Sushi of Gari 46 Menu and Prices
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Sushi of Gari 46 Menu
| Appetizers |
| Ankinio |
0
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$9.50 |
steamed monkfish liver in ponzu sauce
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| Hijiki |
0
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$5.50 |
black seaweed cooked with "dashi" soy sauce and sesame on the top
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| Tempura |
0
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$14.00 |
deep-fried shrimp and vegetable
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| Negimaki |
0
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$15.00 |
scallion rolled by thin-sliced prime rib-eye steak with crashed chili pepper and with teriyaki sauce
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| Tatsuta |
0
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$6.50 |
deep-fried marinated free-range certified chicken
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| Agedashi |
0
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$7.00 |
deep-fried bean curd (tofu) with tempura sauce
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| Goma-Ae |
0
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$7.50 |
boiled spinach marinated with special sesame sauce
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| Oshitashi |
0
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$7.00 |
boiled spinach with special sauce topped with bonito flakes
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| Cheese Shumai |
0
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$6.50 |
deep-fried cream cheese dumpling, including anchovy
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| Kaki Fry |
0
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$14.00 |
breaded oyster with tar-tar sauce
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| Maguro Avocado |
0
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$14.00 |
cubic lean part of blue tuna and avocado with wasabi sauce
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| Yakitori |
0
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$8.50 |
two skewers of grilled chicken and onions with teriyaki sauce or salt
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| Tsukune |
0
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$9.50 |
two skewers of grilled minced-chicken with teriyaki sauce or salt
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| Beef Tataki |
0
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$15.00 |
sliced seared prime rib-eye steak, with ponzu sauce
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| Soup |
| Clear |
0
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$4.50 |
fish broth soup with shrimp and "mitsuba" leaf
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| Miso |
0
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$4.50 |
miso soup with tofu, seaweed and scallion
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| Hamaguri |
0
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$7.50 |
fish broth soup with little neck, clam and scallion
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| Akadashi |
0
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$7.50 |
dark red miso soup with "nameko" mushroom and "mitsuba" leaf
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| Salad |
| Fresh Vegetables |
0
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$6.50 |
fresh green salad with homemade onion dressing
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| Kaiso Salad |
0
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$7.50 |
four kinds of seaweed with homemade onion dressing
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| Hijiki Salad |
0
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$7.50 |
cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade "daikon" radish dressing
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| Additional Appetizers |
| Edamame |
0
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$6.50 |
boiled green soybean peas with salt
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| Hiyashi Nasu |
0
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$7.00 |
cold marinated eggplant with bonito flakes
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| Nasu Shigiyaki |
0
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$8.00 |
grilled deep-fried eggplant topped with sweet miso sauce
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| Asparagus Goma-Ae |
0
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$7.50 |
boiled asparagus marinated with special sesame sauce
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| Kinoko |
0
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$9.50 |
butter-sauteed enoki shiitake & regular mushrooms with garlic
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| Spinach & Shiitake |
0
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$8.00 |
spinach & shiitake mushrooms sauteed with garlic
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| Kabocha Tempura |
0
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$8.00 |
deep-fried pumpkin with tempura sauce
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| Kani Shumai |
0
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$9.00 |
steamed crab dumpling
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| Ebi Shumai |
0
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$7.50 |
steamed shrimp dumpling
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| Gyoza |
0
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$7.50 |
pan-fried pork & vegetable dumpling
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| Yasai Gyoza |
0
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$6.00 |
pan-fried vegetable dumpling
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| Gindara Kasuzuke |
0
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$18.50 |
broiled marinated black cod fish
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| Tempura |
| A. Assorted |
0
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$23.00 |
shrimp & vegetable
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| B. Shrimp |
0
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$25.00 | |
| Teriyaki |
| Sauteed Meat Or Broiled Fish With Teriyaki Sauce. Sauteed Mixed Vegetable And Mashed Potatoes On The Side. |
| A. Chicken |
0
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$26.00 |
free-range organic chicken
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| B. Beef |
0
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$34.00 |
sliced prime rib-eye steak
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| C. Salmon |
0
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$29.00 |
scottish salmon
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| Noodle Soup $21 |
| Tempura Soba |
0
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Price may varies |
buckwheat noodle with shrimp & vegetable tempura
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| Tempura Udon |
0
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Price may varies |
