Pescecane Menu and Prices

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Zuppe $7.95
Pasta E Fagioli
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Price may varies
Stracciatella
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Price may varies
Antipasti
Crab Cake
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$16.95
made with tabouli,, marinated tomatoes in a chive vinaigrette
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Burrata
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$23.95
zucchini and eggplant grilled to perfection, prosciutto, asparagus and red vine ripe tomatoes
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Carpaccio Di Manzo
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$13.95
thinly sliced filetto di manzo with homemade marinated cipollini onions, roasted pinenuts and baby arugula
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Carpaccio Di Salmone
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$13.95
thinly sliced salmon with white truffle oil, lemon, capers, cornichons and baby arugula
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Mussels Marinara
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$13.95
sauteed mussels in a marinara sauce
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Insalate
Caesar Salad
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$10.95
fresh and crisp hearts of romaine lettuce, with homemade garlic croutons and white anchovies
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Insalata Di Rughetta
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$9.95
fresh baby arugula salad with shaved parmesan cheese
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Insalata Del Campo
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$9.95
organic baby field green, fresh tomato with balsamic dressing
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Insalata Caprese
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$12.95
fresh mozarella and red vine ripe tomatoes with an aged balsamic vinegar and extra virgin olive oil dressing
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Insalata Di Lampone
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$11.95
mixed green salad with raspberry, goat cheese and candied walnuts in a walnut raspberry dressing
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Beet & Goat Cheese Salad
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$11.95
beets, roasted walnuts, goat cheese over baby arugula with our homemade beets and extra virgin olive oil dressing
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Pasta
Spaghetti Bolognese
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$18.95
thin spaghetti with our traditional meat sauce
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Gamberoni All’aglio Olio
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$23.95
linguine with shrimps, asparagus. garlic and fresh tomato in garlic and olive oil sauce
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Linguine Alla Vongole
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$22.95
perfectly cooked linguine with baby clams, garlic, chilli and white wine sauce
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Ravioli Porcini
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$29.95
homemade ravioli stuffed with porcini mushrooms in a creamy champagne sauce with black truffles
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Rigatoni Con Salsiccia
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$19.95
in creamy panna rosa sauce and our premium italian sausage
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Bucatini All’amatriciana
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$19.95
bucatini with chopped pancetta, fresh pecorino romano cheese with our homemade tomato sauce
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Penne Puttanesca
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$16.95
penne pasta with kalamata olives, fresh tomatoes, capers and anchovies cooked in olive oil and tomato sauce
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Ravioli Spinaci
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$21.95
homemade ravioli stuffed with spinach and fine herbs with our signature pink sauce
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Risotti
Risotto Zafferano
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$21.95
zaffron infused risotto with asparagus & green peas
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Risotto Con Granchio E Langostine
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$30.95
fresh chesapeake bay crab and shrimp risotto
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Risotto Con Funghi E Olio-Di Tartufo
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$22.95
Carne
Piccata Di Vitello Al Limone
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$23.95
veal sauteed in lemon butter and white wine served with vegetables
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Veal Parmigiana
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$29.95
lightly breaded with marinara sauce and topped with mozzarella cheese
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Ossobuco
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$44.95
slow braised veal shank served with risotto allo zafferano
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Vitello Marsala
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$24.95
veal sauteed with marsala wine and mushrooms served with broccoli
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Nodino Di Vitello Alla Milanese
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$27.95
lightly breaded veal topped with arugula, marinated tomatoes with aged balsamic
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Costine Di Agnello
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$44.95
parmesan crusted lamb chop served with mashed potatoes infused with truffle oil
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Pollo
Pollo Marsala
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$22.95
chicken breast medallions in marsala wine and mushrooms served with broccoli
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Pollo Cacciatore
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$23.95
braised chicken in a tomato sauce with red and green peppers and mushrooms served with side of vegetables
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Pollo Parmigiana
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$23.95
tender chicken breast lightly breaded with marinara sauce and topped with mozzarella cheese
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Pollo Limone
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$20.95
chicken breast sauteed with lemon, white wine topped with a touch of lemon zest served with side of vegetables
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Pollo Scarpariello
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$27.95
morsels of chicken, sausage, kalamata olives and pepperoncini sauteed with garlic and wine served with broccoli
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Roasted Long Island Duck
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$34.95
half roasted duck served with homemade pappardelle,roasted peppers and wild mushrooms
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Pesce
Snapper
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$26.95
filet of red snapper prepared with your choice of two different style; livornese or francese
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Salmone
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$29.95
filet of salmon sauteed in white wine and lemon butter served over risotto champagne
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Mahi San Marzano
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$26.95
filet of mahi sauteed in san marzano tomato sauce with roasted red peppers and capers served over rosemary potatoes
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Branzino
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Price may varies
whole mediterranean sea bas roasted in sea salt crust with aromatic herbs
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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