The Nest Bistro Menu and Prices
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The Nest Bistro Menu
| Starters |
| Soup of The Day |
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$5.00 | |
| French Onion Soup |
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$6.00 | |
| Caprese |
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$8.00 |
Fresh mozzarella cheese, tomatoes, basil vinaigrette & balsamic
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| Hummus |
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$6.00 |
Served with tortilla chips
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| Piquillos Rellenos |
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$8.00 |
Stuffed sweet spanish peppers with mushrooms, spinach & goat cheese
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| Baked Mussels |
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$7.00 |
On the half shell with garlic butter
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| Garlic Shrimp |
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$8.00 |
Rich garlic, white wine & tomato sauce
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| Calamari |
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$7.00 |
Calamari dusted in seasoned flour and deep fried served with arrabiata sauce
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| Salads |
| House Salad |
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$6.00 |
Mesculin, frisee, vine ripe tomatoes, vinaigrette
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| Grilled Tuna Nicoise |
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$12.00 |
Tuna, potatoes, haricot verts, broiled egg sherry tomatoes balsamic vinaigrette
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| Warm Duck Salad |
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$9.00 |
Arrugula with manchego cheese, duck confit, apple & walnut vinaigrette
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| Goat Cheese |
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$8.00 |
Mixed baby greens, with goat cheese hazelnut and balsamic vinaigrette
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| Caesar |
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$7.00 |
Romaine, parmesan tuile, croutons & fresh marinated white anchovies parmesan creamy dressing
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| Greek |
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$8.00 |
Salad, cucumbers, onions, bell pepper, kalamata olives, tomatoes feta cheese and basil vinaigrette add grilled: salmon, shrimp, tilapia or chicken breast -$5.00
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| Mussels Festival |
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$9.00 |
Provencale, bacon and cream, lobster broth, bistro style, lemon grass & coconut milk
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| Sandwiches |
| Black Angus Burger |
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$8.00 | |
| Black Angus Cheese Burger |
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$9.00 | |
| Black Angus Bacon Cheese Burger |
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$10.00 | |
| Bistro Style Grilled Ham and Cheese |
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$7.00 | |
| Tomato, Mozarella, Proscuito & Basil |
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$9.00 | |
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| Piquillos Rellenos |
0
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$8.00 |
Stuffed sweet spanish peppers with mushrooms, spinach & goat cheese
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| House Roasted Pulled Pork Cuban |
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$8.00 | |
| Entrees- Fish |
| Salmon Filet |
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$15.00 |
Pan seared with roasted vegetable & spinach sauce
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| Grilled Tuna Steak |
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$18.00 |
Ratatouille, garlic mashed potato
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| Polenta Crab Cake |
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$19.00 |
Baked tomato provencale, haricots vert yellow peppers sauce
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| Seatrout |
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$18.00 |
Ratatouille, garlic mashed potato lemon sauce
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| Tilapia Livornese |
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$15.00 |
Grilled with olives, capers & tomato sauce fish of the day- market price
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| Mussels Festival |
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$16.00 |
Provencale, cream and bacon, lobster broth, bistro style, lemon grass & coconut milk, served with french fries
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| Entrees - Meat |
| Marinated Cornish Hen |
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$15.00 |
With garlic mashed potato, green beans and chicken juice
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| Marinated Chicken Or Beef Skewers |
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$15.00 |
Ratatouille, garlic mashed potato
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| 12 Oz Ribeye Steak |
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$24.00 |
Potato gratin & bake tomato provencale sauce: peppercorn, bearnaise or blue cheese
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| Pasta |
| Mushroom Ravioli |
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$13.00 |
Portobella sauce topped with parmesan sauce
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| Shrimp Fettucine Marinara |
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$17.00 | |
| Spaghetti Bolognese |
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$14.00 | |
| Chicken Fettuccine Alfredo |
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$15.00 |
Special pasta of the day
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| Specialties |
| Morrocan Chicken |
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$18.00 |
Grilled marinated chicken in morrocan spices and preserved lemon served with couscous
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| Grilled Vegetables Plate |
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$15.00 |
Topped with warm balsamic dressing
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| Pappardelle Beef Ragu |
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$18.00 |
Topped with crisp bacon
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| Fisherman's Stew |
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$24.00 |
Mussels, calamari, clams, sea scallops, shrimp, tilapia, white wine & lobster broth
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| Dinner Sides |
| French Fries |
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$5.00 |
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| Haricot Verts |
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$5.00 |
| Cream Spinach |
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$5.00 |
| Baked Tomato Provencale |
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$5.00 |
| Patatas Bravas |
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$5.00 |
| Potato Gratin |
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$5.00 |
| Desserts |
| Chocolate Torte |
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$6.00 |
| Creme Brulee |
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$6.00 |
| Vanilla Ice Cream |
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$6.00 |
| Key Lime Tartelette |
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$8.00 |
| Apple Tarte Tatin |
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$8.00 |
| Fresh Fruit Tartelette |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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