Valenca Restaurant Menu and Prices

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Valenca Restaurant menu

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Fork
Add chicken $4.00, shrimp $6.00, salmon $7.00
House Salad
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$6.95
Baby greens, candied walnuts, macerated cherries & grape tomatoes in a honey balsamic dressing
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Baby Spinach Salad
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$7.95
Baby spinach, wine poached pears, fried goat cheese & toasted sunflower seeds in a champagne vinaigrette
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Fork & Knife Caesar Salad
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$7.95
Romaine hearts, croutons, housemade caesar dressing. Add Italian anchovies $9.95
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The Wedge
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$7.95
Iceberg wedge, plum tomatoes, crispy smoked bacon, friend onion in a bleu cheese buttermilk dressing
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Spoon
Crab Bisque
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$8.50
Soup of the Day
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$6.50
Server for details
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Taste
Crispy Asian Calamari
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$11.95
Tossed with scallions, peppers, cilantro & toasted Sesame seeds in a sweet chili sauce
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Filet Mignon Carpaccio
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$14.95
With baby arugula, parmigiano reggiano, pickled shallots in a truffle vinaigrette
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Portuguese Sausage
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$12.50
Flambéed tableside and served with a garlic chili oil
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Risotto Balls
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$10.95
Creamy risotto balls filled with mozzarella and prosciutto, served in homemade tomato sauce
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Crispy Beer Braised Pork Belly
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$10.95
With sweet and spicy japanese eggplant, cilantro & scallion
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Spicy Sticky Chicken Wings
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$12.95
With pickled cucumbers, scallions & cilantro
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Garlic Shrimp
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$13.50
With tomato and cilantro in a white wine garlic sauce, served with grilled bread
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Artisanal Meat & Cheese Plate
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$17.95
3 cheeses, 2 meats accompanied by seasonal fruit, marinated olives, truffle maple syrup, spicy mustard and toast points
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Butternut Squash Ravioli
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$10.95
With a sage brown butter sauce & aged balsamic
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Valenca Pizza
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$13.95
Fig onion jam, prosciutto, brie, arugula & a truffle honey drizzle
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Margherita Pizza
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$11.95
Roasted tomatoes, fresh mozzarella and basil
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price