Indus Menu and Prices

4.2 based on 95 votes

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Appetizers - Vegetarian
A1. Vegetable Samosas
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$4.00
pastry filled with herb seasoned potatoes and peas
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A2. Samosa Chaat
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$6.00
vegetable samosa layered with chickpeas and herbs and topped with yogurt, mint and tamarind chutneys
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A3. Kurkuri Bhindi
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$5.00
crispy seasoned okra
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A4. Gobi Manchurian
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$7.00
tempura cauliflower in a ginger, garlic, and soy vinaigrette sauce
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A5. Indus Paneer Chilli
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$10.00
indian cottage cheese in a mild chili, ginger, garlic, and plum tomato sauce
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A6. Guldasta Platter
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$11.00
ground vegetables and lentils prepared with mild aromatic spices and served with mint and yogurt sauce
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A7. Vegetable Kabab
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$7.00
a mixed platter of samosas, pakodas, and vegetable kebabs
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A8. Paneer Pakoda
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$9.00
cottage cheese sticks battered and deep fried
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Appetizers - Non-Vegetarian
A9. Chicken 65
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$8.00
cubed chicken breast seasoned with curry leaves and deep fried
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A10. Indus Crispy Chicken Chili
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$8.00
tempura chicken breast cubes in a sweet chili and garlic tomato sauce
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A11. Chicken Kali Mirch
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$8.00
tempura chicken breast cubes in a sweet chili and ginger tomato sauce
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A11. Chicken Kali Mirch
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$9.99
cubes of chicken breast pan sautéed with garlic, ginger, peppers and curry leaves
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A12. Five Spice Mango Shrimps
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$12.99
shrimp marinated with fenugreek leaves and pan sautéed with garlic, ginger, pickled mango and a touch of tamarind
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A13. Coconut Lobster Chardonnay
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$26.99
baby lobster tail pan steamed in a garlic and chardonnay sauce
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A14. Masala Grouper
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$12.99
grouper sautéed with ginger and aromatic spices
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Soups & Salads
SS1. Tomato Rasam
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$4.99
south indian clear tomato soup infused with curry leaves
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SS2. Garden Herb Lentil Soup
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$4.99
mild lentil soup flavored with fresh cilantro
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SS3. Garden Herbal Salad
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$4.99
SS4. Garden Green Indian Salad
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$3.99
Vegetarian Specialites
V1. Kadai Vegetables
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$12.99
fresh vegetable medley cooked in a ginger tomato sauce
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V2. Paneer Butter Masala
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$14.99
house-made cottage cheese served in a butter tomato sauce
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V3. Vegetable Tikka Masala
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$12.99
seasonal vegetable medley steamed in a tomato cream sauce infused with fenugreek
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V4. Balti Baigen
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$12.99
cubes of eggplant cooked with bell peppers and onions, served in a ginger, tomato and kashmiri chili sauce
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V5. Panjabi Channa Masala
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$11.99
garbanzo beans simmered in a ginger and onion sauce with a house blend of spices
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V6. Bharela Bhinda
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$14.99
fresh okra slow cooked in gujarati spices (amachur, coriander, cumin and asafoetida)
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V7. Aloo Gobi Masala
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$12.99
cauliflower and russet potatoes cooked in a garlic and fenugreek sauce
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V8. Vegetable Malai Kofta
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$12.99
cubed chicken breast seasoned with curry leaves and deep fried
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V9. Madras Vegetable Curry
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$14.99
garden vegetable medley cooked in a ginger coconut sauce
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V10. Daal Tadka
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$9.99
yellow lentils simmered and infused with cumin, ginger and cilantro
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V11. Amristar Daal Makhni
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$10.99
black lentils and kidney beans simmered and infused with cumin, ginger and tomatoes
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V12. Palak Paneer
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$14.99
house-made cottage cheese cooked in a spinach cream sauce
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Chicken Specialites
C1. Madras Chicken Curry
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$12.99
chicken simmered in ginger coconut sauce and tempered with curry leaves and mustard seeds
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C2. Chicken Vindaloo
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$11.99
chicken and potatoes cooked in a hot pepper tomato sauce
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C3. Chicken Tikka Masala
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$12.99
boneless chicken breast broiled in tandoori oven and served with a tomato fenugreek sauce
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C4. Chicken Balti/ Chicken Curry
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$14.99
chicken breast simmered in a ginger, tomato and kashmiri chili sauce
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C5. Palak Chicken
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$14.99
chicken breast cooked in a baby spinach sauce finished with cream
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C6. Chicken Mughalai Cashew Korma
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$14.99
boneless chicken breast cooked and served in a cashew nut sauce finished with cream
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Lamb Specialites
L1. Rogan Josh
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$14.99
goat / lamb slow cooked in an onion tomato sauce with a hint of kashmiri chili
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L2. Bhuna Ghost
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$16.99
goat / lamb cooked with mild spices and enhanced with fresh bell peppers in a thick rich sauce
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L3. Vindaloo
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$14.99
