The Pizza Shop and Dry County Brewing Company Menu and Prices
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The Pizza Shop and Dry County Brewing Company Menu
| Starters |
| Greek Salad |
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$4.00 - $8.00 |
Romaine lettuce, cucumber, red onion, kalamata olives, and feta with our house-made Greek dressing
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| Ceasar Salad |
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$4.00 - $8.00 |
Romaine lettuce, parmesan, and house-made croutons tossed with our authentic Caesar dressing Warning: eating raw or undercooked eggs may pose a heath risk to some people
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| House Salad |
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$3.50 - $7.00 |
Seasonal greens and seasonal toppings with your choice of house-made dressing. Choose from roasted garlic vinaigrette, ranch or honey mustard Extra dressing $.75
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| Cheesy Bread |
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$10.00 |
Our own fresh dough, rubbed with garlic infused olive oil, topped with cheese and served with a side of sauce
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| Pizza |
| side of sauce $1.50 |
| Traditional Pizza |
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$10.00 - $13.00 |
A seasoned tomato base topped with our specially blended cheeses
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| Pesto Pizza |
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$12.50 - $15.00 |
A base of house made pesto topped with our specially blended cheeses
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| White Pizza |
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$12.50 - $15.00 |
A base of seasoned ricotta topped with our specially blended cheeses
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| Gluten-free Pizza |
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$11.50 - $13.50 |
12 inch base made from our own recipe
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| Toppings |
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$ |
pepperoni, meatballs (made from local beef), Italian sausage (made in house from local pork), ham, green peppers, onions, mushrooms, hot banana peppers, roasted garlic, pesto swirl, seasonal greens
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| Premium Toppings |
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$ |
roasted red peppers, anchovies, artichoke hearts, kalamata olives, caramelized onions, bacon, chevre (OakMoon Creamery, Bakersville, NC) extra cheese
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| Stuffed doughs |
| extra sauce $1.50 |
| Calzones |
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$12.50 |
House-made pizza dough filled with seasoned ricotta cheese and our specialty cheese blend, served with a side of calzone sauce
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| Stromboli |
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$11.00 |
House made dough filled withour specialty cheese blend and traditional tomato sauce. Add fillings for an additional cost.
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| Toppings |
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$1.50 |
pepperoni, meatballs (made from local beef), Italian sausage (house made from local pork), ham, green peppers, onions, mushrooms, hot banana peppers, roasted garlic, spinach
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| Premium Toppings |
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$1.75 |
roasted red peppers, anchovies, artichoke hearts, kalamata olives, caramelized onions, bacon, chevre (OakMoon Creamery, Bakersville, NC), extra cheese
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| Desserts |
| All deserts are made fresh, in house |
| Fudge Brownie |
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$2.00 | |
| Rosemary Pine Nut Biscotti |
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$1.50 | |
| Italian Ice |
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$2.00 |
Availability and flavors vary by season
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| Drinks |
| RC Cola, Diet RC Cola, Gingerale, 7-Up, Rootbeer, Cheerwine |
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$2.00 |
with one refill
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| Iced Tea-sweet or unsweet- or Lemonade |
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$2.00 |
with one refill
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| Coffee in a mini French press |
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$2.00 |
brewed from Espresso News (Boone, NC) beans
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| Hot Tea |
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$2.00 | |
| Organic Valley Milk |
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$2.00 | |
| House made Italian soda, raspberry or vanilla |
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$2.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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