Oyster Club Menu and Prices

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Oyster Club menu

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Firsts and Raw Bar
Noank
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$2.00
Ninigret Nectars
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$2.50
East Beach
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$2.50
Little Neck Clams
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$1.50
Cherrystone Clams
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$1.50
Quahog Chowder with Bacon
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$10.00
Celery, potato and fresh parsley
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Chilled Cucumber and Buttermilk Soup
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$10.00
With fresh mint, fried shallots and sour cream
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Green Salad
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$10.00
With toasted pecans, fresh blueberries, feta and a grilled lemon dressing
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Whipped pork liver mousse
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$12.00
With crisp bread, mustard and pickles
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Crispy Confit of Duck Leg
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$12.00
With roasted beets, smoked onions, sage, toasted hazelnuts and orange butter
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Scallop Crudo
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$14.00
With a blueberry confit, basil salt and charred jalepeno
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Steamed Mussels
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$12.00
With lemongrass, cilantro and coconut milk
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Sandwiches
Hot Butter Poached Lobster Roll
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$20.00
With apple butter, crispy shallots, season salt and fries
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Mains
Hot Lobster Roll with Lemon
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$20.00
Parsley, fresh herbs and seasoned salt served with fries
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Sea Scallops Poached In Lobster Butter
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$30.00
With roasted corn polenta, house made bacon and lemon-sherry dressed greens
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Baked Swordfish With Crispy Herb Crust
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$28.00
Lemon aioli and a salad of Israeli couscous, summer vegetables and herbs
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Crispy Thai Chili Glazed Tofu
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$18.00
With jasmine rice, toasted peanuts and a spicy salad of savoy cabbage
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Chicken Cacciatore
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$25.00
With handmade tagliatelle, peppers, onions, mushrooms and parmagiano reggiano
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Slow Smoked Pork Shoulder
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$24.00
With a white BBQ sauce, creamy corn slaw, and crispy fingerling potatoes
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Slow Roasted Prime Ny Strip
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$36.00
With a rich potato puree, charred onion relish, sweet sherry reduction and greens
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Desserts
Two Scoops Of House-Made Ice Cream
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$8.00
Rhubarb Strawberry Crisp
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$8.00
With strawberry ice cream
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Vanilla-Chai Creme Brulee
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$8.00
Almond brown butter cake
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$8.00
With rhubarb compote and whipped cream
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Chocolate Orange Marquis and Whipped Cream
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$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price