La Bussola Ristorante Menu and Prices
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La Bussola Ristorante Menu
| Antipasti |
| Calamari Fritti |
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$15.00 |
served with marinara sauce
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| Mozzarella Buratta |
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$13.00 |
with heirloom tomato
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| Bocconcini Al Forno |
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$12.00 |
house made mozzarella wrapped with prosciutto baked in marinara sauce
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| Carciofi Ripieni |
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$12.00 |
stuffed artichoke
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| Calamari alla Griglia |
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$15.00 |
grilled calamari with cherry peppers, lemon and garlic
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| Polpette di Melanzane |
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$12.00 |
eggplant "meatballs" with marinara and ricotta
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| Mozzarella Fritti |
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$14.00 |
served with marinara sauce
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| Funghi Ripieni |
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$10.00 |
stuffed mushrooms
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| Polipo Al La Griglia |
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$17.00 |
grilled octopus with pesto, butterbeans and fingerling potatoes
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| Vongole Gratinato |
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$12.00 |
baked clams
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| Antipasto Freddo |
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$14.00 |
assorted cured meats, cheeses, vegetables and olives
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| Insalata Di Frutti Di Mare |
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$16.00 |
cold seafood salad
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| Prosciutto Di Parma And Melon |
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$6.00 | |
| Tomato And Fresh Mozzarella |
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$6.00 | |
| Char Grilled Octopus |
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$10.00 | |
| Fried Calamari |
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$9.00 | |
| Clams And Shrimp Arreganati |
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$10.00 | |
| Mussels Posillipo |
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$9.00 | |
| Grilled Vegetables |
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$6.00 | |
| Seafood Salad |
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$9.00 | |
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| Asparagus With Melted Mozzarella |
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$6.00 | |
| Bocconcini Al Forno |
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$6.00 | |
| Bruschetta With Eggplant Caponata |
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$6.00 | |
| Zuppe E Insalata |
| Minestrone |
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$9.00 |
classic vegetable and bean soup
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| Insalata Di Arugula |
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$12.00 |
arugula, fennel, pears, walnuts, and shaved parmesan
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| Insalata Di Barbabietole Arrostite |
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$12.00 |
mixed greens, roasted beets, shallots, and crumbled goat cheese
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| Insalata Alla Cesare |
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$10.00 |
classic caesar salad
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| Stracciatelle |
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$9.00 |
spinach and egg drop soup
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| Panzanella Al La "raffaela" |
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$10.00 |
bread salad with tomatoes, cucumber, red onion, fresh mozzarella, and basil
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| Insalata Di Spinaci |
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$10.00 |
baby spinach, endive, grilled portobello mushroom, and bacon
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| Insalata Al La Bussola |
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$10.00 |
our original bussola combination salad
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| Pasta |
| Penne Al "pasquale" |
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$18.00 |
mushrooms, peas, asparagus, pancetta, tomato, and cream
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| Linguine Al Le Vongole |
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$19.00 |
white or red with fresh chopped clams
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| Orrechiette E Broccoli Di Rabe |
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$19.00 |
broccoli rabe and sweet pork sausage
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| Spaghettini Al La Marinara |
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$18.00 |
bussola's classic tomato, basil, and garlic
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| Linguine E Gamberi Areganato |
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$27.00 |
shrimp and spinach topped with toasted breadcrumbs and garlic
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| Gnocchi Con Porcini |
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$19.00 |
prosciutto, porcini mushroom, and parmesan cream
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| Fussili Al Sorentino |
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$18.00 |
ricotta, prosciutto, onions and tomato
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| Pappardelle Al La Bolognese |
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$19.00 |
wide cut pasta ribbons with veal ragu
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| Rigatoni Al Amatriciana |
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$18.00 |
pancetta, onions, and tomato
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| Calamarata al Toscano |
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$26.00 |
squid ink pasta with calamari, baby clams, cherry peppers, and arugula
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| Spaghettini Marinara |
