The Third Edition Menu and Prices

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The Third Edition menu

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Appetizers
Mini Muenster Grilled Cheese Sandwiches
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$6.50
With fire roasted tomato soup
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Third Edition Wings
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$8.50
Wice cooked in a sweet and spicy buffalo sauce with blue cheese dressing and celery
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Irish Nachos
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$8.00
Crispy potato chips smothered with cheddar cheese topped with pulled chicken, applewood smoked bacon, pico de gallo, guacamole and buttermilk ranch dressing
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Chicken Tenders
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$8.50
Your choice crispy fried with honey mustard sauce, or grilled in lemongrass ginger vinaigrette with fresh fruit
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Third Edition Fries
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$5.95
Thin cut french fries with sea salt, fresh herbs, malt vinegar and a sampler of dipping sauces
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Soups and Salads
Fire Roasted Tomato Soup
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$4.50
House made classic
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Classic French Onion Soup
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$5.95
Loaded with sourdough croutons, swiss and provolone cheese
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Third Edition House Salad
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$6.95
With goat cheese, applewood smoked bacon, dried cranberries, roasted shitake mushrooms, red onions, spinach and sugared pecans in a fig balsamic vinaigrette. Add grilled steak and make it a steak sal
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Chopped Caesar Salad
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$12.95
Hard cooked egg, tomato, applewood smoked bacon, pulled roasted chicken, onions, feta cheese, kalamata olives and croutons
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Sandwiches and More
all sandwiches are served with hand cut french fries
Fish and Chips
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$16.50
Beer battered flounder fillet with crispy fries and cabbage slaw
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Third Edition Burger
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$9.50
Atop a onion brioche roll with seasonal toppings
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Third Edition Grilled Chicken
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$9.95
Basted with whiskey BBQ and topped with muenster cheese, applewood smoked bacon and seasonal toppings
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House Corned Beef Reuben
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$9.95
With swiss cheese on griddled marble rye with russian dressing
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Third Edition Grill
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$18.95
Simply grilled shrimp, chicken, and steak with crispy fries, cabbage slaw, and chefs selection of dipping sauces
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Beer Battered Open Faced Flounder Sandwich
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$10.95
On griddled baguette with seasonal toppings and curried tartar Sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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