The Lark Menu and Prices

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The Lark menu

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Snacks
Fried Castelvetrano Olives
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$9.00
Stuffed with goat cheese & rosemary with chorizo aioli
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Deviled Eggs (3)
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$5.00
Crispy pancetta, jalapeno, smoked paprika, chive
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Crispy Brussel Sprouts
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$9.00
Medjool date, garum, sesame, lime
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Charcuterie Board
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$16.00 - $30.00
Soppressata picante, finocchiona salami, prosciutto, granny smith apple mustard, house pickled vegetables, watercress
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Cheese Board
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$16.00 - $26.00
Chef's selection of three cheeses, rosemary black pepper honey, apricot mostarda, pear membrillo, crostini
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From The Farm
Mud Creek Farm Quince & Endive
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$14.00
Asian pear, black walnuts, black pepper, burrata, mizuna
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Carmelized Cauliflower Gratin
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$10.00
Gruyere, preserved lemon, chili flake, bacon breadcrumbs
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Roasted Beets
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$12.00
Sheep's milk feta, hazelnuts, honey, thyme, satsuma, dandelion greens
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Little Gems Wedge
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$13.00
Rogue smoked blue cheese, warm chicory glazed bacon, radish, spicy pecans, fine herb vinaigrette
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Autumn Kale Salad
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$12.00
Pepitas, roasted apple, pecorino, cider vinaigrette, pomegranate
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From The Ranch
Duck Liver Mousse
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$11.00
Spiced pears, salted cashew, cutler's bourbon, charred bread
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Grilled Apple Glazed Pork Belly Sliders (3)
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$12.00
Ginger aioli, pickled carrots, serrano, cilantro, brioche
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Herb Crusted Bone Marrow
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$12.00
Buttermilk - thyme biscuits, pickled pepper & persimmon jam
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Marinated & Grilled Hanger Steak
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$15.00
Calabrian chile vinaigrette, charred broccoli, garlic, fried shallots
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From The Ocean
Oysters on The Half Shell (6)
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$18.00
Shallot-tarragon mignonette, cracked pepper, fresh horseradish, lemon
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Ahi Crudo
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$15.00
Picholine olive tapenade, toasted almonds, grilled cucumber, oregano, kumquat
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Hope Ranch Mussels
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$16.00
Smoked pepper bouillabaisse, navel orange, tarragon, charred scallions, grilled bread
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Herb Roasted Diver Scallops
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$30.00
Blackeyed peas, spanish chorizo, grilled sweet corn, summer squash, lime, cilantro
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Platters
Whole Grilled Branzino
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Price may varies
Kale & fennel slaw, barley & caper risotto, grapefruit, salsa verde
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Pastrami Crusted New York Steak
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$36.00
Cippolini onions, cherry tomato, fingerling, mustard greens, horseradish mustard jus
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Mary's Roasted Chicken
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$27.00 - $38.00
Brown butter polenta, brussel sprouts, butternut squash, maple sherry, chicken Jus
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Slow Cooked Pork Shank
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$31.00
Ancho honey cornbread, beer braised swiss chard, ham hocks, blackberry jus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price