Rojo Mexican Grill Menu and Prices
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Rojo Mexican Grill Menu
| Appetizers |
| Cotija Grilled Corn |
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$5.75 |
Two cobs of sweet corn rolled in aioli and Cotija cheese, finished with cayenne pepper and lime
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| Skewers |
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$10.75 - $11.75 |
Marinated chicken or carne asada served with cabbage slaw chicken
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| Fresh Guacamole |
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$7.95 |
Fresh avocado, tomato, garlic, cilantro and lime
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| Rojo Guacamole |
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$9.25 |
Fresh guacamole, goat cheese, cilantro, pepitas, mango and tequila
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| Three Cheese Quesadilla |
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$7.95 - $11.75 |
Grilled flour tortillas filled with Manchego, Cotija and Oaxaca cheese, cilantro tomatillo sauce, topped with sour cream and pico de gallo
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| Pork Quesadilla |
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$11.25 |
Grilled flour tortillas filled with Monterey Jack cheese, smoked pulled pork, sweet mango habanero sauce, topped with pico de gallo
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| Ceviche |
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$12.25 |
Shrimp, crab, tomatoes, onions, garlic, lime juice and cilantro
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| Avocado Egg Roll |
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$9.95 |
Red onions, sun dried tomatoes, with a honey cilantro dipping sauce
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| Nachos |
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$8.95 - $11.50 |
Tortilla chips with melted cheese, jalapenos, pico de gallo, roasted corn, black olives, drizzled with sour cream
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| Roasted Poblano Queso |
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$7.95 |
Melted oaxaca and manchego cheese, topped with chorizo and poblano vinaigrette
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| Soups and Salads |
| Tortilla Soup |
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$6.50 - $3.75 |
Shredded chicken, avocado, sour cream and crispy tortilla strips
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| Roasted Corn Chowder |
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$6.50 - $3.75 |
Roasted corn, shredded chicken, poblano peppers and green chiles topped with Monterey Jack and cilantro
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| Southwest Caesar |
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$5.00 - $8.50 |
Romaine lettuce, chipotle caesar dressing, pepper jack cheese, pico de gallo and crispy tortilla strips.
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| Southwest Caesar - Chicken |
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$11.50 - $8.00 |
Romaine lettuce, chipotle caesar dressing, pepper jack cheese, pico de gallo and crispy tortilla strips.
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| Southwest Caesar - Carne Asada |
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$13.50 - $10.00 |
Romaine lettuce, chipotle caesar dressing, pepper jack cheese, pico de gallo and crispy tortilla strips.
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| Tomatillo Salad |
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$8.50 - $5.00 |
Mixed greens and Romaine lettuce, Asadero and Manchego cheese, roasted corn, tomatoes, tomatillo dressing, topped with cotija cheeses
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| Tomatillo Salad - Chicken |
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$11.50 - $8.00 |
Mixed greens and romaine lettuce, asadero and manchego cheese, roasted corn, tomatoes, tomatillo dressing, topped with cotija cheeses
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| Tomatillo Salad - Carne Asada |
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$13.50 - $10.00 |
Mixed greens and romaine lettuce, asadero and manchego cheese, roasted corn, tomatoes, tomatillo dressing, topped with cotija cheeses
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| Salmon Salad |
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$14.00 |
Mixed greens and Romaine lettuce tossed in a sesame soy dressing, topped with a sweet-chile glazed salmon filet, cubed tomatoes, chayote squash and sliced avocado
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| Chopped Salad |
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$8.50 - $5.00 |
Chopped Arugula, pepitas, toasted fideo pasta, diced avocado, tomatoes, tequila lime dressing, topped with queso fresco
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| Chopped Salad - Chicken |
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$11.50 - $8.00 |
Chopped Arugula, pepitas, toasted fideo pasta, diced avocado, tomatoes, tequila lime dressing, topped with queso fresco
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| Chopped Salad - Carne Asada |
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$13.50 - $10.00 | |
| Chopped Salad - Shrimp |
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$13.50 - $10.00 | |
| Entrees |
| Served with refried beans and sticky rice |
| Black Chile |
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$16.25 |
Seasoned cubed pork, onions, serrano peppers and sour cream with pasilla chile sauce
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| Red Chile Burro |
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$12.95 |
Cubed beef or shredded chicken, tomatoes, onions, garlic with Asadero and Manchego cheese
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| Burger |
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$10.50 |
Wood grilled Angus beef topped with Manchego cheese, pico de gallo, avocado and chipotle mayonnaise, served with fries
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| Meatloaf |
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$13.95 |
Ground beef, chorizo, sausage, sauteed onions, topped with oaxaca cream sauce
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| Shrimp Diablo |
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$18.95 |
Chipotle cheese sauce, garlic, onions and chiles
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| Salmon |
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$19.25 |
Baked salmon filet rubbed with chipotle sauce, topped with sliced tomatoes and onions
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| Tequila Marinated Seabass |
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$24.95 |
