Porta Via Menu and Prices

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Cereal & Fruit
Homemade Granola
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$9.00
strawberries, banana and low-fat yogurt or milk.
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Steel-Cut Oatmeal
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$8.00
maple syrup, brown sugar and fresh strawberries.
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Fresh Fruit Salad
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$6.00 - $8.00
Low-Fat Yogurt
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Price may varies
Eggs
Fresh Tomato & Basil Egg White Omelet
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$12.00
served with breakfast potatoes and toast.
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Chicken, Spinach & Onion Egg White Omelet
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$12.00
served with breakfast potatoes and toast.
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Greek Egg White Omelet
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$12.00
asparagus, tomato, black olives, french feta cheese, mixed greens and toast.
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Jills Eggs
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$10.00
egg whites scrambled very, very well done, onions, mushrooms, tomato, basil and toasted wheat bread.
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Two Eggs Any Style
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$8.00
served with breakfast potatoes and toast.
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Zucchini & Shredded Potato Frittata
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$11.00
served with toast.
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Poached Eggs
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$13.50
on ciabatta, prosciutto di parma and arugula.
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Scrambled Eggs With Smoked Salmon & Chives
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$14.00
served with breakfast potatoes and toast.
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Build Your Own Omelet
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$14.00
served with breakfast potatoes and toast.
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Build Your Own Omelet
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$0.75
toppings: spinach, tomato, onion, corn, mushrooms, roasted red bell peppers, green beans, smoked salmon, feta cheese, cheddar cheese, swiss cheese, bacon, ham, chicken
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Sandwiches
The Panchito
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$10.00
eggs, bacon, melted cheddar cheese, avocado, tomato and lettuce on a toasted ciabatta.
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The Canon
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$9.50
scrambled eggs, bacon and cheddar on a croissant.
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Smoked Salmon Plate
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$16.00
traditional fixings on a toasted bagel.
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Chicken Salad
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$13.50
chicken salad and lettuce on grilled country wheat bread.
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Tomato Burrata
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$13.50
vine-ripened tomatoes, fresh burrata and basil on a grilled ciabatta.
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Tuna Salad
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$13.50
white albacore tuna, lemon mayonnaise, tomato, alfalfa sprouts and lettuce on grilled country wheat bread.
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Turkey
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$13.50
fresh roasted turkey breast, avocado, alfalfa sprouts, tomato, lettuce and dijon mustard on a grilled ciabatta.
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Ham & Cheese
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$13.50
black forest ham, melted swiss cheese, shredded red cabbage slaw and dijon mustard on grilled country wheat bread.
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Prosciutto
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$14.50
prosciutto di parma, fresh mozzarella, tomato, lettuce and black olive tapenade on a grilled ciabatta.
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Bakery Basket
Your Choice Of Three Bakery Items
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$7.00
From The Griddle
Griddle Cakes
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$10.00
Grand Marnier French Toast
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$10.50
fresh strawberries
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Two + Two + Two
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$12.00
two griddle cakes, two eggs any style and two pieces of breakfast meat of your choice.
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Sides
Side Of Bacon
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$4.00
Side Of Turkey Maple Sausage
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$4.00
Side Of Black Forest Ham
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$4.00
Prosciutto Di Pa
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$4.00
Turkey Bacon
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$5.00
House Made Potato Chips
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$3.50
Pomme Frites
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$6.00
Sweet Potato Fries
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$6.00
Farmers Market Organic Vegetables
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$6.00
Tuscan White Beans
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$7.00
Pomme Frites
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$6.00
Sweet Potatoes
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$6.00
Organic Brown Rice
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$6.00
Garlic Mashed Potatoes
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$6.00
Farmers Market Organic Vegetables
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$7.00
Soups, Appetizers & Salads
Soup Of The Day
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$5.00 - $7.00
made fresh daily, always vegetarian and dairy-free.
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Gazpacho Soup
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$5.00 - $7.00
Burrata With Heirloom Tomato
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$16.00
with extra-virgin olive oil, sea salt and freshly ground pepper.
