Trio Restaurant Menu and Prices

3.9 based on 59 votes
Trio Restaurant menu

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Starters
Hand Cut Potato Chips
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$6.00
House made ranch dip
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Hummus
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$8.00
White bean hummus served with crostni
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Country Pate
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$10.00
House made with pork, veal, green peppercorns served with cornichon
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Fried Artichoke Hearts
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$8.00
Served with caper aioli dipping sauce
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Wisconsin Artisan Cheese Plate
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$10.00
Drunken goat, buttermilk blue, six year aged cheddar, honey drizzle, dried fruits and nuts
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Calamari
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$9.00
Hand breaded to order lightly fried with homemade thai dipping sauce
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Soy Ceviche
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$8.00
Edamame, tofu, tomato, cucumber, avocado, ciantro, sriracha, chili, lime
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Salads and Soup
Salad add ons : Grilled shrimp or tuna $7.00, grilled portobello or breaded tofu $4.00
Nicoise Salad
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$16.00
Mixed greens, seared tuna, egg, potato wedges, tomato, olive, green beans
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Steak Salad
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$18.00
Marinated in sweet chile and soy sauce with pepers and onions. Mixed greens, blueberries, tomatoes, feta cheese, served with rosemary vinaigrette
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Curried Cashew Chicken
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$12.00
Served with lime carrot salad on mixed greens
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Grilled Vegetable Salad
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$12.00
Seasonal vegetables with tossed mixed greens andt ahini dressing
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Cobb Salad
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$16.00
Iceberg lettuce with blue cheese, egg, bacon, tomato, avocado, smoked turkey, pecans, sprouts, blue cheese dressing
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Trio of Salads
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$14.00
Egg salad, tuna salad and curry chicken salad, served with mixed greens
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Roasted Baby Beet Salad
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$9.00 - $15.00
Baby beets, mixed greens,pecans, blue cheese, citrus sections, balsamic vinaigrette
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Caesar Salad
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$9.00 - $15.00
Classic caesar, romano and croutons
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Trio House Salad
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$6.00 - $9.00
Mixed greens, crated carrot, chopped tomato, balsamic vinaigrette
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Chefs Soup of The Day
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$5.00
Entrees
Australian Sole
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$20.00
Oven roasted with parsley, capers, lemon zest, bread crumbs and brown butter, served with israeli couscous
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Roasted Salmon Filet
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$27.00
Daily preparation with seasonal vegetables
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Seasonal Pasta Selection
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$19.00
Please ask your server about the delicious details
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Roasted Half Chicken
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$19.00
Marinated in garlic, lemon and olive oil and served with sour cream mashed potatoes and seasonal vegetables
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Yankee Pot Roast
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$19.00
Slow roasted with carrots and pearl onions over sour cream mashed potatoes
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Trio Mac and 5 Cheese
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$17.00
Fontina, cheddar, blue, romano and goat cheese, bacon and green onion, topped with tomato and bread crumbs
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Veal Skirt Steak
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$26.00
Grilled and topped with chimichurri sauce and served with french fries
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St Louis Style Spare Ribs
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$22.00
Chipotle rub with house made barbeque sauce with french fries and slaw
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Eggs
Fried Egg Sandwich
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$12.00
Applewood smoked bacon, cheddar cheese, tomatoes, roasted red pepper aioli on a brioche bun, served with french fries
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Burrito Scramble
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$11.00
Farm fresh eggs, peppers, sausage, cheese with home made salsa and sour cream
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Sandwiches
Hickory BBQ Pulled Pork
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$13.00
Slow cooked pork roaste with hickory orange bbq sauce, sauteed onions on fresh bakery bun with slaw, chips and carrot salad
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Smoked Turkey Sandwich
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$13.00
With lettuce, tomato, red onion, provolone cheese and cranberry mayo, served on deli levain bread with chips and slaw
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Palm Springs Blt Wrap
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$13.00
Applewood smoked bacon, lettuce, tomato with avocado and red onion, mixed greens and chipotle mayo in a multi grain wrap, with slaw and chips
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Grilled Chicken Breast
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$16.00
With applewood smoked bacon, avocado, russian dressing, lettuce, tomato and onion, served on deli levain bread with chips
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Chicken Quesdilla
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$14.00
Whole wheat tortilla, gouda cheese, onions home made pico de gallo, sour cream
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Trio Seafood Tacos
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$14.00
Choice of shrimp or fish with pico de gallo, cabbage, roasted red pepper aioli and carrot slaw
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Stacked Veggir Burger
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$13.00
Roasted portobello, eggplant, roasted red pepper, caramelized onion, basil pesto and goat cheese, with potato chips
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Trio Angus Burger
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$13.00
Seasoned beef topped with blue cheese, served on brioche bun with potato chips
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Fresh Fish Sandwich
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$16.00
Fresh fish of the day with roasted red pepper aioli and served with slaw and potato chips
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Tuna Melt
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$14.00
House cured tuna, onion, celery pickle relish, cheddar cheese, served on deli levain bread, with chips
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Sides
Lime Carrot Cashew Salad
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$6.00
Creamed Spinach
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$6.00
Mac N Cheese
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$6.00
Seasonal Vegetables
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$6.00
Sour Cream Mash
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$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price