The Pub at Rookwood Mews Menu and Prices
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The Pub at Rookwood Mews Menu
| Soup & Salad |
| Salad additions 6 oz. grilled chicken $4.95, 5 oz. grilled salmon $6.95, 6 oz. USDA choice sirloin $7.95 |
| Soup of The Day |
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$3.50 - $4.95 | |
| Wedge Salad |
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$5.95 |
Iceberg wedge, blue cheese dressing, red onions, tomatoes, cucumber, bacon, blue cheese crumbles
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| Caesar Salad |
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$5.95 |
Chopped romaine, parmesan cheese, garlic croutons, caesar dressing
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| Cranberry Pecan Salad |
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$6.95 |
Baby spinach, dried cranberries, mandarin oranges, blue cheese, candied pecans, orange-cranberry vinaigrette
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| Shareables |
| Scotch Egg |
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$7.50 |
Hard-boiled egg wrapped in sausage & parmesan bread crumbs, fried, garnished with our pub mustard
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| Spinach & Artichoke Dip |
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$8.95 |
Blended with mozzarella & parmesan cheeses, served with warm pita
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| Goat Cheese Dip |
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$8.95 |
A warm blend of goat cheese & herbs topped with marinara & toasted almonds, served with warm pita
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| Pub Spring Rolls |
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$6.95 |
Stuffed with chicken, black beans, jalapenos, cilantro, white cheddar, served with spicy dill dressing
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| Belhaven Beer Cheese |
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$8.50 |
Sharp cheddar, belhaven scottish ale, fresh pretzel bread, celery, cucumber, carrot sticks for dipping
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| Cheese Bollocks |
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$5.95 |
Mozzarella & provolone cheeses rolled & fried in our famous beer batter, served with marinara
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| Crispy Shrimp |
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$9.95 |
Flash-fried, tossed in a spicy wasabi sauce
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| Flash Fried Calamari |
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$10.95 |
Steak cut & served with sweet chili sauce & yellow curry
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| Fried Pickles |
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$7.50 |
Served with creamy dill dressing
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| Spinach Flatbread |
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$6.95 |
Fresh spinach, garlic infused herb oil, tomatoes, goat cheese, balsamic
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| Sausage Flatbread |
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$7.95 |
Italian sausage, mushrooms, onion, provolone, mozzarella, marinara
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| Pub Sliders |
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$9.95 |
Mini angus burgers with guinness onions & a pickle chip
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| Buffalo Chicken Sliders |
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$8.95 |
Spicy breaded chicken topped with blue cheese dressing
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| Pub Wings |
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$9.50 |
Tossed in your choice of youngs double chocolate stout BBQ, buffalo, spicy red curry, yellow curry
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| Bacon Wrapped Dates |
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$7.95 |
Medjool dates filled with fresh goat cheese, served with red pepper aioli
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| Sandwiches |
| Fish Sandwich |
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$9.95 |
Broiled or beer-battered haddock on brioche bun, house-made tartar sauce
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| Ham & Swiss Pub Pretzel |
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$9.95 |
Served hot with guinness onions & pub mustard
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| Welsh Dip Pub Pretzel |
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$12.95 |
Sliced prime rib, green peppers, onions, melted mozzarella & provolone cheeses served with au jus
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| Turkey Rachel |
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$10.95 |
Roasted turkey, cole slaw, 1000 island, swiss cheese on toasted foccacia
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| Black Bean Hummus |
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$8.50 |
Black bean hummus, tomato, pickled red onion, crisp iceberg lettuce on multigrain bread
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| Fresh Fish Soft Tacos |
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$10.95 |
Blackened fish, fresh pineapple-mango salsa, lime sour cream
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| Toastie of The Day |
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Price may varies | |
| Burgers |
| Select your style : Classic pub - Brioche bun, lettuce, tomato, onion, youngs bbq add $2.00, brioche bun, youngs double chocolate stout BBQ sauce, guinness onions, cheddar, peppered bacon, cranberry-apple add $2.00, brioche bun, cranberry-apple chutney, |
| Traditional |
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$9.50 |
Ground beef
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| Turkey |
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$8.95 |
Ground turkey, seasoning
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| Lamb |
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$10.50 |
Ground lamb, onion, rosemary
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| Black Bean |
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$8.95 |
Vegetarian
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| Chicken |
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$8.95 |
Grilled chicken breast
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| British Comfort Food |
| Cumberland Pie |
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$11.50 |
Chicken tenderloin, vegetables, whipped potatoes, bread crumbs, accent salad
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| Shepherds Pie |
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$12.50 |
Beef, lamb, bordelaise, peas, carrots & chive whipped potatoes topped with mozzarella cheese, parmesan bread crumbs, accent salad
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| Bangers & Mash |
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$12.95 |
Char-grilled sausages, chive whipped potatoes, old speckled hen ale onion gravy, peas & carrots, accent salad
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| Fish & Chips |
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$13.95 |
House-made tartar sauce & lemon, add creamy cole slaw $1.50
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| Chicken & Chips |
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$10.95 |
Tossed in your choice of youngs double chocolate stout BBQ, buffalo, spicy red curry, yellow curry
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| London Broil |
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$17.95 |
6 z. USDA choice sirloin, sauteed mushrooms, bordelaise, chive whipped potatoes, accent salad
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| English Pot Roast |
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$13.95 |
Topped with bordelaise, chive whipped potatoes, peas & carrots
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| Happy Hour |
| Curry Chips |
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$3.95 |
Pub steak fries with yellow and red curry for dipping
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| Youngs BBQ Crisps |
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$3.95 |
House-made crisps loaded with cheddar, bacon, scallions & youngs double chocolate stout BBQ sauce
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| Beer Battered Onion Rings & Mushrooms |
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$3.95 |
With spicy dill & creamy horseradish
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| Pub Double Dip |
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$3.95 |
Black bean hummus, spinach & artichoke dip, warm pita
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| Featured Short Card |
| Five-Spice Seared Ahi Tuna |
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$9.95 |
Sesame vinaigrette, wasabi aioli, crisp wontons
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| Asian Chicken Flatbread |
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$8.95 |
Grilled chicken, sweet chili sauce, red pepper, green onion, provolone, mozzarella, mushrooms
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| Firecracker Chicken Salad |
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$10.95 |
Romaine, cabbage & bok choy tossed in sesame vinaigrette, topped with sweet chili chicken, crisp wontons, sriracha
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| Ginger Salmon |
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$16.95 |
Stir-fry vegetables, brown rice, ginger soy sauce, sesame seeds
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| Desserts |
| Glenmorangie Pot De Creme |
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$5.95 |
Glenmorangie 10yr scotch, dark chocolate, whipped cream
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| Warm Cookie Sundae |
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$5.95 |
Freshly baked chocolate chunk cookies, topped with vanilla bean ice cream, caramel sauce
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| Tipsy Laird |
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$6.95 |
Tipsy berries, brandy, fried pound cake, english custard
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| Jamaican Cheesecake |
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$6.95 |
Fresh bananas, banana liqueur, chocolate oreo crust, caramel sauce, whipped cream
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| Whisky Bread Pudding |
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$5.95 |
Our custard-based bread pudding, whisky sauce, raisins, vanilla bean ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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