Ravenous Pig Menu and Prices
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Ravenous Pig Menu
| Starters |
| Deviled Eggs |
0
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$6.00 |
Eggs benedict, muffin crumble, hollandaise espuma, bacon
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| Soft Pretzels |
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$7.00 |
Whole grain mustard, taleggio-porter fondue
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| House-Made Charcuterie |
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$19.00 |
Grilled bread, pickled vegetables & grain mustard, coffee coppa, ancho duck, venison pepperoni, pork rillettes, toma, cows milk, CA
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| Gazpacho |
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$10.00 |
Watermelon, cantaloupe, coffee ham, popcorn
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| Mixed Seafood Board |
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$15.00 |
Smoked salmon, arugula oysters, root beer mignonette cured snappe, chili glaze
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| Salads |
| Add salmon, chicken, porcini steak 7 |
| Farmer |
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$12.00 |
Bitter greens, house smoked bacon, parmesan, organic soft-boiled egg, brioche croutons, caesar vinaigrette
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| Gatherer |
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$7.00 - $13.00 |
Mister mcgregors lettuces, avocado, pickled beets, radish, goat cheese, pistachios, herb vinaigrette
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| Chicken Confit |
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$13.00 |
Lollipop kale, baby eggplant, frog song carrots, marble potatoes, warm jus vinaigrette
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| Heirloom Melon |
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$13.00 |
Pickled key west pink shrimp, athena melon, cucumber, buttermilk pannacotta, marcona almond
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| Sandwiches |
| Served with choice of truffle fries or green salad |
| Salmon BLT |
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$16.00 |
Bacon, bibb lettuce, roasted tomato, sauce gribiche, kaiser bun
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| Grilled Cheese |
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$11.00 |
Vermont cheddar, karst, bacon jam, brioche bread
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| Pub Burger |
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$14.00 |
Meyer natural angus beef, caramelized onion, buttermilk blue cheese, brioche bun
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| Pork Belly |
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$15.00 |
Smoked mustard ale cheddar, bok choy, apple, ramp pesto, ciabatta bun
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| Chicken Parmesan |
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$14.00 |
Chicken roulade, smoked marinara, pipérade, soresina, kaiser hoagie
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| Plates |
| Tagliatelle |
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$15.00 |
Hazelnut-cherry lomo, frog song patty pan squash, english peas, preserved lemon
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| Shrimp and Grits |
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$13.00 |
Key west pink shrimp, anson mills grits, green tomato chutney, chorizo oil
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| Steak Frites |
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$25.00 |
Porcini marinated ridgefield farm flat-iron steak, truffle fries, garlic aioli
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| The Tacos |
0
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$14.00 |
Crispy rock shrimp, cilantro, avocado, pickled jalapeño, cabbage slaw
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| Desserts |
| Pig Tails |
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$8.00 |
Warm cinnamon-sugar tossed fritters, chocolate espresso sauce
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| Dessert Of Day |
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$8.00 |
Peach crisp, almond streusel, white chocolate ice cream, almond-praline powder
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| The Sweets Board |
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$8.00 |
Tootsie roll fudgesicle, peanut butter ritz cracker macaron
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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