Hiwa Fusion Resturant and Bar Menu and Prices
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Hiwa Fusion Resturant and Bar Menu
| Appetizers |
| Hand-Cut Fries |
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$5.00 | |
| Galbi Spring Rolls |
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$6.00 |
Galbi, red leaf, rice wrap
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| Calamari De Fritti |
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$9.50 |
Calamari, house marinara, thai chili sauce
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| Poke |
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$13.00 |
Ahi, spices, hawaiian rock salt, furikake rice
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| Crudo De Ahi |
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$12.00 |
Tuna, ponzu, citrus, onion
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| Hiwa Wings |
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$9.00 |
Thai chili glaze, sesame
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| Wasabi Ahi Tartare |
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$9.00 |
Ahi, wonton, spices
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| Oysters |
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$9.00 |
Half dozen on half shell, minuet sauce
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| Soup of the Day |
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$5.00 | |
| Salads |
| Chef's Selection |
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$6.00 |
Greens, raspberry dressing, candied walnuts
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| Asian Chicken |
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$8.00 |
Chicken, romaine, noodle, cilantro
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| Ensalada De Ahi |
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$7.00 |
Seared ahi, greens
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| Classic Caesar |
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$6.00 |
Romaine, parmesan, dressing
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| Entrees |
| Skull N' Bones |
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$14.00 |
Roasted bone marrow, braised beef cheek, crostini
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| Chicken Parmigiana |
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$13.00 |
Pasta, eggplant, pesto, marinara, parmesan crusted chicken
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| Green Tea Yakisoba Tempura |
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$13.00 |
Sobe noodles w/ tempura mix
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| Lamb Kari Spaghetti |
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$14.00 |
Lamb meatballs, coconut curry, basil
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| Squid Ink Risotto De Jamon |
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$17.00 |
Squid ink, slow roasted crispy pork, risotto
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| Crab Uni Spaghetti |
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$17.00 |
Uni infusion, crab, roe, mussels
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| Portofino Del Mar |
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$17.00 |
Shrimp, mussels, pasta, spiced tomato sauce
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| Seafood Basil Cream Pasta |
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$17.00 |
Mussels, scallops, shrimp, pasta
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| The Cuts |
| Chicken Beurre Blanc |
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$13.00 |
Lemon butter beurre blanc, capers
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| Diver's Scallop w/ Braised Pork |
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$15.00 |
Soy, banana blossom infusion, eggplant mousse
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| Teriyaki Glaze Salmon |
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$16.00 |
Wild atlantic salmon teriyaki, furikake rice, pineapple
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| Salmon Escabeche |
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$16.00 |
Baked salmon, diced fresh tomato, saffron
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| Misoyaki Butterfish |
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$25.00 |
Seared black cod, misoyaki reduction, furikake rice, bok choy
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| Chilean Sea Bass |
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$28.00 |
Ginger, soy, basil mash, seasonal vegetables
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| Prime Pork Chop |
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$16.00 |
Balsamic glaze, shitake mushroom risotto, truffle oil
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| Steak N' Eggs |
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$14.00 |
New york strip served medium rare, teriyaki balsamic glaze, onion and wonton fritte, two eggs sunny side up
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| Hiwa Bone-In Ribeye |
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$29.00 |
20oz. roasted tomato, romain salad
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| Small Plates |
| California Roll |
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$6.00 | |
| Shrimp Tempura |
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$11.00 | |
| Lobster & Shrimp Tempura |
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Price may varies | |
| Lettuce Wrappers |
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$9.00 | |
| Chicken |
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$9.00 | |
| Shrimp |
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$11.00 | |
| French Dip Sandwich |
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$9.00 |
Rib-eye, baguette, au jus, fries
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| Hiwa Angus Burger |
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$10.00 |
Infused angus, pea sprouts, roasted tomato, 4 cheeses, kettle cut chips
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| The Chill |
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$15.00 |
Chilean sea bass molino, parmesan, aioli, brioche
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| Provincial Ham & Eggs |
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$9.00 |
Serrano ham, truffle oil
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| Shrimp Sandwich |
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$10.00 |
Grilled shrimp, mozzarella, pea sprouts
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| Galbi |
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$12.00 |
Korean short rib, sesame oil, snow pea leaves
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| Hiwa Garlic Noodles - Chicken |
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$7.00 | |
| Hiwa Garlic Noodles - Beef |
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$9.00 | |
| Hiwa Garlic Noodles - Shrimp |
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$9.00 | |
| Kids Menu |
| Chicken Tenders |
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$6.00 |
Chicken strips, bbq sauce, fries
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| Rigatoni |
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$6.00 |
Rigatoni pasta, choice of white or red sauce
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| Kids Meal |
| Mac 'N Cheese |
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$6.00 |
Elbow pasta, cheese, marinara
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| Desserts |
| Red Velvet Wedge |
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$6.00 | |
| New York Cheesecake |
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$6.00 | |
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| Godiva Cheesecake |
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$7.00 | |
| Chocolate Decadence |
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$7.00 | |
| Molten Turtle |
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$7.00 | |
| Turango |
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$6.00 |
Banana, cheese, pastry wrap
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| Lappert's Super Premium Ice Cream |
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$4.00 |
Nuku hiva, tropical cheesecake, kauai pie coconut caramel macadamia vanilla or chocolate
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| Iced Tea |
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$2.50 |
Raspberry, peach, green, black unsweetened
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| Bottled Water |
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$2.00 | |
| Drinks |
| Fountain Drinks |
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$2.50 |
Coke, diet coke, code zero, sprite, hi-c fruit punch, ginger ale
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| Green Tea |
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$2.00 | |
| Coffee |
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$3.00 | |
| Espresso |
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$3.00 | |
| Sparking Water |
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$3.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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