Oenotri Menu and Prices
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Oenotri Menu
| Antipasti |
| Mixed Lettuces |
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$10.50 |
With meyer lemon vinaigrette and parmigiano-reggiano
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| Kashiwase Farms Stone Fruit |
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$14.00 |
With shaved fennel, almonds and persian lime agrumato
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| Shaved Summer Squash |
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$12.00 |
With castelvetrano olives basil and parmigiano-reggiano
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| Fried Soft Shell Blue Crab |
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$14.00 |
With aioli, arugula and piquillo peppers
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| Alici Crudi |
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$13.00 |
Raw montery bay anchovies with tully dolci egg, avocado and borage blossoms
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| Pasta |
| Tagliatelle |
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$17.00 |
With squash blossoms, basil and parmigiano-reggiano
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| Spaghetti |
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$17.00 |
With anchovies, walnuts, capers, hot pepper and fennel
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| Trompetti |
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$17.00 |
With leeks, spring onion crema, tarragon and tuna heart
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| Linguine |
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$17.00 |
With manila clams, fennel, orange, mint and hot pepper
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| Cresta di Gallo |
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$17.00 |
With sausage, white wine, garlic, san marzano tomato and basil
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| Pizza |
| Additions: pancetta $3.00, anchovy $2.00, calabrian chili $2.00, salami cotto $3.00 |
| Margherita |
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$14.00 |
Mozzarella di bufala, san marzano tomato sauce and tomatero farms basil
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| Salami Cotto |
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$16.50 |
With san marzano tomato, red onion, mozzarella di bufala, wild arugula and parmigiano reggiano
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| Wood Oven Roasted Cauliflower |
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$17.00 |
With mozzarella di bufala, rapini, cream and preserved meyer lemon
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| Wood Oven Roasted Squash |
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$16.50 |
With gaeta olives, mozzarella di bufala, rosemary and pine nuts
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| Secondi |
| Polpettone Fritti |
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$29.00 |
Fried lamb meatballs with farro, cucumber, sheep milk yogurt and mint
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| Local King Salmon |
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$29.00 |
With patty pan squash passato, kohlrabi, cauliflower and basil
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| Willis Farm Pork Spezzatino Panzanella |
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$30.00 |
Ceci beans, spring onions, frisee, croccante and pickled onions
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| Contorni |
| Wood Oven Roasted Cauliflower |
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$6.00 |
With cumin, currants and pickled onion
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| Braised Young Fennel and Roasted Carrots |
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$6.00 | |
| Fried Potatoes |
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$7.00 |
With calabrian chili and parmigiano-reggiano
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| Fresh Central Mills Polenta |
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$4.00 | |
| Fresh Central Mills Polenta with Parmigiano-Reggiano |
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$6.00 | |
| Fresh Central Mills Polenta with Bellwether Farms Crescenza |
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$6.00 | |
| Fresh Central Mills Polenta with Gorgonzola Dolcelatte |
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$6.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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