La Becasse Restaurant Menu and Prices

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La Becasse Restaurant menu

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Entree
Pate Maison
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$9.00
Escargot
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$10.00
Beurre de bourgogne
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Artisanal Cheese Plate
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$10.00
Charcuterie Plate
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$14.00
Seasonal Soup
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$9.00
French Gravlax
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$12.00
House Salad
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$7.00
Butter lettuce, celery seed vinaigrette, red onion, sesame seeds
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Plats
Beef Tenderloin
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$34.00
Grilled and served with mashed redskin potatoes, seasonal vegetables and sauce bearnaise
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Lamb Rack
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$34.00
Served over mushroom risotto with seasonal vegetables, finished with a black truffle demi
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Duck Duo
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$40.00
Pan seared duck breast and duck leg confit served with vanilla demi-glace, sweet potato gratin and seasonal vegetables
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Lemon Crusted Whitefish
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$26.00
Baked and served with almond infused rice and Beurre blanc
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Pork Tenderloin
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$28.00
Almond crusted medallions, served with sweet potato gratin, seasonal vegetables and topped with cognac cream sauce
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Pecan Breaded Eggplant
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$24.00
Pecan breaded and served over mushroom risotto with seasonal vegetables and topped with a sweet pea puree
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Dessert - Edibles
Warm Chocolate Cake
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$7.00
Individual chocolate cake with molten center, wrapped in crispy phyllo dough, topped with belgian bittersweet chocolate sauce, and served with a scoop of hudsonville vanilla icecream
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Profiteroles
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$7.00
Three mini puff pastries filled with vanilla icecream, and covered with belgian bittersweet chocolate sauce
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Assiette de Fromage
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$10.00
Plate of assorted cheeses served with crackers
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Tarte Tatin
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$8.00
Caramelized apple pie in puff pastry served with praline creme fraiche
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Seasonal Crisp
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$9.00
Dessert - Drink Coffee, Espresso & Tea
Higher Ground Organic Fair Trade Coffee
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$3.00
Espresso
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$3.00
Cappucino
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$4.00
Selection of Light of Day Organics Tea
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price