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$9.00 | |
| Bucatini Al Amatriciana |
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$9.00 | |
| Linguine White Clam Sauce |
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$10.00 | |
| Fettuccine Alfredo |
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$9.00 |
with peas and prosciutto
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| Pappardelle Bolognese |
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$10.00 | |
| Orecchiette Broccoli Rabe And Sausage |
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$10.00 | |
| Secondi Piatti |
| Costoletta Di Maiale |
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$26.00 |
double cut pork chop stuffed with broccoli rabe, prosciutto and smoked mozzarella
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| Osso Bucco |
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$46.00 |
braised veal shank served with saffron risotto
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| Scallopine di Vitello |
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$24.00 |
piccata, marsala, francese, pizzaiola, sorrentino or saltimboca
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| Spiedini Di Pollo |
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$21.00 |
rosemary skewered chicken breast stuffed with raisins, pine nuts, prosciutto and caciocavallo cheese
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| Filet Mignon |
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$36.00 |
gorgonzola breadcrumb crusted beef filet
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| Pollo Scarpariello |
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$21.00 |
chicken sautéed with white wine, lemon and garlic
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| Costoletta Di Vitello |
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$39.00 |
veal chop with cippolini onions, mushrooms, bacon and roasted fingerling potatoes
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| Quaglia Arrostite |
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$24.00 |
roasted quail with artichokes and polenta
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| Salmone Al Mostarda |
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$26.00 |
pan seared loch duart organic salmon with grain mustard, fennel and asparagus
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| Sogliola Al La Livornese |
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$39.00 |
dover sole with olives, capers, onion and tomato
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| Frutti Di Mare |
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$28.00 |
calamari, clams, shrimps and mussels
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| Bistecca Di Manzo Al La Griglia |
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$45.00 |
grilled natural black angus strip steak with truffle butter and crispy spinach
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| Vitello Al La Margherita |
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$24.00 |
rolled stuffed veal with prosciutto, mozzarella, mushrooms, and marsala
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| Capesante Con Risotto |
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$26.00 |
pan seared scallops with bacon, sweet corn, and leek risotto
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| Il Polpette |
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$20.00 |
slow simmered meatballs in tomato ragu
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| Salsiccia Al La Bussola |
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$21.00 |
grilled homemade sweet pork sausage with sauté onions, mushrooms, and peppers
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| Branzino alla Griglia |
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$30.00 |
whole Mediterranean sea bass on the grill with garlic, extra virgin olive oil, lemon and rosemary
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| Pollo Al La Piccata |
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$21.00 |
sauté breast of chicken with lemon, butter, capers, and artichoke hearts
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| Fegato Al La Veneziana |
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$24.00 |
seared calf's liver with onion and balsamic
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| Cozze Al Possilipo |
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$20.00 |
prince edward island mussels with tomato, basil, and garlic
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| Contorni |
| Melanzane Fritte |
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$9.00 |
fried eggplant with grated ricotta salata
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| Broccoli Di Rabe |
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$10.00 |
sauté broccoli rabe with garlic
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| Scarola E Fagioli |
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$10.00 |
sauté escarole with beans and garlic
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| Patate Arrostite |
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$8.00 |
fingerling potatoes with rosemary and sea salt
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| Polenta |
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$8.00 |
creamy polenta with marscarpone
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| Zucchini Fritti |
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$9.00 |
crispy matchstick fried zucchini
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| Asparagi E Parmigiano |
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$10.00 |
grilled asparagus with melted parmesan
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| Peperoncini E Funghi Saltati |
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$9.00 |
sauté assorted mushrooms and spicy cherry peppers
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| Escarole And Beans |
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$5.00 | |
| Fried Zucchini |
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$4.00 | |
| Sautee Broccoli Rabe |
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$5.00 | |
| Sweet Potato Fries |
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$4.00 | |
| Sautee Hot Cherry Peppers |
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$4.00 | |
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| Insalata |
| add grilled chicken, shrimp, or scallops - additional $6.00 |
| Insalata Mista |
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$6.00 | |
