions
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| Virginian |
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$14.00 |
Maple bourbon pork loin, shaved virgina ham, deli mustard, candied pecan cream cheese, house pickles
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| Vegan Harvest Grain Falafel Wrap |
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$13.00 |
Our signature vegan recipe including legumes, grains, and vegetables, garlic tahini marinated fresco salad, split pea hummus, baby kale
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| Salamander Burger |
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$16.00 |
Two all beef griddled patties, american cheese, pickles and house dijonnaise
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| Chicken Sandwich |
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$14.00 |
Marinated chicken breast, sweet red onion marmalade, smoked gouda, arugula
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| Sushi |
| Edamame |
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$7.00 |
Spicy habanero salt and toasted sesame
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| Big Island Roll |
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$12.00 |
Cucumber, avocado, pineapple, plantains, sweet chili, pickled ginger
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| Spicy Tuna Roll |
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$14.00 |
Ahi tuna, chili garlic, scallions, sriracha
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| Rappahannock Roll |
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$14.00 |
Southern traditional meets sushi. Eel unagi, collard greens, toasted peanuts, Botarga, tamarind
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| Middleburg Monster Roll |
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$12.00 |
Smoked salmon, shaved red onion, caper cracked pepper, cream cheese, crispy everything bagel crunch
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| Chesapeake Roll |
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$14.00 |
Jumbo lump crab meat, avocado, tobiko, toasted sesame
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| Garden Roll |
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$10.00 |
Spinach, avocado, cucumber, red pepper, carrots
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| Seaweed Salad Trio |
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$7.00 |
Sesame wakame, ginger wakame, hijiki and lotus root
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| Sashimi |
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$15.00 |
Yellowfin fresh delivered daily
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| Desserts |
| Frozen Raspberry-Lemonade Souffle |
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$9.00 |
Macerated glaize farm berries, meyer lemon confit, poppy seed cookie
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| Chocolate PB&J Beignets |
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$9.00 |
Concord grape caramel, peanut butter cremeux, valrhona gel
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| Fall Roasted Stone Fruit Crisp |
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$9.00 |
Plum-merlot sorbet, olive oil streusel, watermelon air
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| Herb Infusions - Ice Cream Sandwiches |
| Chocolate Lavender |
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$6.00 |
Chocolate chunk cookie, lavender and citrus infused bittersweet chocolate ice cream
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| Peach Time |
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$6.00 |
Oatmeal lace cookie, thyme infused peach ice cream
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| Chocolate Cherry Mojito Dreamsicle |
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$6.00 |
Chocolate cherry cookie, mint and lemon balm infused orange sorbet
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| Heading to the Fire Pit |
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Price may varies |
Smores for Two $20 per kit. Lindt chocolate bar, graham crackers, marshmallows
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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