Menu With Price Menu Nolan's On Canandaigua Lake Menu

Nolan's On Canandaigua Lake Menu and Prices

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Daily Specials

Captains Platter	0	$41.95	12oz Prime Rib or 8oz Filet Mignon Paired with 6oz Lobster tail or 6oz Broiled Scallops, includes 2 piece Shrimp Cocktail MORE
C. A. B. Prime Filet Oscar	0	$44.00	9 oz. Prime graded center-cut filet grilled to perfection, topped with Chesapeake blue crab and asparagus, finished with Béarnaise sauce. MORE

Appetizers

Poached Jumbo Shrimp	0	$11.95	Served with tangy cocktail sauce. MORE
1/4 lb King Crab Leg	0	$13.95	Served chilled with a saffron infused champagne aioli. MORE
Bacon-Wrapped Scallops	0	$10.95	Four Jumbo sea scallops wrapped with bacon and served with melted butter MORE
Oysters on the Half Shell	0	$13.95	Ask your server for today's selection MORE
Calamari	0	$11.95	Golden fried calamari topped with banana and roasted red peppers, green onions and fresh garlic in a white wine-Parmesan sauce. Served with marinara. MORE
Lobster Crab Cakes	0	$10.95	Gently fried and topped with our house made rémoulade sauce MORE
Nick's Homemade Meatballs	0	$8.95	Two homemade meatballs topped with red sauce, bacon Asiago cheese and pesto. MORE
Texas Pickles	0	$8.95	Deep-fried dill pickle spears served with Cajun-ranch dipping sauce MORE

Garlic Bread	0	$8.95	Covered with garlic butter and stuffed with Parmesan and Mozzarella cheese. Served with marinara. MORE
Poached Jumbo Shrimp	0	$11.95	Served with a tangy cocktail sauce. MORE
1/4 lb King Crab Leg	0	$13.95	Served chilled with a saffron infused champagne aioli. MORE
Garlic Bread	0	$8.95	Covered with garlic butter and stuffed with Parmesan and Mozzarella cheese and a side of marinara. MORE
Bacon-Wrapped Scallops	0	$11.95	Four jumbo sea scallops wrapped with bacon and served with melted butter. MORE
Lobster Crab Cakes	0	$10.95	Gently fried and topped with our homemade remoulade sauce. Served with a side of French fries and coleslaw add $3.00) MORE
Homemade Meatballs	0	$8.95	Two homemade meatballs topped with red sauce, bacon, Asiago and pesto. MORE
Texas Pickles	0	$8.95	Deep-fried dill pickle spears served with cajun-ranch dipping sauce. MORE
Calamari	0	$11.95	Golden fried calamari topped with banana and roasted red peppers, green onions, and fresh garlic in a white wine-Parmesan sauce served with side of marinara. MORE

Soups & Salads

French Onion Crock	0	$4.95

Seafood Chowder	0	$4.95
Soup de Jour	0	$3.95
Caesar	0	$9.49	Crisp romaine tossed in our house-made creamy Caesar dressing topped with fresh grated Parmesan and croutons. MORE
Cobb	0	$9.49	Crisp romaine, tomatoes, cucumbers. onion, carrots, hard boiled egg, bacon and crumbly bleu cheese. MORE
Wedge	0	$9.49	Wedge of iceberg lettuce topped with bruschetta tomatoes, bacon crumbles, Gorgonzola cheese and croutons. MORE

Pub Fare

Shrimp Basket	0	$13.95	A dozen beer battered shrimp served with French fries and coleslaw. Also try it Buffalo style. MORE
Quesadilla	0	$8.95	Cheddar cheese, tomatoes, banana peppers, and green onions served with salsa and sour cream MORE
Pub Burger	0	$9.95	Lettuce, tomato and your choice of american, cheddar, provolone or swiss cheese. Served with French fries. (add Bacon $1.00) MORE
Alex's Own	0	$12.95	8 oz. Certified Angus Beef® Shaved prime rib dipped in au jus, served with garlic butter and swiss on a toasted hoagie roll. Served with French fries MORE
Kate's Karnegie Reuben	0	$10.95	8 oz. corned beef topped with fresh sauerfraut, Thousand Island dressing, and melted Swiss cheese, served open faced on marbled rye MORE

Captain Pete's Fish & Chips	0	$13.95	Fresh North Atlantic cod beer battered, broiled or blackened, serve with French fries and coleslaw. MORE

