Hefner Grill Menu and Prices
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Hefner Grill Menu
| Starters |
| Spinach Artichoke Dip |
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$10.00 |
In a creamy parmesan dip with tortilla chips and salsa
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| Baltimore Crab Dip |
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$14.00 |
Lump crab, cream cheese dip with green onions and tortilla chips
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| Edamame |
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$7.00 |
Japanese soy beans with kosher salt
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| Fried Green Beans |
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$7.00 |
Fried green beans with chipotle aioli
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| Crab Cakes |
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$14.00 |
Lump crab cakes with a spicy butter sauce
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| Ahi Sesame Tuna |
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$16.00 |
Seared sesame seed crusted ahi tuna, with wasabi & asian mustard sauce
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| Shrimp Cocktail |
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$12.00 |
8 Large shrimp with cocktail sauce
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| Oysters on the Half Shell |
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$10.00 - $19.00 | |
| Crispy Calamari |
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$11.00 |
Breaded calamari with spicy red sauce
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| Tomato & Mozzarella Caprese |
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$11.00 |
Tomatoes, fresh mozzarella, red onions, fresh basil, extra virgin olive oil, balsamic vinegar
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| Chicken Quesadilla |
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$10.00 |
Jack and smoked cheddar, zucchini, squash, red peppers, onions in a flour tortilla , chipotle sour cream and pico de gallo
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| Greens and Soups |
| Dressings: ranch, bleu cheese, herbal vinaigrette, honey mustard, 1000 island, caesar, champagne vinaigrette, honey lime vinaigrette |
| Crab Bisque |
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$4.00 - $5.00 | |
| Gumbo |
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$4.00 - $5.00 | |
| Petite House or Caesar Salad |
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$6.00 | |
| Soup and Salad |
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$11.00 |
Choice of soup with a petite house or caesar salad
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| Louie Salad |
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$15.00 |
Blue crab, shrimp, mixed greens, egg, cherry tomatoes, pepperoncinis and 1000 island dressing
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| Mediterranean Seared Tuna Salad |
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$16.00 |
Seared ahi tuna, roasted red & yellow, peppers, red onion, feta, mangos, avocado and spiced pecans
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| Tabasco Caesar Salad |
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$9.00 |
Romaine, parmesan cheese and croutons
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| Tabasco Caesar Salad with Chicken |
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$12.00 | |
| Tabasco Caesar Salad with Tuna |
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$15.00 | |
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| Newporter Chicken Salad |
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$15.00 |
Grilled chicken, mixed greens, apple, asparagus, corn, carrots, mango, bacon, cashews, egg, manchego cheese and honey lime vinaigrette
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| Mains |
| House or caesar salad to your entree for $4.00 |
| Shrimp Platter |
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$16.00 |
Choice of fried, grilled or coconut shrimp with coleslaw and shoestring fries
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| Catfish Platter |
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$15.00 |
Fried catfish fillet, coleslaw, shoestring fries and plum mustard sauce
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| Fish and Chips |
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$13.00 |
Beer battered haddock with fries
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| Fish Tacos |
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$13.00 |
Fried haddock, coleslaw, spicy cucumber salsa and cheddar in white corn tortillas with shoestring fries
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| Cedar Plank Salmon |
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$19.00 |
Maple glazed salmon on a cedar plank with caramelized onions and horseradish cream sauce, with seasonal vegetables
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| Tilapia Pomodoro |
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$15.00 |
Tilapia on top of a full flavored tomato sauce, fresh vegetables over linguine
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| Seafood Enchiladas |
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$14.00 |
Shrimp, scallops, mushrooms, topped with ancho cream sauce, served with red beans and rice and chips and salsa
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| Pecan Crusted Trout |
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$18.00 |
Jalapeno relish and dill tarter sauce, with rice and seasonal vegetables
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| Rainbow Trout |
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$17.00 |
Grilled or blackened, served with rice and seasonal vegetables
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| Blackened Tilapia |
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$19.00 |
Brown butter sauce, topped with a blackened shrimp and scallop on a bed of rice, with seasonal vegetables
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| Plentiful Pasta |
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$13.00 |
Linguine, asparagus, artichoke hearts, mushrooms , alfredo or spicy red sauce
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| Plentiful Pasta with Chicken |
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$16.00 | |
| Plentiful Pasta with Shrimp |
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$17.00 | |
| Alaskan King Crab |
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Price may varies |
A pound and a half of king crab legs served with drawn butter, rice and seasonal vegetables
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| Rigatoni Bolognese |
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$14.00 |
Rigatoni pasta tossed in a roasted red pepper cream sauce with pear tomatoes, spicy italian sausage and a hint of garlic
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| Pepper Crusted Tuna |
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$29.00 |
Sesame soy glaze and wasabi aioli, with rice and seasonal vegetables
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| Grilled Bone In Pork Chop |
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$17.00 |
Mustard and herb crusted. topped with a crimini mushroom caper sauce, with garlic mashed potatoes and seasonal vegetables
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| Baby Back Ribs |
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$19.00 |
Glazed with barbeque sauce, served with coleslaw and shoestring fries
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| Fried Chicken |
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$15.00 |
Seasoned and pan fried, served with garlic mashed potatoes and seasonal vegetables
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| Sirloin |
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$19.00 |
Hand cut, grilled and served with garlic mashed potatoes & seasonal vegetables
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| Rib Eye |
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$30.00 |
Hand cut, grilled and served with garlic mashed potatoes and seasonal vegetables
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| Filet |
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$25.00 |
Hand cut, grilled and served with garlic mashed potatoes and seasonal vegetables
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| Sides |
| Shoestring Fries |
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$3.00 |
| Red Beans and Rice |
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$4.00 |
| Garlic Mashed Potatoes |
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$3.00 |
| Squash Rockefeller |
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$4.00 |
| Seasonal Vegetables |
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$3.00 |
| Fried Okra |
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$3.00 |
| Tomato, Bleu Cheese, Balsamic |
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$4.00 |
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| Coleslaw |
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$3.00 |
| Asparagus with Hollandaise |
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$7.00 |
| Desserts |
| Keylime Pie |
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$8.00 |
| Creme Brulee |
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$8.00 |
| 6 Layer Chocolate Cake |
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$9.00 |
| Pete Berries & Cream |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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