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Ahi Tuna Poke
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$18.00
mango and avocado.
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Fresh Chopped Guacamole
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$9.00
Chopped Salad
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$15.00
chopped organic lettuces, beets, garbanzo beans, green beans, tomato and shaved parmigiano with champagne shallot vinaigrette.
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Cobb Salad
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$17.00
organic chopped lettuce, grilled chicken, bacon, tomato, celery, avocado, egg and bleu cheese with a red wine mustard vinaigrette.
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Caesar Salad
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$14.00
romaine lettuce, parmigiano and spicy croutons with a caesar dressing.
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Arugula Salad
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$15.00
organic baby arugula, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
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Tuna Nicoise Salad
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$17.00
organic mixed baby greens, white albacore tuna, green beans, tomatoes, black olives, capers and toasted almonds with a lemon vinaigrette.
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Butter Lettuce Salad
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$16.00
sweet maui onion, fresh dill and chervil, avocado, feta cheese and shallot vinaigrette.
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Kale Salad
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$17.50
quinoa, citrus segments, pine nuts, grilled red onions, oven-dried tomatoes and shaved parmigiano with crispy leeks and a honey mustard vinaigrette.
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House Specialties
Grilled Salmon
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$21.00
sautéed organic green chard and organic brown rice with a tomato marjoram sauce.
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Loup De Mer
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$24.00
grilled with rosemary, sea salt, pepper, extra-virgin olive oil, organic asparagus and organic brown rice.
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Chicken Paillard
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$20.00
grilled boneless and skinless chicken breast, steamed farmers market vegetables and organic brown rice with a lemon caper sauce.
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Orange Ginger Stir-Fry Chicken Breast
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$20.00
organic vegetables and organic brown rice.
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BBQ Turkey Burger
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$14.50
fresh all-natural ground turkey breast patty brushed with homemade bbq sauce on a portuguese bun. choice of house salad, caesar salad or pomme frites.
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Charred Hamburger
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$14.50
jalapeño jack cheese, lettuce and tomato on a portuguese bun. choice of house salad, caesar salad or pomme frites.
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Latini Spaghetti
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$14.00
fresh tomato basil sauce and parmigiano.
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Farmers Market Organic Seasonal Vegetable Plate
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$14.00
steamed or sautéed, served with organic brown rice and fresh herbs.
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Wild Mushroom & Spinach Lasagna
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$17.00
hand-rolled pasta, ricotta, sautéed spinach, wild mushroom and house salad.
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Veal Lasagna
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$21.00
homemade pasta layered with veal ragu, fresh mozzarella and parmigiano.
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Dry-Rub Marinated Skirt Steak
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$22.00
steamed farmer's market vegetables and pomme frites.
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Grilled Lamb Chops
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$34.00
organic baby arugula salad, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
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Grilled Salmon
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$28.00
sautéed organic green chard and organic brown rice with a tomato marjoram sauce.
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Parmigiano Crusted Baked Alaskan Halibut
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$34.00
jumbo asparagus, mashed potatoes and buerre blanc sauce.
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Roatsed Lake Superior Whitefish
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$26.00
sautéed organic green beans and organic brown rice with a whole grain mustard sauce.
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Loup De Mer
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$26.00
grilled with rosemary, sea salt, pepper, extra virgin olive oil, organic asparagus and organic brown rice.
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Chicken Paillard
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$20.00
grilled boneless and skinless chicken breast, steamed farmers market vegetables and organic brown rice with a lemon caper sauce.
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Blackened Chicken Breast
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$22.00
sauteed broccolini, organic brown rice and fresh avocado with pico de gallo salsa.
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Orange Ginger Stir-Fry Chicken Breast
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$20.00
organic vegetables and organic brown rice.
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Charred Hamburger
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$16.00
jalapeño jack cheese, lettuce and tomato on a portuguese bun. choice of house salad, caesar salad and pomme frites.
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Grilled Prime Ribeye Steak
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$38.00
steamed organic broccoli and pommes frites.