Steakhouse

Try our "Cajun-style" seasoning on any steak. All of Our Steaks are Certified Angus Beef® and Wet Aged for 28 Days

N.Y. Strip	0	$23.95 - $28.95	Center-cut N.Y. strip topped with onion rings. Served with Nolan's signature steak sauce. MORE
Filet Mignon	0	$26.95	Eight-ounce center-cut filet served with sautéed button mushrooms MORE
Delmonico "Cowboy" Cut	0	$31.95	Twenty-ounce center-cut bone-in steak topped with Gorgonzola cheese and button mushrooms. Our most flavorful steak! MORE
Steam Roasted Prime Rib	0	$40.95	Prime rib cooked over six hours to preserve tenderness. MORE
Tenderloin au Poivre	0	$23.95	Nine ounces cracked peppercorn-encrusted bistro tenderloin medallions served in a brandy, Dijon-mustard cream sauce topped with mushrooms. MORE
Prime Filet Oscar	0	$43.95	9 oz. Prime graded center-cut filet grilled to perfection topped with Chesapeake able crab and asparagus, finished with béarnaise sauce. MORE
Captain's Platter	0	$41.95	Choice of: 12 oz. Prime Rib OR 8 oz. Filet Mignon with Choice of: 6 oz. Lobster Tail OR 6 oz. Broiled Scallops Served with a Poached Jumbo Shrimp Appetizer MORE
Pork Chop	0	$21.95	Twelve-ounce center-cut bone-in pork chop rubbed with fresh rosemary and grilled to perfection, topped with onion rings and served over a flavorful demi-glace. MORE
Rack of Lamb	0	$24.95	Twelve-ounce New Zealand Lamb traditionally seasoned and grilled to medium rare, served with Nolan's demi glaze. MORE

Chicken Or Veal

Marsala	$17.95 - $21.95	Sautéed with button and portabella mushrooms in a sweet Marsala wine sauce. MORE
French	$17.95 - $21.95	Egg-dipped cutlet sautéed in a lemon-sherry sauce. MORE
Florentine	$17.95 - $21.95	Sautéed in a sherry cream sauce with baby spinach and pancetta topped with aged Swiss cheese. MORE
Parmesan	$17.95 - $21.95	Egg-dipped then covered with Italian breadcrumbs and topped with marinara sauce and whole milk Mozzarella. MORE

Seafood

Ahi Tuna	$19.95	Grilled and topped with a peach and mango salsa. We recommend this be ordered rare to medium rare MORE
Cedar Plank Salmon	$21.95	North Atlantic salmon filet, bacon crusted then broiled over a cedar plank and finished with a fresh tomato & chive aioli MORE
Lobster & Crab-Stuffed Sole	$19.95	Sole filet stuffed with lobster & crab meat, finished with a lemon beurre blanc sauce MORE
Asiago Scallops	$21.95	Broiled jumbo sea scallops over a bed of spinach and tomato bruschetta topped with melted Asiago MORE

Over Pasta

Shrimp & Chicken Alfredo	0	$21.95	Gulf shrimp and strips of grilled chicken with broccoli florets in a classic Alfredo sauce. MORE
Lobster & Shrimp Scampi	0	$28.95	6 oz. lobster tail and Gulf shrimp tossed in garlic scampi sauce. MORE

Absolut Shrimp & Scallops	0	$21.95	Jumbo sea scallops and Gulf shrimp tossed with broccoli in a vodka-cream sauce. MORE
Nolan's Scallops & Clams	0	$21.95	Jumbo sea scallops and fresh whole clams tossed in our signature white clam sauce. MORE
Asiago Crusted Cod	0	$21.95	Fresh North Atlantic cod crusted with Asiago cheese, served with bruschetta tomatoes, spinach and a garlic butter sauce. MORE

White Wines

Toasted Head "Barrel Reserve" Chardonnay (California)	0	$7.00 - $27.00
Kendall-Jackson Vintner's Reserve Chardonnay (California)	0	$8.00 - $29.00
Woodbridge by Robert Mondavi Chardonnay (California)	0	$6.50 - $21.00
Ingle Vineyard Un-Oaked Chardonnay (Canandaigua Lake, NY)	0	$7.00 - $27.00
Cavit Pinot Grigio (Italy)	0	$6.50 - $21.00
Kim Crawford Sauvignon Blanc (New Zealand)	0	$8.00 - $29.00
Heron Hill Semi-Dry Riesling (Keuka Lake, NY)	0	$6.50 - $21.00