| Caesar's Salad |
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$6.00 | |
| Mixed Greens, Grilled Artichoke Hearts, Roasted Peppers, Ceci, And Parmigianno |
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$7.00 | |
| Roasted Beets, Shallots, Crumbled Goat Cheese, And Mixed Greens |
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$7.00 | |
| Spinach Salad |
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$7.00 |
with grilled portobello, endive, and bacon
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| Bussola Chopped Salad |
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$7.00 | |
| King Crab, Avocado, Mixed Greens, Lemon, And Extra Virgin Olive Oil |
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$12.00 | |
| Arugola, Fennel, Pears, Toasted Walnuts, Shaved Parmigianno |
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$7.00 | |
| Secondi |
| Grilled Ny Strip Steak |
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$18.00 |
with sweet potato fries and white truffle butter
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| Chicken Campagnola |
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$18.00 |
with onions, peppers, sausage and potatoes
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| Pan Seared Organic Salmon |
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$18.00 |
with grain mustard, fennel, and asparagus
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| Grilled Shrimp Toscano |
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$14.00 |
with cannellini beans, baby spinach, tomato, and garlic
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| Veal Parmigianno |
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$14.00 |
with spaghettini
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| Pork Chop Milanese |
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$16.00 |
with arugola, tomato, and red onion salad
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| Panini |
| with choice of sweet potato fries, house salad, or soup of the day |
| Pané Di Casa |
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$12.00 |
with grilled vegetables, goat cheese, and pesto
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| Ciabatta |
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$12.00 |
with grilled chicken, fontina, arugula, and marinated artichokes
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| Pané Di Casa |
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$12.00 |
with pear, speck, brie, and arugula
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| Ciabatta |
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$12.00 |
with grilled skirt steak, fried onions, gorgonzola
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| Pané Di Casa |
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$12.00 |
with prosciutto di parma, tomato fresh mozzarella, basil, balsamic vinaigrette
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| Ciabatta |
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$12.00 |
with grilled sweet italian sausage, broccoli rabe, provolone
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| Pizzette |
| with choice of house salad or soup of the day grilled flatbread topped with: |
| Potato, Rosemary, Bacon, Grana Padano |
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$11.00 |
| Wild Mushroom, Sage, Fontina Cheese |
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$11.00 |
| Zucchini, Tomato, Fresh Ricotta, Basil |
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$11.00 |
| Tomato, Basil, Fresh Mozzarella |
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$11.00 |
| Arugola, Prosciutto, Marscarpone, White Truffle Oil |
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$11.00 |
| Frittata |
| with choice of house salad or soup of the day italian egg torte filled with: |
| Zucchini, Tomato, Basil, Onions, Grated Grana Padano |
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$10.00 |
| Asparagus, Leeks, Prosciutto, Goat Cheese |
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$10.00 |
| Potato, Spinach, Bacon, Gorgonzola |
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$10.00 |
| Salumi E Formaggi |
| an assortment of italian cured meat, cheese, and olives choice of four $8.00, all eight $15.00 |
| Prosciutto Di Parma |
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Price may varies |
| Grana Padano |
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Price may varies |
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| Sopressata Dolce |
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Price may varies |
| Fiore Di Sardegna |
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Price may varies |
| Speck |
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Price may varies |
| Provolone Picante |
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Price may varies |
| Finocchiona |
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Price may varies |
| Gorgonzola Dolce |
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Price may varies |
| Wine By The Glass |
| Chardonnay, Glass Mountain By Markham |
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$8.50 |
the nose is full of bright fruit, enhanced with toasty sweet oak, it has a smooth creaminess on the finish
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| Pinot Grigio, Caposaldo |
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$8.50 |
zesty, vibrant, very dry, light to medium body the flavors suggest grapefruit, pear and a whisper of pineapple
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| Sauvignon Blanc, Lake Sonoma |
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$8.80 |
the wine has rich lingering sweet grapefruit, pear, melon and peach flavors laced with a citron finish
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| Pinot Grigio, Caposaldo |
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$8.50 |
zesty, vibrant, very dry, light to medium body the flavors suggest grapefruit, pear and a whisper of pineapple
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| Reisling, Next |
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$8.50 |
refreshing and off dry, this wine has ripe apricot and melon aromas with nuance of pear and honey
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| Pinot Noir, Mondavi "private Selection" |
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$9.00 |
raspberry and cherry aromas and distinctive plum and black cherry flavors accented by hints of tea
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| Cabernet Sauvignon, Barnwood |
