Rodney's Menu and Prices
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Rodney's Menu
| Rodney's |
| serving only certified angus beef |
| Steak Fajita Quesadilla |
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$8.95 |
served with guacamole, sour cream and pico de gallo
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| Steamed Mussels |
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$8.95 |
sauteed in a white wine garlic sauce. Served with garlic toast
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| Prime Rib Madness |
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$17.95 |
12 oz prime rib served with a 1 lb baked potato ( with the purchase of a beer, wine, or cocktail)
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| Spaghetti With Italian Sausage |
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$7.95 |
all you can with garlic toast (with the purchase of a beer, wine, or cocktail)
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| Pan Seared Salmon |
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$15.95 |
topped with a lemon butter sauce. Served with rice and vegetables.
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| 16oz. New York Strip |
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$24.95 |
served with a one pound baked potato.
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| Steak |
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$19.95 |
with the purchase of a beer, wine or cocktail':
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| Filet Special |
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$23.95 |
a tender filet cooked to order and served with mashed potatoes and vegetables.
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| Low Carb Steak Salad |
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$12.95 |
mixed greens, tomatoes, cheese, bacon, avocado with your choice of dressing.
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| Meatloaf |
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$12.95 |
topped with brown gravy and served with mashed potatoes and vegetables.
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| Gorgonzola T Bone |
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$19.95 |
16oz t-bone topped with gorgonzola cream sauce. Served with mashed potatoes and vegetables
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| Chicken Pot Pie |
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$11.95 |
served with a side salad. (please allow 20 minutes as these are cooked to order)
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| Black And Blue Sirloin |
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$13.95 |
blackened sirloin topped with gorgonzola cheese. Served with mashed potatoes and vegetables.
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| Soup Du Jour: Beef Noodle |
| Toasted Head Merlot |
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$7.50 - $27.00 |
| Cellar 8 Merlot |
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$6.50 - $21.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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