Pan-seared seabass, served with rajas vegetables and fingerling potatoes
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| Chimichanga |
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$13.25 |
Shredded beef or shredded chicken, refried beans, asadero and manchego cheese
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| Tortilla Chicken |
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$16.25 |
Corn tortilla and walnut crusted chicken breast, pan-seared and served in a tomatillo sauce, topped with cilantro pesto and pico de gallo
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| Ribs |
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$15.95 |
Fire-roasted baby back ribs glazed with a five-spice smoked pasilla sauce, served with fries and sweet cabbage slaw
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| Fajitas |
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$15.25 - $17.25 |
Choice of marinated grilled chicken or marinated grilled carne asada, served in a skillet with sautéed onions, peppers and topped with sour cream
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| Cheese Crisps |
| Oaxaca, cotija and asadero cheese, melted on a 12 inch crisp flour tortilla |
| Three Cheese |
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$7.95 |
| Chicken & Poblano Chile |
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$9.50 |
| Shrimp & Corn |
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$10.25 |
| Chorizo & Black Olives |
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$9.50 |
| BBQ Pork |
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$9.50 |
| Tacos |
| Served with refried beans and sticky rice, choice of flour or corn tortillas |
| Fish |
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$11.50 |
Sauteed fish with chipotle mayonnaise and a sweet cabbage slaw
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| Carne Asada |
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$11.50 |
Marinated grilled skirt steak, avocado, pico de gallo, Cotija cheese and sour cream
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| Vegetarian |
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$9.25 |
Roasted corn, sweet potatoes, squash, onions, black beans, Cotija cheese and roasted corn aioli
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| Carnitas |
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$9.50 |
Slow roasted pork, pico de gallo, tomatillo sour cream and cilantro
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| Ground Beef |
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$9.50 |
Seasoned ground beef, green chiles, onions, lettuce, pico de gallo, asadero and manchego cheese
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| Shrimp |
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$11.50 |
Sauteed shrimp, sweet-chile sauce, escobeche slaw and cotija cheese
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| Chicken |
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$9.50 |
Marinated grilled chicken, avocado, pico de gallo, cotija cheese and chipotle sour cream
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| Enchiladas |
| Two corn enchiladas served with refried beans, sticky rice and sour cream |
| Cheese |
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$10.25 |
Asadero and Manchego cheese with pasilla chile sauce
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| Chicken |
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$13.25 |
Shredded chicken with roasted poblano cream sauce, Asadero and Manchego cheese
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| Beef |
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$13.25 |
Seasoned ground beef, roasted green chiles and onions, served with pasilla chile sauce or poblano cream sauce
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| Lunch Specials - Tortas |
| Full sandwich served with fries |
| Beef Torta |
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$9.25 |
Machaca beef with cabbage slaw
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| Chicken Torta |
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$9.25 |
Marinated chicken breast, cabbage slaw, lettuce, pico de gallo, cotija cheese and guacamole
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| Fish Torta |
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$11.50 |
Red Snapper filet, cabbage slaw and chipotle mayonnaise
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| Lunch Specials - Half Torta with Cup of Soup or Side Salad |
| Beef or Chicken Torta |
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$9.25 |
With soup or salad
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| Fish Torta |
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$11.50 |
With soup or salad
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| Kids |
| Cheese Quesadilla |
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$5.00 |
| Macaroni & Cheese |
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$5.00 |
| Bean & Cheese Burrito |
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$5.00 |
| Sides |
| Corn/Flour Tortillas (4) |
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$1.95 |
| Cotija Grilled Corn (1) |
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$3.25 |
| Fingerling Potatoes |
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$3.00 |
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| French Fries |
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$3.00 |
| Guacamole |
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$3.75 |
| Paprika Chips |
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$1.95 |
| Pico de Gallo |
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$1.95 |
| Rajas Vegetables |
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$3.00 |
| Refried Beans |
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$3.00 |
| Sticky Rice |
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$3.00 |
| Tomatillo Hot Sauce |
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$1.95 |
| Desserts |
| Fried Ice Cream |
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$4.95 |
Vanilla ice cream wrapped in cornflakes and dusted with cinnamon
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| Churros |
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$5.75 |
Spanish spiral donuts served with chocolate dipping sauce and whipping cream
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| Apple Crisp |
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$5.95 |
Apples, walnuts, cinnamon and vanilla ice cream
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| Cookie Skillet |
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$6.95 |
Chocolate chip cookie topped with vanilla ice cream and chocolate sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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