Menu With Price Menu Serata Restaurant Menu

Serata Restaurant Menu and Prices

4.0 based on 125 votes

Choose My State

Antipasti

Heirloom Tomato & Burrata Mozzarella	0	$15.00	Burrata mozzarella, tomatoes & basil drizzled with e.v.o.o. MORE
Cherry Pepper Calamari	0	$16.00	Fresh calamari sauteed in cherry peppers and a light tomato sauce. MORE
Serata Mini Meatball Sliders	0	$10.00	Mini meatballs, fresh mozzarella, marinara MORE
Chicken Parmesan Sliders	0	$14.00	Mini chicken cutlets, homemade marinara sauce & fresh mozzarella MORE
Eggplant Tower	0	$14.00	Sliced eggplant, lightly breaded and pan fried, layered with fresh mozzarella & sliced tomato, finished with e.v.o.o. & aged balsamic vinegar glaze MORE
Chicken Stack	0	$16.00	Chicken cutlet, mozzarella and prosciutto stacked and finished with broccoli rabe pesto, aged balsamic vinegar, imported e.v.o.o, and shaved parmesan cheese MORE
Meatballs with Salad	0	$16.00	Two Serata sized meatballs served with ricotta cheese paired with our seasonal salad MORE
Zucchini Squares	0	$12.00	Grilled zucchini and seasoned ricotta cheese wrapped together, finished with olive oil, aged balsamic vinegar, grated cheese and white truffle oil MORE
Grilled Vegetables	0	$14.00	Fire roasted portobello, roasted peppers, asparagus, zucchini & squash with goat cheese. MORE
Shrimp Scampi	0	$18.00	Jumbo shrimp in a white wine scampi sauce with cherry tomatoes & peas served over Italian toast MORE

Grilled Artichokes	0	$13.00	Artichokes steamed with garlic, capers and pinot grigio then grilled & served with a remoulade sauce MORE

Salads

Classic Caesar	$14.00	Fire roasted red peppers, served over crisp romaine lettuce, topped with parmigiano reggiano MORE
Tricolore Salad	$16.00	Baby arugula, Belgian endive, radicchio and toasted pignoli nuts in a balsamic vinaigrette MORE
Baby Spinach	$14.00	Baby spinach, dried cranberries & roasted cashews, served with pignoli nut encrusted goat cheese; tossed in a orange sesame vinaigrette. MORE
Gorgonzola Orchard Salad	$16.00	Mixed field greens, gorgonzola, pears, craisins and candied pecans tossed in a honey mustard pomegranate balsamic vinaigrette MORE

Pastas

Rigatoni Filetto di Pomodoro	0	$19.00	San Marzano tomatoes, garlic, oil and basil with red pepper flake MORE
Ravioli da Verde	0	$19.00	Cheese ravioli served in a cream spinach sauce MORE
Bolognese	0	$22.00	The classic Bolognese sauce made with the finest local and imported ingredients, served over spaghetti MORE
Pasta Serata	0	$25.00	Pappardelle with a white truffle oil cream sauce, parmesan & pecorino cheese wrapped in a pocket of imported prosciutto MORE
Rigatoni alla Grappa	0	$23.00	Fresh san marzano tomatoes, sweet sausage, touch of cream, sun dried tomatoes and fired with grappa MORE

PastAntonio	0	$23.00	Orecchiette pasta, e.v.o.o, roasted garlic, crumbled sweet sausage & broccoli rabe MORE
Whole Wheat Linguine Primavera	0	$22.00	Broccoli, zucchini, squash, carrots, & asparagus pomodoro or aglio olio MORE
Linguine White Clam Sauce	0	$24.00	Fresh little neck clams, garlic and olive oil MORE

Carne

Chicken Siciliana	0	$24.00	Hot cherry peppers, white wine garlic and capers, prepared as stevie martorano does MORE
Chicken Cutlet Parmesan	0	$24.00	Tender chicken breast, our homemade marinara sauce and fresh chicken broth MORE
Italian Blackened Chicken	0	$26.00	Thin chicken breast blackened with Italian seasoning and served with Italian style guacamole MORE
Chicken Serata	0	$26.00	Lightly breaded cutlet stuffed with spinach, artichoke hearts, and mushrooms in a strawberry Cognac sauce served with carrots, broccoli & baby bok choy MORE
Veal Chop Serata	0	$38.00	Grilled with hot and sweet cherry peppers MORE
Chicken Marsala	0	$24.00	Chicken cutlets, mushrooms in a Marsala wine sauce MORE
Veal Marsala	0	$25.00	Tender medallions of veal mushrooms, marsala wine sauce MORE

Chicken alla Vincenzo	0	$26.00	Morsels of chicken pan seared and covered with a sauce of artichokes, onions, garlic, white wine and chicken broth MORE
Veal Chop Parmesan	0	$37.00	Tender bone in veal pounded thin served parmesan style MORE
Filet Mignon	0	$38.00	Pan seared medallions of filet served with Joses brown cognac sauce MORE
Grilled Baby Lamb Chops	0	$38.00	Olive oil, salt, pepper with Joses secret sauce MORE

Pesce

Filet of Sole Almondine	$32.00	Pan seared filet of sole in a white wine lemon butter sauce, finished with toasted almonds MORE
Frutti di Mare Luciano	$38.00	Chilean sea bass ,jumbo shrimp or filet of sole over tender baby spinach MORE
Salmon	$32.00	Baked Norwegian Salmon topped with Italian bread crumbs in a white wine lemon sauce MORE
Joses Shrimp Scampi	$38.00	Lightly floured jumbo shrimp over spinach in a white wine lemon sauce with crushed tomatoes. MORE
Branzino	$29.00	Grilled mediterranean sea bass topped with e.v.o.o. and lemon MORE
Tuna	$35.00	Black & White sesame encrusted Ahi over wilted arugula drizzled with a blood orange balsamic glaze MORE
Zuppa di Pesce Fra Diavlo	$37.00	Clams, mussels, scallops, calamari & shrimp served in a spicy plum tomato and white wine sauce over linguine. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.