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Veal Scallopini
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$33.00
sautéed spinach and garlic mashed potatoes in a lemon caper sauce.
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Grilled Lamb Chops
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$34.00
organic baby arugula salad, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
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Farmers Market Organic Seasonal Vegetable Plate
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$14.00
steamed or sautéed, served with organic brown rice and fresh herbs.
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Soups, Appetizers And Salads
Soup Of The Day
0
$5.00 - $7.00
made-fresh daily, always vegetarian and dairy free.
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Gazpacho Soup
0
$5.00 - $7.00
Burrata With Heriloom Tomato
0
$16.00
extra virgin olive oil, sea salt and freshly ground beef.
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Ahi Tuna Poke
0
$18.00
mango and avocado.
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Fresh Chopped Guacamole
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$9.00
Fried Calamari
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$12.00
traditional cocktail sauce.
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Sautéed Calamari
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$12.00
traditional cocktail sauce.
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Antipasto Platter
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$16.00
grilled eggplant, zucchini, carrots, roasted tomatoes, tuscan white beans and crumbled parmigiano.
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Crab Cakes
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$14.00
garlic mustard aioli.
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Steamed Mussels
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$16.00
prince edwards island black mussels, shallots, fresh herbs, chopped tomatoes and white wine.
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Caesar Salad
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$10.00
romaine lettuce, parmigiano, spicy croutons with a caesar dressing.
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Arugula Salad
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$12.00
baby organic arugula, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
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Chopped Salad
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$13.00
organic chopped lettuce, betters, garbanzo beans, tomato and shaved parmigiano with a champagne shallot vinaigrette.
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Kale Salad
0
$14.00
quinoa, citrus segments, pine nuts, grilled red onion, oven-dried tomatoes, shaved parmigiano and crispy leeks with a honey mustard vinaigrette.
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Butter Lettuce Salad
0
$13.00
sweet maui onion, fresh dill and chervil, avocado, feta cheese and shallot vinaigrette.
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Pastas
Latini Spaghetti
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$16.00
fresh tomato basil sauce and parmigiano.
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Spinach & Ricotta Ravioli
0
$17.00
green peas and oven-dried tomatoes in a champagne sauce.
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Rigatoni Bolognese
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$20.00
beef ragu and parmigiano.
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Wild Mushroom & Spinach Lasagna
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$19.00
hand-rolled pasta, ricotta, sautéed spinach, wild mushroom and green bean salad.
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Veal Lasagna
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$26.00
homemade pasta layered with veal ragu, fresh mozzarella and parmigiano.
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Seafood Linguini
0
$26.00
mussels, shrimp, clams, calamari, and white wine garlic sauce.
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Juice Bar & Smoothies
Fully Green Juice
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$6.00 - $4.00
kale, spinach, cucumber, parsley and celery.
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The Triangle Juice
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$6.00 - $4.00
carrots, green apple and ginger.
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Fresh Squeezed Juice
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$6.00 - $4.00
Mixed Juice Squeezed To Order
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$6.00 - $4.00
create your favorite by mixing any juice.
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Pineapple Banana Smoothie
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$4.50
Strawberry Banana Smoothie
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$4.50
Blueberry Banana Smoothie
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$4.50
Beverages
Regular Coffee
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$3.00
Decaf Coffee
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$3.00
Iced Coffee
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$3.00
Espresso
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$4.00 - $3.00
Cappuccino
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$4.50 - $3.50
Café Latte
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$4.50 - $3.50
Café Mocha
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$5.00
Café Vanilla
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$5.00
Custom Tea Selection
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$5.00
by t salon. grown and prepared using only the finest ingredients and environmentally friendly practices.
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Iced Tea
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$3.50
House Squeezed Lemonde
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$3.50
Hot Chocolate
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$3.50
Arnold Palmer
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$4.00
Soda
0
$4.00
coke, diet coke, sprite, ginger ale
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Mineral Water
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$6.00
flat, sparkling
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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