Savory Square Bistro Menu and Prices

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Savory Square Bistro menu

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Appetizers
Gravlox
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$12.00
House cured salmon with pub mustard, pickled onions, cucumbers & fried capers, served with brown rice crackers. Gluten free
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Charcuterie Board
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$14.00
Country pate, prosciutto, asparagus, house cured salmon, cheeses, mixed olives marinated button mushrooms, pickled vegetables, pub mustard
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Fried Calamari
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$9.00
Crispy fried calamari with a lemon caper aioli and cherry pepper relish. Gluten free
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Seafood Nachos
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$13.00
Homemade chips with shredded lettuce, scallops, shrimp, mahi mahi & salmon topped with smoked gouda cheese, chopped scallions & chipotle aioli
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Escargot De Bourguignon En Croute
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$10.00
Sauteed escargot in a brandy, garlic and herb butter sauce, served in a toasted bread basket
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Sweet Chili Bbq Chicken Kabobs
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$9.00
Finished with a sweet chili glaze over grilled pineapple. Gluten free
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Lobster & Wild Mushroom Croustade
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$14.00
Lobster meat & wild mushroom ragout, served over a grilled garlic crouton
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Grilled Flatbread Du Jour
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Price may varies
Ask your server for today’s special flatbread.
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Salads
Add chicken, or Salmon $6.00, Shrimp $7.00, Scallops $8.00
Beet & Arugula
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$8.00
With crumbled feta cheese, orange, radish, pickled onion & white balsamic vinaigrette. Gluten free
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Classic Caesar
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$8.00
Served with marinated tomatoes, pickled onions, cucumbers and shaved romano cheese
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Mediterranean
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$7.00
Baby greens tossed in a red wine vinaigrette, garnished with sun dried tomatoes, pine nuts & boursm croustade
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Sunburst Salad
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$9.00
Fresh arugula tossed in a beet & vanilla vinaigrette garnished with radishes, orange segments, sliced strawberries, toasted almonds & crumbled bleu cheese
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Soups
French Onion Gratinee
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$8.00
Traditional burgundy onion soup with a crispy cheese crust
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New England Seafood Chowder
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$8.00
With chopped bacon & smoked paprika oil
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Entrees
Bistro Steak Au Poivre
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$22.00
A black peppercorn encrusted Bistro steak bavette, with sauce au Poivre, hand cut fries and seasonal vegetables
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BBQ Braised Short Ribs
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$24.00
Sauteed beets and yukon gold mashed potatoes
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Grilled Sirloin Steak & Lobster Scampi
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$28.00
Grilled black angus steak cooked to your liking, topped with sauteed lobster meat scampi style, served with yukon gold mashed potatoes & fresh asparagus
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Espresso Rubbed Pork Tenderloin
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$19.00
With a mushroom demi glace, served with peach chutney rice and seasonal vegetables. Gluten free
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Seafood Porto Fino
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$24.00
Sea scallops, shrimp & lobster in a light sherry brandy cream, tossed with egg fettuccini over baby spinach
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Seafood Bouillabaisse
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$26.00
Salmon, mahi mahi, scallops, shrimp & calamari with a light tomato, fennel & orange broth served with zucchini lingumi & garlic bread
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Seafood Bouillabaisse - Petit Portion
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$18.00
Pan Roasted Salmon with an Orange Balsamic Glaze
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$19.00
With a grilled fennel & orange relish, served over wilted spinach & red bliss potatoes. Gluten free
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Broiled Seafood Platter
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$24.00
Sea scallops, salmon, and mahi mahi, broiled with fresh herb & garlic butter sauce served with red bliss potatoes and seasonal vegetable medley
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Pan Fried Panko Crusted Mahi Mahi
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$21.00
Finished with a dark rum and peach chutney glaze, served with red bliss potatoes and fresh asparagus
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Pan Seared Sea Scallop & Wild Mushroom Risotto
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$25.00
Served over fresh baby spinach topped with shaved parmesan cheese & white truffle oil. Gluten free
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Pan Seared Sea Scallop & Wild Mushroom Risotto - Petite Portion
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$18.00
Gluten free
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Grilled Lemon Chicken Citron
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$19.00
With marinated mushrooms, baby spinach & fettuccini noodles tossed in a light lemon veloute cream
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Grilled Breast of Duck L' Orange
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$22.00
Marinated boneless breast of duck, finished with a brandy orange glaze, served with peach chutney rice and seasonal vegetables. Gluten free
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Bar Menu
Canadian Poutine
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$6.00
Hand cut fries topped with cheddar cheese curd, applewood smoked bacon & brown gravy. Gluten free
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Charbroiled Bistro Burger
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$10.00
Joe’s meat shoppe fresh ground beef served on a toasted brioche bun with malt vinegar aioli, house pickle & hand cut frites or coleslaw. Add sauteed mushrooms or cheese $1.00. Apple wood smoked bacon
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Bistro Steak Sandwich
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$15.00
Grilled bistro style steak with a brown mushroom gravy served on a grilled baguette with hand cut frites or coleslaw
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Assorted Three Cheese Board
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$12.00
With housemade Boursm cheese & seasonal accompaniments. Gluten free
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Vegetarian Zucchini Linguini
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$10.00
With sun dried tomatoes, pesto, calamata olives, crumbled feta cheese with a dark balsamic drizzle & toasted pine nuts. Gluten free
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Grilled Open Faced Lemon Chicken Sandwich
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$11.00
With mozzarella cheese, sun dried tomato pesto, and fresh arugula on grilled sourdough with hand cut frites or coleslaw
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Grilled or Fried Mahi Mahi Sandwich
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$12.00
Baby greens, cherry pepper relish, and pickled onions, on a brioche bun with hand cut frites or coleslaw
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Grilled Mediterranean Sandwich
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$10.00
Grilled eggplant, baby tomatoes and prosciutto ham, layered with fresh arugula & mozzarella cheese on a grilled baguette Panini style & hand cut frites or coleslaw
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Shrimp Scampi
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$18.00
Sauteed jumbo shrimp with baby tomatoes and artichoke hearts in a white wine garlic butter sauce, tossed with egg fettuccine over baby spinach
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Vegetarian Risotto
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$9.00
Assorted grilled vegetables and roasted eggplant, served over fresh arugula, topped with shaved cheese. Add grilled chicken $6.00, shrimp $7.00, sea scallops $9.00. Gluten free
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Desserts
Love Bites
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$8.00
Mini lemon curd tart, chocolate pot de creme & strawberry tart
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Lobster Ice Cream
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$8.00
With butter pecan cookie
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Wild Maine Blueberry Cake
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$8.00
With warm blueberry sauce & vanilla ice cream
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Flourless Chocolate Torte
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$8.00
With fresh strawberry coulis
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Mom’s Lemon Lust Square
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$8.00
Lemon curd on a cream & graham cracker crust with whipped cream & fresh raspberries
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Mini Assorted Whoopie Pies
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$8.00
With assorted dipping sauces
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Lee’s Seasonal Fruit Pie
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$8.00
Ask your server for details
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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