Tre Famiglia Menu and Prices
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Tre Famiglia Menu
| Insalate & Antipasto |
| Clams Siciliano |
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$10.60 |
Littleneck clams steamed in a spicy garlic broth with fresh tomatoes, hot peppers and cured olives
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| Roasted Peppers |
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$7.25 |
Freshly roasted red peppers marinated in extra virgin olive oil & basil, with provolone cheese
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| Bruschetta |
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$5.75 |
Italian bread, lightly toasted with garlic & herbs, topped with finely diced tomatoes & fresh basil
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| Mozzarella Fritti |
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$9.00 |
Panko-breaded wedge of imported mozzarella, pan seared on a bed of pomodoro sauce
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| Cheesesteak Spring Rolls |
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$9.00 |
Thinly sliced filet mignon and provolone cheese rolled in a crispy wonton served over warm broccoli rabe
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| Sausage & Figs |
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$8.75 |
House made grilled sweet sausage with figs in a balsamic reduction
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| Salads and Sandwiches |
| Chips Italian Mixed Salad |
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$7.50 |
Roasted peppers, fresh vegetables, tuna & anchovy
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| Grilled Chicken Caesar |
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$7.50 |
Tossed in house made dressing, pecorino Romano cheese & croutons
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| Misto Shrimp Salad |
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$10.50 |
Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil
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| Marco Salad |
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$10.50 |
Baby arugala tossed with lemon. Olive oil and topped with jumbo lump crabmeat
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| Tre Famiglia Cutlet |
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$8.25 |
Chicken cutlet topped with roasted peppers, mushrooms and marinara sauce and provolone cheese with julienne fries
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| Roast Pork |
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$8.00 |
Natural juice and provolone cheese with broccoli rabe add $1.50
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| Entrees |
| Chips Gnocchi Pomodoro |
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$10.00 |
Homemade potato dumplings in our tomato sauce tossed with mozzarella
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| Penne Vodka |
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$11.00 |
Blush cream sauce, sun-dried tomatoes, grilled chicken breast
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| Pappardelle Bolognese |
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$11.00 |
Wide pasta tossed with meat sauce, topped with freshly grated Pecorino Romano cheese
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| Crab Mac n Cheese |
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$12.50 |
Pasta tossed with jumbo lump crabmeat, Monterey jack cheese laced cream sauce and toasted Italian crumbs
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| Chicken Roberto |
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$12.00 |
Roman long-stem artichokes, fresh basil, plum tomatoes, sliced garlic & wine
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| Melanzana Rollatini |
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$11.00 |
Lightly breaded eggplant stuffed with ricotta, topped with mozzarella cheese, in marinara sauce served with a side of imported penne pasta
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| Pork Milanese |
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$12.00 |
Breaded pan seared with roasted peppers & tomatoes served with creamy risotto & baby arugula
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| Veal Parmigiano |
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$13.00 |
Breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese
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| Sides |
| Broccoli Rabe or Spinach aglio e olio |
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$6.00 |
Sauteed broccoli rabe or baby spinach with olive oil & garlic, served with fresh lemon
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| Homemade Meatballs |
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$4.50 |
Served in a light tomato sauce
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| Julienne Fries |
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$2.75 |
Served in a light tomato sauce
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| Linguine aglio e olio |
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$4.50 |
Oil & garlic
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| Small House |
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$4.00 |
Add anchovies $2
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| Small Caesar Salad |
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$4.50 |
Add anchovies $2
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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