Rosatello Moscato (italy)	0	$7.00 - $26.00
Toasted Head "Barrel Reserve" Chardonnay (California)	0	$7.00 - $27.00
Kendall-Jackson Vintner's Reserve Chardonnay (California)	0	$8.00 - $29.00
Woodbridge by Robert Mondavi Chardonnay (California)	0	$6.00 - $21.00
Ingle Vineyard Un-Oaked Chardonnay (Canandaigua Lake, NY)	0	$7.00 - $27.00
Heron Hill Pinot Gris (Keika Lake, NY)	0	$7.00 - $27.00
Cavit Pinot Grigio (Italy)	0	$6.00 - $21.00
Kim Crawford Sauvignon Blanc (New Zealand)	0	$8.00 - $29.00
Heron Hill Dry Riesling (Keuka Lake, NY)	0	$6.50 - $22.00
Dr. Konstantin Frank Semi-Dry Riesling (Keuka Lake, NY)	0	$6.50 - $23.00

Heron Hill Sweet Reisling (Keuka Lake, NY)	0	$6.00 - $21.00
Rosatello Moscato (Italy)	0	$7.00 - $26.00

Blush Wines

Sutter Home White Zinfandel (California)	0	$6.00 - $21.00
Hazlitt Red Cat (Seneca Lake, NY)	0	$6.00 - $21.00
Mionetto Prosecco Brut	0	$8.00 - $27.00
Sutter Home White Zinfandel (California)	0	$6.00 - $21.00
Hazlitt Red Cat (Seneca Lake, NY)	0	$6.00 - $21.00
Dr. Konstantin Frank Dry Rose` (Keuka Lake)	0	$6.00 - $21.00

Red Wines

Franciscan Magnificat Meritage 2011 (Napa Valley)	0	$75.00
Robert Mondavi Cabernet Sauvignon Napa (California)	0	$40.00

Simi Cabernet Sauvignon (California)	0	$8.50 - $30.00
Josh Cellars Cabernet Sauvignon (California)	0	$8.00 - $28.00
Woodbridge by Robert Mondavi Cabernet Sauvignon (California)	0	$6.50 - $21.00
Diseno Malbec (Argentina)	0	$6.50 - $22.00
Menage a Trois Silk	0	$7.00 - $26.00
Gnarly Head Zinfandel (California)	0	$7.00 - $26.00
Blackstone Merlot (California)	0	$7.00 - $26.00
Mark West Pinot Noir	0	$7.00 - $26.00
Meiomi Pinot Noir	0	$8.00 - $32.00
Franciscan Magnificat Meritage 2011 (Napa Valley)	0	$75.00

Robert Mondavi Cabernet Sauvignon Napa (California)	0	$40.00
Simi Cabernet Sauvignon (California)	0	$8.00 - $29.00
Josh Cellars Cabernet Sauvignon (California)	0	$7.00 - $26.00
Woodbridge by Robert Mondavi Cabernet Sauvignon (California)	0	$6.00 - $21.00
Diseno Malbec (Argentina)	0	$6.50 - $22.00
"The Chosen Spot" Red Blend, Ingle Vineyard (Canandaigua Lake, NY)	0	$40.00
Robert Mondavi Meritage (California)	0	$7.00 - $26.00
The Dreaming Tree "Crush" Red (California)	0	$6.50 - $22.00
Gnarly Head Zinfandel (California)	0	$6.50 - $22.00
Blackstone Merlot (California)	0	$7.00 - $26.00

Dr. Konstantin Frank Fleur de Pinot Noir (Keuka Lake, NY)	0	$7.50 - $27.00
Rex Goliath Pinot Noir (California)	0	$6.00 - $21.00

Sparkling Wines

Mionetto Prosecco Brut (California)	0	$8.00 - $27.00
Mionetto Spumante	0	$8.00 - $27.00
Mionetto Prosecco Brut (California)	0	$8.00 - $27.00
Mionetto Spumante (California)	0	$8.00 - $27.00