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$9.00 |
the wine has intense aromas of blackberry jam, raspberry, spice and a hint of chocolate
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| Merlot, Kenwood |
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$9.00 |
fruity, complex, long and velvety in the mouth, black fruits, black pepper and spices, very firm
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| Chianti, Caposaldo |
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$9.00 |
deep opaque color, elegant nose, spice, subtle fruit, round, with a spicy black currant finish
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| Shiraz, Yellow Tail, Reserve |
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$9.00 |
a smooth and delicious wine with black cherry and black pepper flavors with a long round finish
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| Malbec, Tamari, Reserve |
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$9.00 |
full bodied with intense blueberry flavors it has a deep purple hue with a rich chocolate oak finish
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| Champagnes & Sparkling Wines |
| Bouvet, Brut |
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$25.00 |
| Santa Margherita, Prosecco |
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$38.00 |
| G.h. Mumm, Brut |
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$95.00 |
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| Taittenger, Brut La Francaise |
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$90.00 |
| Dom Perignon Vintage |
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$225.00 |
| Louis Roederer, Cristal |
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$325.00 |
| White Wines |
| with a touch of oak |
| 9 Santa Margherita, Pinot Grigio |
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$50.00 |
mild and fruitier to moderately rich with a touch of oak
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| 10 Salviano, Orvieto Classico |
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$27.00 |
mild and fruitier to moderately rich with a touch of oak
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| 11 Benvolio, Pinot Grigio |
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$29.00 |
mild and fruitier to moderately rich with a touch of oak
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| 12 Banfi, “san Angelo”, Pinot Grigio |
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$35.00 |
mild and fruitier to moderately rich with a touch of oak
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| 14 Ca’ Montini, Pinot Grigio |
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$38.00 |
mild and fruitier to moderately rich with a touch of oak
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| 17 Michele Chiarlo, Cortese De Gavi |
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$34.00 |
mild and fruitier to moderately rich with a touch of oak
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| 18 Bollini, Pinot Grigio |
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$25.00 |
mild and fruitier to moderately rich with a touch of oak
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| 19 Next By King Estate, Riesling |
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$26.00 |
mild and fruitier to moderately rich with a touch of oak
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| 32 Chateau Du Tariquet Sauvignon Blanc |
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$26.00 |
medium to full-flavored, moderate oak
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| 33 Yellow Tail Reserve, Chardonnay |
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$25.00 |
medium to full-flavored, moderate oak
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| 34 Hess, Chardonnay, Monterey |
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$25.00 |
medium to full-flavored, moderate oak
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| 35 Artesa Winery, Chardonnay, Carneros |
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$40.00 |
full-flavored, rich oak
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| 36 Clos Du Bois, Chardonnay, Sonoma |
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$31.00 |
full-flavored, rich oak
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| 37 Terlato, Chardonnay, Russian River |
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$49.00 |
full-flavored, rich oak
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| 38 Foley, Chardonnay, St Barbara |
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$42.00 |
full-flavored, rich oak
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| 39 Cakebread Cellars, Chardonnay, Napa |
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$72.00 |
full-flavored, rich oak
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| 40 Kendall Jackson, Sonoma - Half Bottle |
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$15.00 |
full-flavored, rich oak
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| 41 Clos Du Bois, Sonoma - Half Bottle |
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$17.00 |
full-flavored, rich oak
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| Red Wines |
| 57 King Estate, Pinot Noir (oregon) |
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$51.00 |
mild and fruity to lightly tannic
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| 65 Triberio, Ribera Del Duero, Tinto |
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$30.00 |
mild and fruity to lightly tannic
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| 67 Renwood, Barbera Sierra (california) |
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$29.00 |
mild and fruity to lightly tannic
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| 70 Cantina Di Pelma, Nibbio Grigio |
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$38.00 |
mild and fruity to lightly tannic
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| 84 Artesa Winery, Pinot Noir |
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$42.00 |
mild and fruity to lightly tannic
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| 72 Fransican, Merlot (sonoma) |
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$42.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 73 Kenwood, Merlot |
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$31.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 74 Peter Lehmann, Shiraz (barossa Valley) |
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$34.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 75 Tamari, Malbec Reserve, Argentina |