goat / lamb cooked with potatoes in a hot pepper tomato sauce
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L4. Palak
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$16.99
goat / lamb cooked in a mild spinach cream sauce
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L5. Mughalai Cashew Korma
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$16.99
goat / lamb simmered in a rich cashew cream sauce
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L6. Pepper Fry
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$16.99
goat / lamb cooked in spicy red onion and coconut sauce tempered with mustard seeds and curry leaves
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Seafood Specialites
S1. Tandoori Shrimp Masala
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$14.99
black tiger shrimp broiled in a clay oven and cooked in a tomato fenugreek sauce
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S2. Malabar Fish Curry
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$12.99
grouper fillet cooked in a mustard coconut sauce
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S3. Koliwada Shrimp
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$22.99
black tiger shrimp pan sautéed with south indian spices and garnished with curry leaves
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S4. Lobster Vindaloo
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$26.99
baby lobster and potatoes cooked in a hot pepper tomato sauce
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S5. Shrimp Mughalai Cashew Korma
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$16.99
jumbo black tiger shrimp cooked in a spinach cream sauce
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Tandoori Specials
Indian BBQ
T1. Multi-Flavored Chicken Tikka
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$14.99
paprika, mint, saffron and cashew flavored chicken cooked in a clay oven
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T2. Tandoori Chicken
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$10.99
chicken legs marinated in ginger, garlic, yogurt and spices.
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T3. Sheekh Kebab
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$17.99
skewered minced lamb blended with ginger, garlic, onions, and herbs.
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T4. Tandoori Lamb Chop
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$18.99
lamb chops marinated in spices and herbs
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T5. Tandoori Jumbo Shrimps
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$16.99
skewered herb marinated jumbo tiger shrimps
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T6. Tandoori Paneer Tikka
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$17.99
yogurt marinated cottage cheese cooked with bell peppers and tomatoes cooked on skewers in a clay oven
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T7. Grilled Masala Salmon
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$16.99
garlic and cumin infused salmon grilled to perfection
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Biriyani Specials
R1. Vegetable
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$10.99
aromatic basmati rice cooked with garden vegetables and aromatic spices
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R2. Hyderabadi Chicken
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$12.99
yogurt marinated chicken breast cooked with basmati rice and exotic spices
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R3. Lamb Nawabi
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$16.99
spring lamb, and basmati rice cooked in a sealed pot with mint and enticing spices
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R4. Goat
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$14.99
goat and basmati rice infused with intriguing spices and cooked in a herbal essence
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R5. Shrimp
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$16.99
aromatic basmati rice cooked with jumbo shrimp and spices
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R6. Lobster
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$26.99
lobster, mint, cilantro and spices cooked with aromatic basmati rice
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Freshly Baked Breads
B1. Naan
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$1.99
fresh bread baked in a traditional clay oven
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B2. Garlic Naan
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$2.50
garlic and cilantro bread baked
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B3. Chili Naan
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$2.99
hot chilies and cilantro bread
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B4. Chili Garlic (Bullet Naan)
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$3.99
hot chilies and garlic bread
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B5. Tandoori Roti (Whole Wheat)
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$2.25
whole wheat bread baked in tandoor
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B6. Onion Kulcha
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$2.99
fresh bread stuffed with onions and cilantro baked to perfection in a clay oven
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B7. Puri
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$3.99
fried whole wheat bread
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B8. Aloo Paratha
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$3.99
whole wheat bread stuffed with potatoes and masala toasted on a flat grill
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B9. Peshawari Naan
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$3.99
bread stuffed with raisins, cashew nuts and cherries baked in a clay oven
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B10. Malabar Paratha
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$3.99
multi-layered bread toasted on a flat grill
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B11. Kheema Naan
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Price may varies
bread stuffed with minced lamb
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South Indian Specials
SI1. Dosa
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$7.99
crispy rice and lentil crepes stuffed with masala potatoes
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SI2. Uttapam
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$7.99
spicy rice and lentil pancake
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SI3. Idli
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$5.99
steamed rice and lentil cake (4 idlies)
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SI4. Puri Or Bhaji
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$10.99
fried wheat bread-(2 bread) served with seasoned potato stew
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Desserts
D1. Gulab Jamun
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$4.99
fried cottage cheese and wheat flour balls served in a cardamom, rose and saffron syrup
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D2. Rasamalai
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$5.99
home-made cottage cheese balls soaked in pistachio milk syrup
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D3. Kulfi (Flavors: Kesar Pista Or Mango)
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$4.99
indian ice-cream
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D4. Kheer
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$4.99
traditional indian rice pudding made with milk, sugar and natural flavorings
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D5. Gazar Halwa
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$5.99
carrot-cooked with cardamom and condensed milk; garnished with cashews and kashmiri raisins
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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