Racion Menu and Prices

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Racion menu

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Main Menu
Beet Salad
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$12.00
Watercress, buttermilk, panna cotta, horseradish
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Dill Cured Sturgeon
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$15.00
Saffron, maitake, pickled celery root
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Sea Scallop
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$16.00
Celery root, smoked roe, whey, horseradish
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Fall Vegetables
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$12.00
Pork anise broth, fennel. pickled plums, freekeh
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Burdock Root
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$14.00
Caramelized cauliflower, quinoa, dill
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Spanish Octopus
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$18.00
Green olive, lemon curd, almond
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Veal Sweetbreads
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$17.00
Potato, ash, pickled onion, pine oil
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Beef Tongue
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$18.00
White beans, mojo verde, grilled allium
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Sous Vide Egg
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$11.00
Brussels sprouts, oyster cream, smoked oil
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Wagyu Zabuton Steak
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$22.00
Hazelnut romesco, roasted romanesco, frisee
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price