Restaurant Europa Menu and Prices
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Restaurant Europa Menu
| Appetizers |
| Green Mussels |
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$8.49 |
Baked in ginger and scallion souse, toped in parmesan cheese
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| Escargot |
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$8.99 |
A la provencal, toped with mild provolone
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| Shrimp Coctail |
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$7.99 |
Served with herbed vodka souse
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| Calamari Rings |
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$9.49 |
Served with sweet chili souse
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| Latkes with Smoked Salmon |
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$8.99 |
Crisp potato pancakes and fresh sliced smoked salmon and souse cream
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| Red Caviar (4 oz.) |
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$9.99 |
Large soft red pearls, butter, crackers
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| Marinated Herring |
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$7.99 |
Olive oil, lemon juice, marinated onions, served with warm boiled potatoes
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| Beef-Filled Potato Pancakes |
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$9.99 |
Seasoned beef, whipped potatoes, sour cream
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| Eggplant Salad |
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$6.99 |
Baked chilled eggplant, cilantro vegetable medley
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| Mushroom Bilinis |
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$7.49 |
A la provencal, toped with mild provolone
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| Bulgary Salad |
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$5.99 |
Cucumbers, tomatoes, onions with mild white cheese, light olive oil dressing
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| Assorted Pickles |
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$6.99 |
Homemade pickled cucumbers, red tomatoes, marinated carrots
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| Red Captain Salad |
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$5.99 |
Slow cooked beets, nuts, raisins, garlic, shredded mozzarella cheese and mayonnaise
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| Russian Salad |
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$5.99 |
Potatoes, carrots, pickles, green peas, eggs chicken, dill and mayonnaise
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| Salami Plate |
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$9.99 |
Green olives, tomatoes, crackers
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| Salads |
| Nicoise Salad |
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$13.99 |
Spring mix, boiled potatoes, tomato, egg, asparagus, seared medium rare tuna, anchovies
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| Chicken Kebab Salad |
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$11.99 |
Spring mix, skewered chicken, proscuitto ham, olives, tomato, egg, creamy parmesan dressing
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| Baked Cheese Salad |
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$13.99 |
Spring mix, baked georgian cheese, proscuitto, olives, tomato, cucumbers, balsamic garlic vinaigrette
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| Fruit and Walnut Salad |
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$8.99 |
As a side salad $4.99 spring mix, fruit, glazed nuts, blue cheese, balsamic honey vinaigrette
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| Greek Salad |
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$8.99 |
As a side salad $4.99 romaine lettuce, red onion, tomato, cucumber, kalamata olives, and feta cheese with our homemade balsamic vinaigrette
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| Soups |
| Soup Du Jour |
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$4.99 |
| Borscht |
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$4.99 |
| Matzo Ball Soup |
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$4.99 |
| Dinner Entrees |
| Family Style |
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Price may varies |
Choice of appetizers: eggplant salad, red captain salad, russian salad, smoked salmon, assorted pickles, blue cheese and walnut salad, salami plate, bulgarian salad. Choice of 3 entrees: salmon grati
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| Ahi Tuna |
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$19.99 |
Seared med, rare tuna in a sesame and poppy seed crust with scallions-ginger sauce, served over sun-dried tomato wild rice
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| Crusted Tilapia |
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$14.99 |
Encrusted in almond and pretzel with pomegranate sauce, served with sun-dried tomato wild rice
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| Meatloaf Wellington |
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$14.99 |
Topped with wild mushroom cream cheese, wrapped in a flaky puff pastry and served with steam vegetables
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| Chicken Obuolys |
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$14.99 |
Stuffed with apples and goat cheese, served with quinoa and steamed vegetables
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| Russian Schnitzel |
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$14.99 |
Thinly pounded pork loin lightly battered, served with creamy wild mushroom sauce and homemade potatoes
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| Stuffed Cabbage |
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$13.99 |
With beef and rice, served with mashed potatoes and sour cream garnish
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| Filet Mignon |
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$24.99 |
Three filet topped with crumbled blue cheese and balsamic reduction, served with mashed potatoes and steamed vegetables
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| Lamb Rack |
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$24.99 |
Herb crusted, served with sun-dried tomato wild rice and roasted parmesan vegetables
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| Maine Lobster Tail |
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$25.99 |
Two lobster tails encrusted in parmesan cheese, bread crumbs, drizzled with garlic butter, and served with sun-dried tomato wild rice
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| Salmon Gratin |
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$16.99 |
Rich parmesan risotto topped with a sliced salmon filet, a touch of capers, fresh spinach and a blend of melted cheese
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| Duck Breast |
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$16.99 |
Seared duck breast with a sour cherry balsamic reduction sauce served over quinoa
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| Smoked Pork Chop |
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$16.99 |
Bone-in center cut chop, topped with apple cognac sauce, served with mashed potatoes
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| Kobe Burger |
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$9.99 |
Lettuce, tomato, onion, french fries
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| Vegetarian Entrees |
| Grilled Stuffed Eggplant |
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$12.99 |
Couscous and sun-dried tomatoes inside tender eggplant
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| Ricotta Cheese Carrot or Zucchini Couscous Latkes |
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$12.99 |
Atop sauteed vegetables with a mint yogurt sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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