Soups

French Onion Crock	0	$4.95
Seafood Chowder	0	$4.95
Soup de Jour	0	$3.95

Salads Station

Homemade Dressings: Avocado-Ranch, Creamy Gorgonzola, Thousand Island, Honey-Bacon-Dijon, Poppyseed, Strawberry Vinaigrette, Maple-Balsamic, Tomato-Basil Vinaigrette or Cajun Ranch

Caesar	0	$8.49	Crisp romaine tossed in a homemade creamy-style dressing with fresh grated Parmesan and croutons MORE

Cobb	0	$8.49	Crisp romaine, egg, bacon and crumbly bleu cheese, tomatoes, cucumbers, onion, and carrots served with choice of dressing MORE
Greek	0	$8.49	Crisp romaine topped with Feta cheese, kalamata olives, roasted red peppers, pepperoncini, red onion, mushrooms, and cucumbers served with traditional Greek dressing MORE
Mandarin Spinach	0	$8.49	Fresh baby spinach topped with mandarin oranges, red onion, sunflower seeds and Feta. MORE
Harvest	0	$8.49	Mixed greens topped with apples, craisins, red onion, sunflower seeds and Feta. MORE
Southwest	0	$8.49	Mixed greens topped with black beans, corn, roasted red peppers, Cheddar, pico de gallo and topped with crispy tortilla strips. MORE
Wedge	0	$8.49	A wedge of iceberg lettuce topped with bruschetta tomatoes, bacon and crumbly Gorgonzola. MORE
Additions	0	$3.00 - $5.00	Add any of the following to the salad of your choice. MORE

Our Favorties

Alex's Own	0	$11.95	Shaved prime rib dipped in au jus, served with garlic butter and Swiss on a toasted hoagie roll. Served with French fries, slaw, potato salad, cottage cheese or sweet potato wedges (add $1.00). MORE
Kate's Karnegie Reuben	0	$9.95	8 oz. of corned beef topped with fresh sauerkraut, Thousand Island dressing and Melted Swiss cheese, served open faced on marbled rye. Served with French fries, slaw, potato salad, cottage cheese or MORE
Captain Pete's Fish Sandwich	0	$9.49	Six-ounce cod fillet beer battered and served with French fries and coleslaw. Served with French fries, slaw, potato salad, cottage cheese or sweet potato wedges (add $1.00). MORE

Shari's Turkey Melt	0	$8.49	Warm turkey topped with bruschetta and melted provolone served on a grilled focaccia roll with a side of Thousand Island dressing. Served with French fries, slaw, potato salad, cottage cheese or swee MORE
Portobello Mushroom Melt	0	$8.95	Marinated portobello cap topped with roasted red peppers and Provolone on grilled foccocia roll. Served with French fries, slaw, potato salad, cottage cheese or sweet potato wedges (add $1.00). MORE
Cold Plate	0	$8.95	A scoop of tuna salad, chicken salad, and cottage cheese arranged on a bed of fresh greens, tomatoes, cucumbers, and onion served with choice of dressing. MORE
Quesadilla	0	$8.95	Cheddar cheese, tomatoes, banana peppers and green onions served with salsa and sour cream. MORE

Burger or Chicken $9.95 each

Your choice of 8 oz. Certified Angus Beef Burger, Grilled Chicken or Crispy Chicken: Served on a Brioche Roll and with your choice of French fries, coleslaw, potato salad, or cottage cheese or sweet potato wedges (add $1)

Classic	$9.95	Topped with American, Swiss, Cheddar, or Provolone MORE
Portabello Swiss	$9.95	Topped with sautéed portabellos and aged Swiss cheese. MORE
Buffalo Style	$9.95	Topped with buffalo wing sauce and Bleu cheese. MORE
Nolan's Style	$9.95	Sautéed onions and mushrooms with Provolone cheese and housemate aioli. MORE

Wraps

Gently grilled Italian herb or roasted red pepper wraps served with French fries, coleslaw, potato salad, cottage cheese, or sweet potato wedges (add $1)

Turkey B.L.T.	$8.49	Sliced turkey with bacon, lettuce, tomato and mayo. MORE
Chicken Salad & Bacon	$8.49	Homemade chicken breast salad with bacon, lettuce, tomato and mayo. MORE
Tuna Salad	$8.95	Albacore tuna, baby spinach, Swiss and tomato. MORE
Prime Rib	$10.95	Warmed Certified Angus Beef shaved prime rib, roasted red peppers, Provolone, baby spinach and creamy horseradish dipping sauce. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.