Ristorante Mamma Gina Menu and Prices
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Ristorante Mamma Gina Menu
| Bar Menu - Appetizers |
| Bruschetta Classica |
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$7.90 |
Sauteed shrimp served with a Scampi, sauce or a diavola sauce over sauteed spinach, add vegan
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| Scampi |
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$7.90 |
Sauteed shrimp served with a scampi sauce or a diavola sauce over sauteed spinach
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| Salmone |
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$8.50 |
Sauteed wild salmon served with a scampi sauce or a diavola sauce over sauteed spinach
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| Calamari Fritti |
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$7.90 |
Deep fried calamari, add gluten free
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| Calamari Milanese |
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$7.90 |
Calamari steak breaded and fried
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| Zucchini Fritti |
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$5.00 |
Deep fried zucchini sticks, add gluten free, vegan
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| Salsicce e Polenta |
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$6.90 |
Chicken & garlic sausage served with polenta & a bell pepper & onion tomato sauce
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| Antipasto Italiano |
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$8.50 |
Artesian selection of cold cuts, olives, artichokes, & cheese, add gluten free
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| Agnello Spiedino |
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$8.50 |
Lamb skewer served with polenta, add gluten free
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| Gamberi Spiedino |
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$8.25 |
Shrimp skewer on a bed of sauteed spinach, add gluten free
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| Polpette |
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$7.50 |
Homemade meat balls w/ marinara sauce and spinach
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| Filetto |
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$13.50 |
Petite Filet mignon grilled & served with sauteed spinach & our mushroom sauce, add gluten free
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| Prosciutto e Melone |
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$8.90 |
Classic parma prosciutto and melon, add gluten free
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| Pollo Parmigiana |
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$8.50 |
Chicken parmesan mamma gina style w/ sauteed spinach
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| Pollo Funghi |
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$8.50 |
Baked chicken breast w/ a creamy mushroom sauce and sauteed spinach
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| Melanzane al Forno |
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$7.90 |
Baked eggplant parmigiana
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| Cocktail di Gamberi |
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$8.90 |
Bay shrimp cocktail with avocado, tomato, cucumber, onion and served with a creamy cocktail sauce, add gluten free, vegan
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| Cheeseburger (10 Oz) |
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$7.50 | |
| Veggie Burger |
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$6.25 |
Vegetable Patty
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| French Fries |
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$3.00 |
Add vegan
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| Bar Menu - Soups |
| Funghi |
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$4.90 |
Wild mushroom w/ a touch of cream and truffle oil, add gluten free
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| Pasta e Fagioli |
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$4.50 |
Cannellini beans and tubetti pasta tuscan style, add vegan
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| Minestrone alla Genovese |
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$4.00 |
Add gluten free, vegan, classic minestrone soup
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| Bar Menu - Desserts |
| Tiramisu |
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$4.50 |
Lady finger cookies soaked in espresso, mascarpone custard mousse and a chocolate topping
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| Creme Brule |
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$4.50 |
Rich custard with a crunchy caramel topping, add gluten free
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| Napoleon |
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$4.50 |
Layers of puff pastry with a pastry cream filling and chocolate chips
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| Poached Pear |
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$4.50 |
Poached marinated pears, add gluten free, vegan
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| Bongo Bongo |
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$4.50 |
Profiteroles stuffed with custard cream and topped with chocolate and whip cream
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| Panna Cotta |
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$4.50 |
Cream, milk and sugar silky custard served with a berry coulis, add gluten free, vegan
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| Cheesecake |
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$4.50 | |
| Bread Pudding |
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$4.50 |
Bread putting made with pandoro, traditional italian cake
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| Ice Cream |
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$3.50 |
Cappuccino or vanilla, add gluten free
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| Gelato |
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$4.50 |
Hazelnut, chocolate, strawberry, pistachio, add gluten free
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| Sorbet |
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$4.50 |
Mango or mixed berry
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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