Tar & Roses Menu and Prices
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Tar & Roses Menu
| Snacks |
| Popped Corn |
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$7.00 |
crisp bacon / brown sugar / chili
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| Moroccan Spiced Lamb Heart Skewers |
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$9.00 |
banana raita / harissa
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| Wood Roasted English Peas |
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$10.00 |
mint / sea salt
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| Oxtail Dumpling |
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$10.00 |
san bai su / chili / green onion
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| Pork Chicharron |
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$9.00 |
persimmon / pearl onion / pomegranate molasses
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| Chicken Liver Toast |
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$9.00 |
chanterelle / caramelized onion / tarragon
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| Balsamic Glazed Ribs |
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$9.00 |
aleppo pepper / fried basil
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| Atlantic Sardine Crostini |
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$10.00 |
avocado / pickled onion / cilantro
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| Wood Fired Veggies |
| Baby Carrots |
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$8.00 |
currants / chermoula creme fraiche
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| Potatoes |
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$8.00 |
garlic / spicy tomato aioli
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| Baby Beets |
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$9.00 |
feta / tarragon / horseradish
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| Red Kuri Squash |
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$9.00 |
maple ricotta / radicchio / sage
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| Jerusalem Artichokes |
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$9.00 |
goat cheese / lemon vinaigrette / hazelnuts
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| King Trumpet Mushrooms |
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$9.00 |
sof! egg / rosemary / chili de arbol
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| Brussels Sprouts |
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$9.00 |
pancetta / chestnuts / mustard
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| Cauliflower |
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$9.00 |
anchovy pesto / pine nut / lemon
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| Small |
| Kale And Persimmon Salad |
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$12.00 |
pomegranate / goat cheese / walnuts
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| Braised Lamb Belly |
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$13.00 |
minted apple chutney
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| Charred Gem Lettuce |
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$12.00 |
dates / pancetta / bay blue cheese
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| Spaghetti Carbonara |
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$14.00 |
sof! egg / pancetta / parmesan / black pepper
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| Singaporean Chili Crab Cake |
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$15.00 |
cilantro / golden pea shoots
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| Lemon Ricotta Gnocchi |
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$12.00 |
butternut squash / brussels / saba
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| Bone Marrow |
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$12.00 |
red onion marmalade / sea salt / sourdough
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| Yellowtail Crudo |
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$16.00 |
winter citrus / avocado / jalapeno / white soy
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| Large |
| Duck Breast |
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$27.00 |
quinoa / chard / roasted grapes / fennel creme fraiche
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| Hanger Steak |
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$28.00 |
potato and bacon gratin / kale / roasted tomato
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| Australian Seabass |
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$26.00 |
shelling bean & mushroom ragout / chorizo vin
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| Shellfish Pot |
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$25.00 |
scallops / clams / mussels / shrimp / maitake / curry
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| Wood Roasted Half Chicken |
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$23.00 |
heirloom tomato bread salad
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| Venison Loin |
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$32.00 |
wood roasted brussels / sweet potato / huckleberries
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| Whole Fried Snapper For Two |
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$58.00 |
cold soba noodles / dipping sauce
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| Dry Aged Ribeye For Two |
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$68.00 |
arugula & parmesan salad
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| T&R Suppers |
| Wood Fired Goat |
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$48.00 |
morrocan accompaniments
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| Singaporean Chili Crab |
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$60.00 |
jasmine rice
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| Standing Rib Rack |
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$56.00 |
traditional sides
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| Paella |
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$42.00 |
eggplant with romesco
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| Bruschetta |
| Please Feel Free To Mix & Match |
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$16.00 - $23.00 |
| Draught |
| Ballast Point Longfin |
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$8.00 |
lager / san diego, california
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| Santa Monica Brew Works |
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$8.00 |
belgian style wit / santa monica, california
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| Saison Dupont |
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$10.00 |
belgian farmhouse ale / tourpes, belgium
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| Anderson Valley Blood Orange Gose |
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$9.00 |
gose sour wheat / boonville, california
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| Saint Archer |
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$8.00 |
american pale ale / san diego, california
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| Heretic Brewing Company |
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$9.00 |
american amber ale / fairfield, california
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| Lady Face Trois Filles |
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$10.00 |
belgian style tripel / agoura hills, california
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| La Chouffe |
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$10.00 |
belgian strong pale ale / achouffe, belgium
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| Noble Ale Works Big Whig IPA |
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$9.00 |
american ipa / anaheim, california
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| Ommegang Three Philosophers |
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$10.00 |
