Ristorante La Toscana Menu and Prices
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Ristorante La Toscana Menu
| Antipasti |
| Bruschetta |
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$7.00 |
Tomato, basil, parmigiano, garlic toast, evoo
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| Burrata |
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$10.00 |
Garlic crostini, tomatoes, basil, evoo, balsamic vinegar, sea salt & pepper
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| Fritto Misto |
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$10.00 |
Calamari, rock shrimp, onions, artichokes, chipotle aioli
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| Prosciutto di Parma e Mozzarella Fresca |
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$10.00 | |
| Beef Carpaccio |
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$11.00 |
Arugula, capers, red onions, parmigiano, dijon aioli
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| Antipasti Misti |
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$10.00 - $14.00 |
Cured Italian meats, mozzarella, olives
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| Minestrone Della Casa |
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$4.00 - $7.00 | |
| Mussels and Clams |
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$10.00 |
Lemon, white wine, garlic, parsley, chili flake, crostini
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| Arancini (3) |
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$9.00 |
Risotto balls, prosciutto di parma, peas, mozzarella
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| Insalate |
| Insalata Della Casa |
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$7.00 |
Organic greens tossed in our house vinaigrette
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| Caesar Salad |
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$8.00 - $11.00 | |
| Hearts of Romaine |
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$8.00 |
Point reyes blue cheese, balsamic vinaigrette
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| Spinach Salad |
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$10.00 |
Mushrooms,? pancetta, red onions, Italian vinaigrette
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| Caesar Salad |
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$13.00 |
With grilled free range chicken
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| Dungeness Crab Louie |
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$22.00 | |
| Caesar Salad with Prawns and Avocado |
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$17.00 | |
| Lamb Chop Salad |
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$20.00 |
Spinach, red onions, goat cheese, italian vinaigrette
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| Insalata San Vincenzo |
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$16.00 |
Romaine, chicken, avocado, tomato, mozzarella, kalamata olives, Italian vinaigrette 10% donated to timothy murphy school in marinwood
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| Pasta and Entrees |
| Cannelloni della Casa |
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$10.00 - $15.00 |
Veal, chicken, pork - house made crepes, tomato, béchamel, monterey jack
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| Lasagne alla Bolognese |
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$14.00 |
House made meat & pork lasagna
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| Gnocchi della Casa |
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$13.00 |
Sauce
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| Ravioli alla Lucchese |
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$15.00 |
House made beef & pork ravioli, bolognese sauce
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| Spaghetti Bolognese with Meatballs |
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$14.00 | |
| Fresh Organic Pappardelle al Chinghiale |
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$14.00 |
Wild? boar, porcini mushroom ragu
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| Puttanesca |
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$16.00 |
Organic spaghetti, prawns, tomato, anchovies, capers, olives, garlic, basil, chili flakes
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| Tortellini alla Toscana |
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$14.00 |
Veal & prosciutto filled cream, prosciutto, peas
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| Carbonara |
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$14.00 |
Egg fettuccine, cream, pancetta, onions, egg yolk, parmigiano
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| Cacio e Pepe |
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$13.00 |
Organic spaghetti, pecorino cheese, fresh ground pepper
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| Capellini Pomodoro e Basilico |
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$13.00 |
Angel hair pasta, tomato, basil, garlic
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| Spinach & Ricotta Ravioli |
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$15.00 |
House made ravioli, tomato cream or pesto
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| Prawns Alla Toscana |
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$16.00 |
Lemon? sauce, garlic, white wine, chili flakes, herbs
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| Calamari Steak Doré |
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$15.00 |
Egg batter, lemon sauce
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| Grilled Idaho Trout |
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$14.00 | |
| Chicken Parmigiana |
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$14.00 |
All? natural free range chicken breast, breaded, tomato sauce, monterey jack
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| Chicken Marsala |
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$14.00 |
All natural free range chicken breast, marsala wine, mushrooms
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| Veal Piccata |
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$17.00 |
Lemon sauce, capers
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| Veal Scalloppine |
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$17.00 |
Mushroom demi-glace
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| Veal Milanese |
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$17.00 |
Breaded? veal cutlet, arugula, cherry tomatoes, lemon vinaigrette
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| Ground Sirloin Steak ai Funghi |
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$14.00 |
Angus beef, sautéed mushrooms
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| Grilled Lamb Chops |
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$26.00 | |
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| Skirt Steak |
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$15.00 |
Garlic fries
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| Sandwiches |
| Served with soup, salad, or fries |
| Toscana Cheese Burger |
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$12.00 |
Jack
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| Prosciutto di Parma Panino |
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$10.00 |
Fresh mozzarella, ciabatta
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| Panino di Pollo |
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$12.00 |
Chicken breast, fresh mozzarella, pesto mayo, ciabatta
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| Bistecca |
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$14.00 |
Marinated skirt steak, grilled onions, provolone, sour dough
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| Sides |
| Fries |
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$3.00 |
| Season Vegetables |
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$4.00 |
| Sautéed Spinach |
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$6.00 |
| Polenta |
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$4.00 |
| Kids |
| Penne |
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$7.00 |
Bolognese, pesto, panna, or tomato cream
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| Tortellini |
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$8.00 |
Bolognese, pesto, panna or tomato cream
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| Chicken Strips & Fries |
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$8.00 | |
| Penne Butter and Parmigiano |
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$6.00 | |
| Spaghetti and Meatball |
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$8.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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