Menu With Price Menu Michael Anthony's Cucina Italiana Menu

Michael Anthony's Cucina Italiana Menu and Prices

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Italian

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Antipasti

Antipasti della Casa	0	Price may varies	Antipasti board of artisan meats and cheeses accompanied by housemade mostarda - MARKET PRICE (Small or Large) MORE
Insalata di Barbabietole con Cipolle, Rucola e Caprino	0	$11.50	Red beet salad with balsamic vinegar, extra virgin olive oil and fresh mint, garnished with red onion, sliced oranges and arugula and topped with goat cheese MORE
Caprese	0	$13.00	Tomatoes, fresh mozzarella, roasted red peppers, extra virgin olive oil and balsamic drizzle MORE
Insalata con Gorgonzola, Pera e Noce	0	$11.50	Baby greens with sweet Gorgonzola, poached pears and candied walnuts with a balsamic vinaigrette MORE
Prosciutto, Melone e Rucola	0	$15.00	Prosciutto, melon and arugula with shaved Parmigiano and aged balsamic MORE
Insalata Cesare	0	$10.00	Hearts of romaine with classic Caesar dressing, Parmigiano, cracked black pepper and anchovies MORE
Carpaccio di Manzo	0	$12.50	Thinly sliced raw Black Angus beef dressed with lemon, extra virgin olive oil, capers and shaved Parmigiano* MORE
Pasta e Fagioli	0	$9.00	Tuscan white bean and pasta soup MORE
Cozze al Marinara	0	$13.00	Fresh mussels sautéed with tomato sauce, shallots, white wine and garlic MORE
Polpette al Forno	0	$12.00	Homemade beef, veal and pork meatballs baked with pomodoro sauce, Parmigiano and mozzarella MORE

Calamaretti in Inzimino	0	$13.00	Baby calamari sautéed with white wine, spicy fresh tomato sauce and capers MORE
Pasta e Fagioli	0	Price may varies	Tuscan white bean and pasta soup MORE
Insalata Cesare	0	Price may varies	Classic Caesar salad MORE
Insalata di Barbabietole con Cipolle e Arugula	0	Price may varies	Red beet salad with balsamic vinegar, extra virgin olive oil and fresh mint, garnished with red onion and arugula MORE
Carpaccio di Manzo	0	Price may varies	Thinly sliced raw Black Angus beef dressed with lemon, extra virgin olive oil, capers and shaved Parmigiano MORE

Pasta

half portions of pasta dishes available as appetizer or entree

Tagliatelle alla Bolognese	0	$23.00	Homemade ribbon pasta with classic meat sauce of Bologna MORE
Gnocchi di Patate al Pomodoro e Basilico	0	$20.00	Homemade potato gnocchi with fresh tomato and basil sauce MORE
Occhi di Lupo con Gamberi	0	$27.00	Occhi di lupo pasta with fresh shrimp, garlic, white wine, cherry tomatoes, asparagus and roasted red pepper beurre blanc MORE
Spaghetti alla Amatriciana	0	$21.00	Spaghetti with caramelized onions, guanciale, white wine, garlic and spicy tomato sauce MORE
Spaghetti con Granchio, Arugula e Pomodoro Fresca	0	$26.00	Spaghetti with fresh lump crab, arugula and sweet baby tomatoes sautéed with white wine, garlic and extra virgin olive oil MORE

Bucatini Cacio e Pepe	0	$24.00	Hollow spaghetti with butter, caciocavello cheese and cracked black pepper MORE
Linguine alle Pescatore	0	$27.00	Linguine with shellfish and seafood sautéed in a white wine and spicy fresh tomato sauce MORE

Carni e Pesci

Pollo al Mascarpone e Mostarda	$27.00	Chicken breast sauteed with pancetta, Dijon mustard and mascarpone MORE
Costoletta di Vitello alla "Nino Bergese"	Price may varies	Grilled veal chop with pancetta, shallots, vodka, demi-glace and cream - MARKET PRICE MORE
Scaloppine di Vitello alla Limone	$33.00	Scaloppine of veal tenderloin sautéed with lemon, capers, garlic, demi-glace and white wine MORE
Involtini di Vitello con Formaggio e Salsiccie	$35.00	Medallions of veal tenderloin rolled with prosciutto, sharp provolone and Italian sausage, sauteed with white wine, demi-glace and a touch of fresh tomato MORE
Filetto di Manzo	$38.00	Gorgonzola encrusted filet mignon of beef with a Chianti sauce and wild mushroom garnish MORE
Capesante con Spinaci e Salsa Balsamico	$36.00	Sauteed sea scallops on a bed of wilted spinach with beurre blanc and balsamic glaze MORE
Pesce Fresco dell Giorno	Price may varies	Daily selection of fresh fish - MARKET PRICE MORE

Pasticceria della Casa

Tiramisu Classico	0	$9.00	Espresso and rum soaked ladyfingers layered with a Mascarpone mousse and cocoa MORE

Sformata di Cioccolata con Gelato Vanilla	0	$10.00	Hot soft centered chocolate soufflé cake served with vanilla gelato MORE
Panna Cotta con Frutta Fresca	0	$9.00	Tuscan vanilla cream pudding served with fresh seasonal fruit MORE
Affogato	0	$10.00	Vanilla gelato drowned with espresso, chocolate sauce, Kahlua and whipped cream MORE
Profiteroles	0	$8.00	Homemade Italian crème puffs filled with vanilla cream, served with raspberry coulis and chocolate drizzle MORE
Dolce Mista della Casa	0	$15.00	A sampling of our signature desserts. Tiramisu, Panna Cotta and Profiterole MORE
Gelati e Sorbetti	0	$7.00	Selection of gelatos and sorbets made locally by Pino Gelato MORE
Tiramisu Classico	0	Price may varies	Espresso and rum soaked ladyfingers layered with a mascarpone mousse and cocoa MORE
Panna Cotta con Frutta Fresca	0	Price may varies	Tuscan vanilla cream pudding served with fresh fruit MORE
Profiteroles	0	Price may varies	Homemade Italian crème puffs filled with vanilla cream served with raspberry coulis and a chocolate drizzle MORE

Entree

Occhi di Lupo alla Sardignola	Price may varies	Small rigatoni sautéed with Italian sausage, cherry tomatoes, arugula, caramelized onions, extra virgin olive oil, garlic, white wine and a touch of fresh tomato sauce MORE
Spaghetti con Granchio, Arugula e Pomodoro Fresca	Price may varies	Spaghetti with fresh lump crab, arugula and sweet baby tomatoes sautéed with white wine, garlic and extra virgin olive oil MORE
Gamberi con Burro, Limone e Caperi	Price may varies	Grilled shrimp with a lemon, butter and caper sauce MORE
Pollo al Marsala	Price may varies	Breast of chicken sautéed with wild mushrooms and Marsala MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.