Little house bistro Menu and Prices
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Little house bistro Menu
| To Begin |
| Savory Bacon Cheesecake |
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$8.00 |
Parmigiano - reggiano crust, hickory smoked bacon and tomato jam
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| Southern Cioppino |
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$15.00 |
Local fish & shrimp, P.E.I mussels, littleneck clams, tomato and fish fumet served with baguette
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| Local Chevre |
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$8.00 |
Stone hollow creamery goat cheese with apricot compote and spiced pecans on crostini
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| Salads |
| Souther Caesar Salad |
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$8.00 |
Romaine hearts, parmesan reggiano and a creole caesar dressing with crostini
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| Little House Salad |
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$8.00 |
Spring greens, tomato, cucumber, shaved red onion, carrot, local goat cheese and okra chips with a buttermilk dressing
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| Baby Spinach |
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$9.00 |
Strawberries, candied pecans, manchego cheese with a dijon vinaigrette
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| To Savor |
| Filet Mignon |
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$30.00 - $34.00 |
Cast-iron seared with a red-eye demi glace. Includes two sides
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| Steak Frites |
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$29.00 |
14 oz NY strip, Maytag blue butter with thyme and shallots, crispy potatoes and truffle oil. Includes two sides
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| Heart of Ribeye |
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$32.00 |
16 oz Bone-in with maitre d' butter. Includes two sides
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| Cappelini Pasta |
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$16.00 |
Aspargus tips, capicola, and pecorino romano with lemon zest and basil. Add Shrimp $5.00, add Chicken $4.00
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| Fish & Grits |
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$18.00 |
Blackened delta catfish, McEwen and Son's grits with fontina, Benton's 24 month aged ham, sweet onion, roasted tomato and pan gravy. add Shrimp $5.00
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| Sides |
| Sauteed Haricot Verts |
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$4.00 |
| Asparagus with Fleur De Sel |
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$4.00 |
| Stone Ground Grits with Sharp Cheddar |
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$4.00 |
| Macaroni & Cheese |
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$4.00 |
| Yukon Gold Mashed Potatoes |
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$4.00 |
| To Indulge |
| Creme Brulee |
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$6.00 |
| Chef's Choice Cheesecake |
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$6.00 |
| Assortment of Freshly Baked Cakes |
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$6.00 |
| Beverages |
| Fresh Brewed Sweet and Unsweet Tea |
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$2.00 |
| Soft Drinks |
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$2.00 |
| Fresh Brewed Coffee |
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$2.00 |
| Fresh Pomgranate Lemonaide |
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$3.00 |
| Corking Fee |
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$10.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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