quadrupel / cooperstown, new york
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| Great Divide Yeti |
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$9.00 |
russian imperial stout / denver, colorado
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| Bottled |
| Samuel Smith Organic Cider |
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$9.00 |
apple cider / yorkshire, england
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| Czech Rebel |
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$8.00 |
lager / havlickuv brod, czech republic
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| Einstok |
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$7.00 |
arctic berry ale / akureyri, iceland
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| Weihenstephaner |
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$9.00 |
hefeweizen / freizig, germany
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| Lindemans Framboise |
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$10.00 |
raspberry lambic / vlezenbeek, belgium
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| Samuel Smith Nut Brown |
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$7.00 |
english brown ale / yorkshire, england
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| Double Mountain Ira |
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$10.00 |
hoppy red ipa / hood river, oregon
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| Duchesse De Bourgogne |
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$11.00 |
flemish sour red ale / vichte, belgium
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| Duvel |
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$11.00 |
belgian strong pale ale / puurs, belgium
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| Deschutes Black Butte Porter |
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$7.00 |
american porter / bend, oregon
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| Chimay Grande Reserve (Blue) |
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$11.00 |
belgian strong dark ale / chimay, belgium
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| Non-Alcoholic |
| Bitburger |
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$7.00 |
non-alcoholic beer / bitburg, germany
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| Mexican Coke |
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$4.00 |
bottle / cane sugar / mexico
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| Diet Coke |
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$4.00 |
bottle / los angeles, california
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| Fentimans Rose Lemonade |
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$6.00 |
bottle / cleckheaton, england
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| Bundaberg Sparkling Soda |
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$5.00 |
bottle / ginger beer -or- lemon lime & bitters / bundaberg, australia
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| San Pellegrino Sparkling Fruit Beverages |
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$5.00 |
can / lemon, grapefruit or orange / italy
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| Acqua Ducale |
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$7.00 |
bottle / sparkling / monte zuccone, italy
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| Tea Forte Organic Iced Tea |
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$4.00 |
english breakfast / concord, maine
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| Tea Forte Organic Hot Tea |
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$4.00 |
green mango peach, english breakfast, earl grey or chamomile citron / concord, maine
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| Stumptown Espresso / Americano |
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$4.00 |
portland, oregon
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| Stumptown Cappucino / Latte |
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$5.00 |
portland, oregon
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| Bubbles |
| NV, Avinyo Brut Cava |
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$12.00 |
macabeu / penedes, spain
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| NV, Bortolotti Extra Dry Prosecco |
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$13.00 |
glera / veneto, italy
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| NV, Gruet Brut Rose |
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$13.00 |
pinot noir / new mexico, usa
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| 2012, La Morandina |
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$12.00 |
moscato d asti / cuneo, italy
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| NV, Henriot |
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$18.00 |
pinot noir, chardonnay / reims, france
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| Rose |
| 2013, T&r Bailey Mae |
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$14.00 |
grenache / santa barbara, usa
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| White |
| 2012, Malabaila |
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$14.00 |
arneis / canale, italy
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| 2012, Buglioni Il Disperato |
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$13.00 |
garganega / corrubbio, italy
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| 2013, Granbazan |
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$15.00 |
albarino / pontevedra, spain
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| 2013, Casamaro |
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$10.00 |
verdejo / matapozuelos, spain
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| 2013, T&r Jacksons White |
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$14.00 |
viognier / santa ynez, usa
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| 2012, Talley / Estate Chardonnay |
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$16.00 |
arroyo grande, usa
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| 2013, Brander |
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$13.00 |
sauvignon blanc blend / santa ynez, usa
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| Red |
| 2012, Campriano Chianti |
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$12.00 |
sangiovese / greve in chianti, italy
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| 2012, Ramosceto |
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$13.00 |
lacrima di morro dalba / marche, italy
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| 2012, Cascina Ca Rossa |
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$14.00 |
nebbiolo / canale, italy
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| 2010, Ascheri |
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$20.00 |
barolo / la morra, italy
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| 2012, Vispius |
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$15.00 |
grenache, tempranillo, cabernet / somontano, spain
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| 2009, Bartolome Vernet |
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$15.00 |
grenache, carignane blend / priorat, spain
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| 2011, Ibericos Rioja |
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$12.00 |
tempranillo / labastida, spain
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| 2012, T&r Redfords Red |
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$14.00 |
tempranillo, syrah blend / santa ynez, usa
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| 2011, Chasseur Vrai Cote |
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$16.00 |
pinot noir / sonoma county, usa
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| 2010, Domaine Eden |
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$19.00 |
cabernet sauvignon / santa cruz, usa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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