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$29.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 77 Banfi, Chianti Classico Riserva |
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$37.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 78 Villa Antinori, Toscana |
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$43.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 79 Ruffino, Il Ducale, Rosso |
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$32.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 80 Segu, Carmenere (chile) |
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$50.00 |
fruity and mildly tannic to stronger and moderately tannic
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| 82 Hess Winery“allomi”, Cabernet Sauvignon - Half Bottle |
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$24.00 |
full-flavored and more tannic
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| 83 Brassfield, Cabernet Sauvignon |
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$39.00 |
full-flavored and more tannic
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| 84 Coppola, Claret (cabernet Blend) |
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$38.00 |
full-flavored and more tannic
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| 85 Segu, Cabernet Sauvignon |
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$50.00 |
full-flavored and more tannic
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| 86 Cakebread, Cabernet Sauvignon |
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$125.00 |
full-flavored and more tannic
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| 88 Barnwood, Cabernet Sauvignon |
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$32.00 |
full-flavored and more tannic
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| 89 Silver Oak Napa Cabernet Sauvignon 2000 |
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$165.00 |
full-flavored and more tannic
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| 90 Opus One 2003 |
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$245.00 |
full-flavored and more tannic
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| 100 Br Cohn, Cabernet, Special Selection 99’ |
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$115.00 |
full-flavored and more tannic
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| 101 Twomey By Silver Oak, Merlot, The Cab Drinkers Merlot |
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$99.00 |
full-flavored and more tannic
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| 102 Coppola, Directors Cut, Red Zinfandel |
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$43.00 |
full-flavored and more tannic
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| 103 Hayman & Hill, Reserve, Meritage |
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$35.00 |
full-flavored and more tannic
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| 104 Artezin, Red Zinfandel (mendocino) |
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$30.00 |
full-flavored and more tannic
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| 105 Chateau Rouchermorin (graves) |
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$58.00 |
full-flavored and more tannic
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| 106 Salviano, “turlo”, Sangiovese/cabernet/merlot (umbria) |
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$35.00 |
full-flavored and more tannic
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| 107 Ruffino, Romitorio Di Santedame, Sangiovese/merlot |
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$140.00 |
full-flavored and more tannic
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| 108 Ruffino, Riserva Ducale |
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$52.00 |
full-flavored and more tannic
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| 109 Banfi, Bell Nero |
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$71.00 |
full-flavored and more tannic
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| 110 Sassicaia 2004 |
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$320.00 |
full-flavored and more tannic
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| 111 Tignanello |
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$140.00 |
full-flavored and more tannic
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| 112 Lupicaia 2001 Trong |
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$260.00 |
full-flavored and more tannic
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| 114 Flaccianello Della Pieve, Super Tuscan, Igt |
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$175.00 |
full-flavored and more tannic
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| 115 Sassicaia, Guidalberto, Tuscany 05 (the Baby Sassicaia) |
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$83.00 |
full-flavored and more tannic
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| 116 Punica, Barrua - Igt Kobrand / Sassicaia Joint Venture |
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$100.00 |
full-flavored and more tannic
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| 117 Cabreo “il Borgo” - Super Tuscan |
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$105.00 |
full-flavored and more tannic
MORE
|
| 118 Jermann, Rosso |
0
|
$65.00 |
full-flavored and more tannic
MORE
|
|
|
|||
| 119 Nozzole, Chianti Classico Riserva |
0
|
$52.00 |
full-flavored and more tannic
MORE
|
| 120 Querciabella, Chianti Classico, Tusc. 92pts - Half Bottle |
0
|
$32.00 |
full-flavored and more tannic
MORE
|
| 121 Bertani, Amarone 1997 |
0
|
$195.00 |
full-flavored and more tannic
MORE
|
| 122 Nando, Amarone |
0
|
$95.00 |
full-flavored and more tannic
MORE
|
| 123 Cesare, Amarone |
0
|
$87.00 |
full-flavored and more tannic
MORE
|
| 124 Ruffino, Riserva Ducale Gold Label |
0
|
$84.00 |
full-flavored and more tannic
MORE
|
| 125 Ruffino, Santedame, Chianti Classico |
0
|
$36.00 |
full-flavored and more tannic
MORE
|
| 126 Nando, Barolo |
0
|
$95.00 |
full-flavored and more tannic
MORE
|
| 127 Il Poggione, Rosso Di Montalcino Known As Baby Brunello |
0
|
$48.00 |
full-flavored and more tannic
MORE
|
| 128 Nardi, Brunello Di Montalcino |
0
|
$120.00 |
full-flavored and more tannic
MORE
|
| 129 Banfi, Brunello Di Montalcino |
0
|
$120.00 |
full-flavored and more tannic
MORE
|
| 130 Nardi, Brunello Di Montalcino,“manachiara” Single Vine |
0
|
$175.00 |
full-flavored and more tannic
MORE
|
| 131 Gaja, Barbaresco 1995 |
0
|
$330.00 |
full-flavored and more tannic
MORE
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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