flour noodle with shrimp & vegetable tempura
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| Extra |
| Teriyaki Sauce |
0
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$1.50 | |
| Tempura Sauce |
0
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$1.50 | |
| Dressing |
0
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$2.00 | |
| Rice |
0
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$2.50 | |
| Smelt-Fish Roe |
0
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$4.00 | |
| Avocado |
0
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$1.00 |
asparagus, spinach, quail's egg
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| Cucumber |
0
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$0.50 |
shiso, sesame, scallion, spicy sauce
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| From Sushi bar |
| Sushi |
0
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$49.00 - $29.00 |
including sushi with special sauce. sushi & 1 roll
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| Sashimi |
0
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$36.00 - $55.00 |
assorted sliced raw fish
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| Futomaki |
0
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$27.00 |
a big cut-up roll with grilled eel egg omelet, crab stick & vegetable
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| Chirashi |
0
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$42.00 |
assorted sashimi and sushi rice (salmon roe, "nori" seaweed & sesame seeds on the sushi rice)
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| Tuna Of Gari |
0
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$55.00 |
8pcs of special tuna assortment with 1 spicy-tuna roll
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| Nigiri Sushi |
| Sashimi: 2pcs Order In Minimum. |
| Fatty Tuna |
0
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Price may varies |
| Med Fatty Tuna |
0
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Price may varies |
| Tuna |
0
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$5.50 |
| Shima Aji |
0
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$8.50 |
| Kampachi |
0
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$7.50 |
| Yellowtail |
0
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$5.50 |
| Red Snapper |
0
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$6.50 |
| Fluke |
0
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$4.50 |
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| Fresh Salmon |
0
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$4.50 |
| Horse Mackerel |
0
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$6.50 |
| Silver Shad |
0
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$6.50 |
| Fresh Mackerel |
0
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$6.50 |
| Spanish Mackerel |
0
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$4.00 |
| Botan Shrimp |
0
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$6.50 |
| Boiled Shrimp |
0
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$4.00 |
| Squid |
0
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$5.00 |
| Sea Urchin |
0
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Price may varies |
| Salmon Roe |
0
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$5.50 |
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| Smelt-Fish Roe |
0
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$4.00 |
| Sea Eel |
0
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$7.00 |
| Eel |
0
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$6.00 |
| Abalone |
0
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Price may varies |
| Giant Clam |
0
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Price may varies |
| Sauteed Scallop |
0
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$6.50 |
| Fresh Oyster |
0
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$5.50 |
| Fried Oyster |
0
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$5.50 |
| Crab Stick |
0
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$3.00 |
| Egg Omelet |
0
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$4.00 |
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| Maki Sushi |
| Cut-Up Roll / Hand Roll. Roll |
| Fatty Runa & Scallion |
0
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$13.50 - $12.00 | |
| Yellowtail & Scallion |
0
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$9.00 - $9.50 | |
| Fried Oyster |
0
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$9.00 - $9.50 | |
| Spicy Tuna |
0
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$8.50 - $9.00 | |
| Spicy Scallop |
0
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$9.00 - $9.50 | |
| Spicy Shrimp Tempura |
0
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$8.00 - $8.50 | |
| Seared Tuna |
0
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$12.00 - $11.50 | |
| Seared Salmon |
0
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$10.00 - $9.50 | |
| Eel & Cucumber |
0
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$11.00 - $8.50 | |
| Eel & Avocado |
0
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$9.00 - $11.50 | |
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| Squid |
0
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$8.50 - $8.00 |
ume plum & shiso (japanese herb)
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| Salmon Skin & Scallion |
0
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$7.50 - $7.00 | |
| Salmon Roe |
0
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$9.50 - $9.00 | |
| Fresh Salmon |
0
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$8.50 - $8.00 | |
| Tuna |
0
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$8.50 - $8.00 | |
| California |
0
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$7.50 - $7.00 |
crab stick, avocado & smelt-fish roe
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| Boiled Shrimp |
0
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$7.00 - $7.50 | |
| Smelt-Fish Roe |
0
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$6.50 - $6.00 | |
| Crab Stick |
0
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$6.50 - $6.00 | |
| Cucumber |
0
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$6.00 - $5.50 | |
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| Avocado |
0
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$6.50 - $6.00 | |
| Cooked Dried-Squash |
0
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$6.50 - $6.00 | |
| Oshinko |
0
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$5.50 - $6.00 |
pickled daikon radish
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| Ume Plum |
0
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$6.00 - $5.50 |
shiso & cucumber
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| Yama Gobo |
0
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$6.00 - $5.50 |
baby burdock
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| Natto (Fermented Soybeans) & Scallion |
0
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$5.50 - $6.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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