Menu With Price Menu Red Mill Inn Menu

Red Mill Inn Menu and Prices

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Starters

Shrimp Fritters	0	$8.59	Served with roasted corn salsa MORE
Shrimp Cocktail	0	$9.59	A classic served with a modern twist MORE
Stuffed Banana Peppers	0	$8.59	With our five cheese herb stuffing MORE
Millers Clams in Broth	0	$9.79	Accented with smoky bacon, tomato, onions, and a garlic wine butter, served with crustini MORE
Seafood Stuffed Mushrooms	0	$8.29	Drizzled with our rich seafood cream sauce MORE
Asiago & Artichoke Dip	0	$8.59	With corn tortilla chips; gluten free MORE
Seafood Bisque	0	$4.00 - $6.59	20 years, the perfect recipe MORE
French Onion Soup au Gratin	0	$5.79	Broiled just right MORE
Soup du Jour	0	$3.79 - $4.79
Spinach Bread	0	$7.59	Pecorino romano & mozzarella cheese with a side of marinara MORE

Loaded Potato Skins	0	$8.79	Topped with smoked gouda, bacon and scallions MORE
Prime Rib Nachos	0	$9.29	Diced prime rib, black beans, cajun spice, with smoked gouda MORE

Soup & Salad

Caesar Salad	0	$3.79
Risotto Du Jour	0	$1.79
Loaded Potato	0	$3.00

From the Grill

Filet Mignon	0	$34.79	10oz. bacon wrapped filet, with our red wine demi glace MORE
USDA Choice NY Strip Steak	0	$25.59	Superior marbling, a classic MORE
Filet Tournados	0	$21.79	Twin 4oz filets, grilled to order and served with frizzled onions MORE
Steak and Shrimp	0	$19.89	Grilled sirloin tips with cajun shrimp and bleu cheese cream MORE
Filet Mignon and Tail	0	Price may varies	Bacon wrapped 10 oz filet with ¼ cold water tail MORE

Prime Rib and Tail	0	Price may varies	8 ounce prime rib and ¼ cold water tail MORE

Prime Rib

$19.79 - $28.79

Petite, Queen, King

Country Classics

Pork Osso Bucco	$18.95	Braised pork shank served with baby red potatoes MORE
The Inns Roast Turkey	$16.79	Hand carved and served with traditional sides MORE
Yankee Pot Roast	$16.79	Braised for 12 hours, served with root vegetables and gravy MORE
Calves Liver	$15.99	Pan fried with caramelized onions, mashed potato and demi glace MORE
Baby Back Ribs	$15.95 - $21.95	Slow roasted and smoked for tenderness and flavor. Full or half rack. MORE
Chicken Marsala	$16.95	Sauteed with marsala wine, mushrooms and garlic MORE

Seafood Selections

Salmon Filet	0	$19.79	Ask your server about chefs choice of preparation for today MORE
Scallops Sharon	0	$17.59	Bay scallops with herbed breadcrumbs and parmesan cheese MORE

Sea Sharon	0	$26.89	Large sea scallops featured with Sharon topping MORE
Snow Crab Dinner	0	$19.79	One pound of steamed clusters, with drawn butter and lemon MORE
Broiled or Fried Cod	0	$14.95	Fillet of cod, breaded or broiled MORE
Twin Tails	0	Price may varies	Two roasted, cold water tails served with drawn butter and lemon MORE
Fried Shrimp Dinner	0	$15.95	Golden fried shrimp MORE
Broiled Seafood Platter	0	$19.95	Scallops, shrimp and haddock fillet MORE
Baked Haddock Florentine	0	$17.95	Topped with spinach, mushrooms and parmesan cheese MORE

Pasta

Shrimp Marinara	0	$16.79	Sauteed shrimp with our marinara sauce over pasta MORE
Aegean Pasta	0	$19.79	Sauteed scallops and shrimp are accented with garlic, shallots, diced tomato, and feta cheese in a white wine sauce, tossed with baby spinach and pasta MORE
Mediterranean Shrimp and Chicken	0	$18.79	Garlic, shallots, diced tomato, kalamata olives and feta cheese, all tossed in a white wine sauce over linguini MORE

Tuscan Artichokes	0	$15.59	Sauteed artichokes and mushrooms, in a light garlic wine sauce served over pasta MORE
Garlic Shrimp over Pasta	0	$16.59	Sauteed in a garlic butter cream sauce MORE
Florentine Chicken	0	$15.29	Pan seared with spinach, mushrooms, garlic, white wine served over pasta MORE

Lighter Fare, Sandwiches

Sandwiches served with fries

Pot Roast Burger	$12.59	Slow roasted pot roast topped with caramelized onions & cheddar cheese and a horseradish mayo MORE
Prime Rib Dip	$13.89	Sliced thin, topped with provolone cheese served on a toasted costanzos french bread with a side of au jus MORE
Open Faced Steak Sandwich	$16.89	Sliced innkeepers sirloin on a garlic bread plank, topped with demi glace, mushrooms and onions MORE
Pittsburg Chicken Salad	$13.79	Grilled, seasoned chicken topped with french fries, finished with mixed cheeses and side of warm sweet and sour riviera dressing MORE
Greek Salmon Salad	$14.79	Broiled filet of salmon, served with an olive medley, sundried tomato, and feta cheese, with a greek vinaigrette dressing MORE
Steak Waldorf Salad	$16.89	Our twist on a favorite; seared sirloin, apples, served on fresh greens, tossed with a candied walnut and crumbly bleu cheese balsamic vinaigrette MORE
Grilled Chicken Waldorf Salad	$14.29

Surf and Turf

Lobster Tail 4 oz.	$12.59
Five Fried Shrimp	$6.79
Snow Crab	$7.89 - $13.79	1/2 lb or 1 lb MORE
Five Broiled Shrimp	$6.79

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.